Gower's Spiced Pumpkin Soup

Warm up with a bowl of Gower's Spiced Pumpkin Soup, a comforting and flavorful dish perfect for the fall season.

Gower's Spiced Pumpkin Soup

Ingredients

  • 1 small pumpkin, peeled and diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • Salt and pepper to taste
  • 1/2 cup heavy cream

Instructions

  1. In a large pot, sauté the onion and garlic until softened.
  2. Add the diced pumpkin, vegetable broth, cinnamon, nutmeg, salt, and pepper. Bring to a boil, then reduce heat and simmer for 20 minutes.
  3. Using an immersion blender, puree the soup until smooth.
  4. Stir in the heavy cream and heat through. Adjust seasoning if needed.
  5. Serve hot and enjoy!

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
30 minutes
Total time:
45 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
20g
Protein
5g
Fat
6g

Supplies

Large pot Immersion blender

Tools

Cutting board Knife Soup ladle

Serving suggestions

Serve the soup with a dollop of sour cream and a sprinkle of pumpkin seeds for added texture and flavor.

Tips & tricks

For a richer flavor, roast the diced pumpkin in the oven before adding it to the soup.

Cost

$10