Gourmet Lamb Burger With Feta And Mint
This Gourmet Lamb Burger with Feta and Mint is a delicious twist on a classic burger, combining the rich flavors of lamb with the tangy taste of feta and the refreshing aroma of mint. It's a perfect choice for a special dinner or a weekend barbecue.
Ingredients
- 1 lb ground lamb
- 1/2 cup crumbled feta cheese
- 2 tablespoons chopped fresh mint
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 4 burger buns
- Lettuce, tomato, and red onion for garnish
Instructions
- In a large bowl, mix together the ground lamb, feta cheese, chopped mint, garlic powder, onion powder, salt, and pepper.
- Form the mixture into 4 patties.
- Heat a skillet over medium-high heat and cook the lamb patties for 4-5 minutes per side, or until they reach your desired level of doneness.
- Toast the burger buns in the skillet for 1-2 minutes.
- Assemble the burgers with lettuce, tomato, and red onion.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 10 minutes
- Total time:
- 30 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 450
- Protein
- 25g
- Carbohydrates
- 30g
- Fat
- 25g
Supplies
Skillet Spatula Mixing bowl
Tools
Grill or stovetop
Serving suggestions
Serve the Gourmet Lamb Burger with Feta and Mint with a side of crispy sweet potato fries and a refreshing cucumber salad.
Tips & tricks
For a stronger mint flavor, you can add a touch of mint sauce to the burger mixture.
Cost
$20