Fryske Rookjende Haring Salade (frisian Smoked Herring Salad)

Fryske Rookjende Haring Salade, or Frisian Smoked Herring Salad, is a traditional dish from the Frisian cuisine, known for its simple yet flavorful ingredients. This salad is perfect for a light lunch or as a side dish for a hearty meal.

Fryske Rookjende Haring Salade (frisian Smoked Herring Salad)

Ingredients

  • 200g smoked herring fillets, diced
  • 1 red onion, finely sliced
  • 2 large apples, diced
  • 4 pickles, diced
  • 4 hard-boiled eggs, chopped
  • 4 tbsp mayonnaise
  • 2 tbsp sour cream
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the diced herring, red onion, apples, pickles, and hard-boiled eggs.
  2. In a small bowl, mix the mayonnaise and sour cream, then pour it over the herring mixture.
  3. Gently toss the salad until everything is well coated with the dressing.
  4. Season with salt and pepper to taste.
  5. Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
0 minutes
Total time:
15 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
180
Protein
15g
Fat
12g
Carbohydrates
3g

Supplies

Large mixing bowl Small bowl Serving platter

Tools

Knife Cutting board Whisk

Serving suggestions

Serve the Fryske Rookjende Haring Salade on a bed of fresh lettuce leaves, accompanied by crusty bread or boiled potatoes.

Tips & tricks

For an extra touch of flavor, you can add a sprinkle of fresh dill or chives on top of the salad before serving.

Cost

$15