Gluten-free Chicken Caesar Salad

This Gluten-Free Chicken Caesar Salad is a delicious and healthy twist on the classic Caesar salad. Packed with flavor and easy to make, it's the perfect dish for a light lunch or dinner.

Gluten-free Chicken Caesar Salad

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 head of romaine lettuce, chopped
  • 1/2 cup gluten-free Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions

  1. Season the chicken breasts with salt and pepper, then cook them on a stovetop until fully cooked. Let them cool, then slice into strips.
  2. In a large bowl, combine the chopped romaine lettuce, sliced chicken, Caesar dressing, and grated Parmesan cheese. Toss to coat evenly.
  3. Divide the salad among 4 plates, and serve immediately.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
15 minutes
Total time:
30 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350
Protein
25g
Carbohydrates
10g
Fat
20g

Supplies

Large bowl Sharp knife Cutting board

Tools

Tongs Skillet

Serving suggestions

Serve the Gluten-Free Chicken Caesar Salad with a side of gluten-free bread or a bowl of soup for a complete meal.

Tips & tricks

For an extra crunch, add some gluten-free croutons on top of the salad before serving.

Cost

$15