Ferryside Fish Tacos With Lime Crema

Ferryside Fish Tacos with Lime Crema are a delicious and fresh dish inspired by the coastal cuisine of Carmarthenshire. These tacos are filled with flaky fish, crunchy slaw, and zesty lime crema, making them a perfect choice for a light and flavorful meal.

Ferryside Fish Tacos With Lime Crema

Ingredients

  • 1 lb white fish fillets, such as cod or haddock
  • 1/2 cup all-purpose flour
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 8 small flour tortillas
  • 2 cups shredded cabbage
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup mayonnaise
  • 1/4 cup Greek yogurt
  • 2 tablespoons fresh lime juice
  • 1 teaspoon lime zest
  • 1/2 teaspoon cumin
  • 1/4 teaspoon cayenne pepper

Instructions

  1. In a shallow dish, mix the flour, smoked paprika, garlic powder, salt, and pepper. Dredge the fish fillets in the flour mixture, shaking off any excess.
  2. Heat a non-stick skillet over medium heat and cook the fish for 3-4 minutes on each side, or until golden and cooked through.
  3. In a bowl, combine the shredded cabbage and chopped cilantro. In another bowl, mix the mayonnaise, Greek yogurt, lime juice, lime zest, cumin, and cayenne pepper to make the lime crema.
  4. Warm the tortillas in a dry skillet or in the microwave. Assemble the tacos by placing a portion of the cooked fish on each tortilla, topping with the cabbage slaw, and drizzling with the lime crema.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
10 minutes
Total time:
30 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
320 per serving
Protein
25g
Carbohydrates
30g
Fat
12g

Supplies

Non-stick skillet Shallow dish Bowls for mixing

Tools

Tongs Grater for lime zest

Serving suggestions

Serve the Ferryside Fish Tacos with Lime Crema with a side of Mexican rice and a refreshing cucumber salad.

Tips & tricks

For a spicier kick, add a few dashes of hot sauce to the lime crema before drizzling it over the tacos.

Cost

$20