Honey Garlic Chicken (蜜蒜鸡)
蜜蒜鸡 (Honey Garlic Chicken) is a popular American Chinese dish that combines the sweetness of honey with the savory flavor of garlic, resulting in a delicious and flavorful chicken dish.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup honey
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon cornstarch
- 1/4 teaspoon red pepper flakes (optional)
- Sesame seeds and chopped green onions for garnish
Instructions
- In a small bowl, mix together honey, garlic, soy sauce, rice vinegar, and red pepper flakes.
- Cut the chicken breasts into bite-sized pieces and season with salt and pepper.
- Heat some oil in a large skillet over medium-high heat and cook the chicken until browned and cooked through.
- Pour the honey garlic sauce over the cooked chicken and stir to coat.
- In a small bowl, mix the cornstarch with 2 tablespoons of water and add it to the skillet to thicken the sauce.
- Serve the honey garlic chicken over rice and garnish with sesame seeds and chopped green onions.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 20 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Protein
- 25g
- Carbohydrates
- 20g
- Fat
- 12g
Supplies
Large skillet Small bowl Whisk Cutting board Knife
Tools
Spatula Measuring cups and spoons
Serving suggestions
Serving suggestions: Serve with steamed white rice and a side of stir-fried vegetables.
Tips & tricks
Tips: For a spicier kick, increase the amount of red pepper flakes in the sauce.
Cost
$15