Honey Buffalo Sauce

This honey buffalo sauce recipe is a delicious and versatile addition to your culinary repertoire. Whether you use it as a dipping sauce, a glaze for grilled meats, or a flavor enhancer for your favorite dishes, this sweet and spicy sauce is sure to impress.

Honey Buffalo Sauce

Ingredients

  • 1/2 cup hot sauce
  • 1/2 cup honey
  • 1/4 cup unsalted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a small saucepan, combine the hot sauce, honey, and butter.
  2. Heat over medium heat, stirring occasionally, until the butter is melted and the mixture is smooth.
  3. Stir in the garlic powder, onion powder, paprika, salt, and black pepper.
  4. Simmer for 5 minutes, stirring occasionally, until the sauce is slightly thickened.
  5. Remove from heat and let cool for a few minutes before using.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
5 minutes
Total time:
15 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
50 per serving
Carbohydrates
12g
Fat
0g
Protein
0g

Supplies

Saucepan Stirring spoon

Tools

Stovetop

Serving suggestions

Serve this honey buffalo sauce with chicken wings, drizzle it over grilled shrimp, or use it as a dipping sauce for sweet potato fries.

Tips & tricks

For a milder sauce, reduce the amount of hot sauce and increase the amount of honey.

Cost

$5