Gower's Baked Brie With Fig Jam

Indulge in the rich and creamy flavors of Gower's Baked Brie with Fig Jam. This elegant and easy-to-make appetizer is perfect for entertaining or enjoying a cozy night in.

Gower's Baked Brie With Fig Jam

Ingredients

  • 1 wheel of Brie cheese
  • 1/4 cup fig jam
  • 1/4 cup chopped walnuts
  • 1 tablespoon honey
  • Crackers or bread, for serving

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Place the Brie wheel on a baking sheet lined with parchment paper.
  3. Spread the fig jam over the top of the Brie.
  4. Sprinkle the chopped walnuts on top of the fig jam.
  5. Drizzle the honey over the walnuts.
  6. Bake for 12-15 minutes, or until the Brie is softened and gooey.
  7. Serve immediately with crackers or bread.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
15 minutes
Total time:
25 minutes
Cooking method
Oven

Nutritional facts per 1 serving

Calories
200 per serving
Carbohydrates
15g
Protein
8g
Fat
12g

Supplies

Baking sheet Parchment paper

Tools

Oven

Serving suggestions

Pair with a glass of red wine for a delightful combination.

Tips & tricks

For a variation, try adding a sprinkle of fresh rosemary before baking.

Cost

$15