Gower's Spinach And Feta Stuffed Chicken

Gower's Spinach and Feta Stuffed Chicken is a delicious and healthy dish that is perfect for a special dinner or a casual weeknight meal. The combination of tender chicken breast, flavorful spinach, and creamy feta cheese makes for a mouthwatering dish that is sure to impress.

Gower's Spinach And Feta Stuffed Chicken

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 cups fresh spinach, chopped
  • 1/2 cup crumbled feta cheese
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, combine the chopped spinach, feta cheese, minced garlic, oregano, salt, and black pepper.
  3. Cut a pocket into each chicken breast.
  4. Stuff each chicken breast with the spinach and feta mixture.
  5. Heat the olive oil in a large oven-safe skillet over medium-high heat.
  6. Sear the stuffed chicken breasts for 2-3 minutes on each side.
  7. Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
  8. Remove from the oven and let the chicken rest for a few minutes before serving.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
25 minutes
Total time:
45 minutes
Cooking method
Oven

Nutritional facts per 1 serving

Calories
320
Carbohydrates
5g
Protein
30g
Fat
20g

Supplies

Oven-safe skillet Knife Cutting board Bowl

Tools

Oven Stove

Serving suggestions

Serve the Gower's Spinach and Feta Stuffed Chicken with a side of roasted vegetables or a fresh salad for a complete and satisfying meal.

Tips & tricks

Make sure to properly seal the stuffed chicken breasts to prevent the filling from leaking out during cooking.

Cost

$15