Fried Green Bananas (exotic Ifumbire)

Fried Green Bananas, also known as Exotic Ifumbire, is a popular dish in Burundian cuisine. This delicious and unique recipe is a great way to enjoy green bananas in a new and exciting way.

Fried Green Bananas (exotic Ifumbire)

Ingredients

  • 4 green bananas
  • 1 cup vegetable oil
  • Salt to taste

Instructions

  1. Peel the green bananas and cut them into thin slices.
  2. Heat the vegetable oil in a frying pan over medium heat.
  3. Fry the banana slices in the hot oil until golden brown and crispy.
  4. Remove the fried banana slices from the oil and place them on a paper towel to drain excess oil.
  5. Sprinkle with salt to taste and serve hot.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
15 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
35g
Fat
1g
Protein
2g

Supplies

Frying pan Spatula Paper towels

Tools

Knife Cutting board

Serving suggestions

Serve the Fried Green Bananas with a side of spicy tomato salsa for a burst of flavor.

Tips & tricks

For best results, use firm green bananas for frying.

Cost

$5