Full English Breakfast Bonanza
The Full English Breakfast Bonanza is a hearty and traditional British breakfast that is perfect for starting your day with a satisfying meal. This classic breakfast features a variety of delicious components that are sure to please your taste buds.
Ingredients
- 4 pork sausages
- 4 slices of bacon
- 4 eggs
- 2 tomatoes
- 4 slices of black pudding
- 4 slices of toast
- 2 cups of baked beans
- Mushrooms
- Salt and pepper
Instructions
- Preheat the oven to 200°C (400°F) and cook the sausages and bacon for 20 minutes until golden and crispy.
- While the meat is cooking, heat a skillet over medium heat and cook the mushrooms until tender. Set aside.
- In the same skillet, cook the black pudding slices until crispy on both sides. Set aside.
- Using the same skillet, fry the eggs to your desired doneness.
- Toast the bread slices and warm the baked beans in a saucepan.
- Slice the tomatoes and season with salt and pepper.
- Assemble all the cooked components on a large plate and serve hot.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 20 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 650
- Protein
- 25g
- Carbohydrates
- 45g
- Fat
- 40g
Supplies
Oven Skillet Saucepan Baking sheet
Tools
Knife Tongs Spatula Toaster
Serving suggestions
Serve the Full English Breakfast Bonanza with a side of hot tea or freshly squeezed orange juice for a complete and satisfying meal.
Tips & tricks
For a traditional touch, consider adding a side of HP sauce or Worcestershire sauce to complement the flavors of the breakfast.
Cost
$10