Fusion Exquise (exquisite Fusion)
Fusion exquise (Exquisite Fusion) is a haute cuisine recipe that combines the best of different culinary traditions to create a truly unique and delightful dish.
Ingredients
- 200g sushi-grade tuna
- 1 ripe avocado
- 100g foie gras
- 4 sheets of nori seaweed
- 100g sushi rice
- 4 quail eggs
- 50ml soy sauce
- 1 tsp wasabi
- 1 tsp sesame seeds
Instructions
- Prepare the sushi rice according to package instructions and let it cool.
- Cut the tuna, avocado, and foie gras into small cubes.
- Place a sheet of nori on a bamboo sushi mat, spread a thin layer of rice, and arrange the tuna, avocado, and foie gras on top.
- Roll the sushi tightly and cut into bite-sized pieces.
- Top each sushi piece with a quail egg and a sprinkle of sesame seeds.
- Serve with soy sauce and wasabi on the side.
Cooking & Preparation
- Preparation time:
- 30 minutes
- Cooking time:
- 1 hour
- Total time:
- 1 hour
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Protein
- 20g
- Carbohydrates
- 30g
- Fat
- 10g
Supplies
Bamboo sushi mat Sushi knife
Tools
Cutting board Sharp knife
Serving suggestions
Serving suggestion: Serve the exquisite fusion sushi on a beautiful platter with a side of pickled ginger and a glass of chilled sake.
Tips & tricks
Tip: Use the freshest ingredients for the best flavor and texture in this dish.
Cost
$50