Hungarian Cottage Cheese Pancakes (Túrós Palacsinta)
Túrós Palacsinta, also known as Hungarian Cottage Cheese Pancakes, is a traditional Hungarian dish that is perfect for breakfast or dessert. These delicious pancakes are filled with a sweet cottage cheese filling and are a popular treat in Hungary.
Ingredients
- 1 cup cottage cheese
- 2 eggs
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 1/2 cups milk
- 1/4 teaspoon salt
- Butter for cooking
Instructions
- In a bowl, mix the cottage cheese, eggs, sugar, and vanilla extract until well combined.
- In another bowl, whisk together the flour, milk, and salt to make the pancake batter.
- Heat a non-stick skillet over medium heat and add a small amount of butter.
- Pour a ladleful of batter into the skillet and swirl to spread it evenly.
- Cook for 2-3 minutes until the edges start to lift, then flip the pancake and cook for another 1-2 minutes.
- Repeat with the remaining batter to make the pancakes.
- Spread the cottage cheese filling on each pancake, then roll them up.
- Serve the Túrós Palacsinta warm and enjoy!
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 20 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 250 per serving
- Carbohydrates
- 30g
- Protein
- 12g
- Fat
- 8g
Supplies
Non-stick skillet Bowl Whisk Ladle
Tools
Spatula
Serving suggestions
Serving suggestions: Serve with a dollop of sour cream and a sprinkle of powdered sugar.
Tips & tricks
Tips: Make sure to spread the cottage cheese filling evenly on each pancake for a delicious filling in every bite.
Cost
$8