Herceg Novi Mediterranean Salad

Herceg Novi Mediterranean Salad is a refreshing and vibrant dish that captures the flavors of Montenegrin cuisine. This salad is perfect for a light and healthy meal, and it's packed with nutritious ingredients and bold flavors.

Herceg Novi Mediterranean Salad

Ingredients

  • 2 cups cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 red onion, thinly sliced
  • 1/2 cup Kalamata olives, pitted
  • 4 oz feta cheese, crumbled
  • 1/4 cup extra virgin olive oil
  • 2 tbsp red wine vinegar
  • 1 tsp dried oregano
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the cherry tomatoes, cucumber, red onion, and Kalamata olives.
  2. Sprinkle the crumbled feta cheese over the top of the salad.
  3. In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper.
  4. Pour the dressing over the salad and toss gently to combine.
  5. Refrigerate for 10-15 minutes before serving to allow the flavors to meld.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
0 minutes
Total time:
20 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
150 per serving
Protein
5g
Carbohydrates
20g
Fat
7g

Supplies

Large mixing bowl Small whisk

Tools

Knife Cutting board

Serving suggestions

Serve the Herceg Novi Mediterranean Salad as a side dish with grilled fish or chicken, or enjoy it on its own as a light and satisfying meal.

Tips & tricks

For an extra burst of flavor, add some fresh chopped herbs such as parsley or mint to the salad before serving.

Cost

$15