Guinness Bbq Chicken Wings

These Guinness BBQ Chicken Wings are a delicious and flavorful dish that's perfect for a St. Patrick's Day celebration or any time you're craving a taste of Ireland. The combination of rich Guinness beer and tangy BBQ sauce creates a mouthwatering glaze that will have everyone coming back for more.

Guinness Bbq Chicken Wings

Ingredients

  • 2 lbs chicken wings
  • 1 cup Guinness beer
  • 1 cup BBQ sauce
  • 2 cloves garlic, minced
  • 1 tsp smoked paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the stovetop to medium heat.
  2. In a large skillet, combine the Guinness beer, BBQ sauce, minced garlic, smoked paprika, salt, and pepper.
  3. Add the chicken wings to the skillet and toss to coat them in the sauce.
  4. Cover the skillet and let the wings simmer for 30-35 minutes, stirring occasionally, until the sauce has thickened and the wings are cooked through.
  5. Once the wings are cooked, remove them from the skillet and place them on a serving platter.
  6. Optional: Garnish with chopped parsley or green onions for a pop of color.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
45 minutes
Total time:
1 hour
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
320 per serving
Protein
25g
Carbohydrates
15g
Fat
18g

Supplies

Large skillet Serving platter Cooking spoon

Tools

Cooking thermometer

Serving suggestions

Serve the Guinness BBQ Chicken Wings with a side of coleslaw and a cold pint of Guinness for a true Irish feast.

Tips & tricks

For extra crispy wings, you can also finish them off in the oven under the broiler for a few minutes after simmering in the sauce.

Cost

$15