Ibiza Beach Bites
Ibiza Beach Bites are a delightful and refreshing snack that captures the essence of Balearic cuisine. These savory bites are perfect for a beach picnic or a casual gathering with friends.
Ingredients
- 1 ripe avocado, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons extra virgin olive oil
- 1 tablespoon lime juice
- Salt and pepper to taste
- 8 endive leaves, separated
Instructions
- In a large bowl, combine the diced avocado, cherry tomatoes, red onion, and cilantro.
- Drizzle the olive oil and lime juice over the avocado mixture. Season with salt and pepper, then gently toss to combine.
- Spoon the avocado mixture onto the endive leaves, dividing evenly among them.
- Serve the Ibiza Beach Bites immediately and enjoy!
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 0 minutes
- Total time:
- 20 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 10g
- Protein
- 5g
- Fat
- 8g
Supplies
Picnic basket Portable cutting board Small mixing bowl Serving platter
Tools
Sharp knife Vegetable peeler Small spoon
Serving suggestions
Serve Ibiza Beach Bites with a side of fresh fruit and a chilled glass of sangria for the perfect beach picnic experience.
Tips & tricks
For a variation, you can add diced mango or grilled shrimp to the avocado mixture for a tropical twist.
Cost
$10