Gower's Maple Glazed Salmon

Gower's Maple Glazed Salmon is a delicious and easy-to-make dish that combines the rich flavors of maple syrup with the savory taste of salmon. This recipe is perfect for a quick and healthy dinner option.

Gower's Maple Glazed Salmon

Ingredients

  • 4 salmon fillets
  • 1/4 cup maple syrup
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the stovetop to medium-high heat.
  2. In a small bowl, mix the maple syrup and soy sauce.
  3. Season the salmon fillets with salt and pepper.
  4. Brush the olive oil on the fillets and place them in the heated pan.
  5. Cook the salmon for 4-5 minutes on each side, brushing the maple glaze over the fillets as they cook.
  6. Once the salmon is cooked through and glazed, remove from the heat and serve hot.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
15 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
300 per serving
Protein
25g
Carbohydrates
15g
Fat
15g

Supplies

Frying pan Small bowl Brush for glazing

Tools

Spatula Cooking tongs

Serving suggestions

Serve the maple glazed salmon with a side of steamed vegetables and quinoa for a complete and nutritious meal.

Tips & tricks

For a caramelized finish, broil the salmon for the last minute of cooking.

Cost

$20