Gudeg Burger Explosion
Gudeg Burger Explosion is a unique and delicious fusion dish that combines the flavors of Javanese cuisine with the convenience of a burger. This recipe is a delightful explosion of flavors that will surely impress your taste buds!
Ingredients
- 4 burger buns
- 1 cup of gudeg (Javanese young jackfruit stew)
- 1 pound of ground beef
- 1 onion, finely chopped
- 4 slices of cheese
- Lettuce leaves
- Salt and pepper to taste
Instructions
- Preheat the stovetop grill or a large skillet over medium heat.
- In a bowl, mix the ground beef, chopped onion, salt, and pepper. Form the mixture into 4 patties.
- Grill the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.
- While the patties are cooking, heat the gudeg in a separate pan over medium heat.
- Assemble the burgers by placing a slice of cheese on each patty, then layering with gudeg and lettuce leaves on the bottom bun.
- Place the cooked patty on top and cover with the top bun.
- Serve the Gudeg Burger Explosion hot and enjoy!
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 30 minutes
- Total time:
- 50 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 450 per serving
- Carbohydrates
- 35g
- Protein
- 25g
- Fat
- 20g
Supplies
Stovetop grill or skillet Pan
Tools
Spatula Knife Bowl
Serving suggestions
Serve the Gudeg Burger Explosion with a side of crispy fries or a fresh salad for a complete meal.
Tips & tricks
For a vegetarian option, you can substitute the ground beef with plant-based burger patties.
Cost
$15