Icelandic Skyr Parfait With Berries

This Icelandic Skyr Parfait with Berries is a delightful Northern European treat that is perfect for a light and refreshing dessert or breakfast.

Vegetarian Gluten Free Dessert Northern European Icelandic Skyr Berries Parfait Healthy
Icelandic Skyr Parfait With Berries

Ingredients

  • 1 cup Icelandic skyr
  • 1/2 cup granola
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 2 tablespoons honey

Instructions

  1. In two serving glasses, layer the Icelandic skyr, granola, and mixed berries.
  2. Drizzle each parfait with 1 tablespoon of honey.
  3. Repeat the layers one more time.
  4. Top with a few extra berries for garnish.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
0 minutes
Total time:
10 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
150 per serving
Protein
10g
Carbohydrates
20g
Fat
3g

Supplies

Glass serving glasses

Tools

Spoon

Serving suggestions

Serve the parfait chilled for a refreshing treat.

Tips & tricks

Feel free to customize the parfait with your favorite fruits and toppings.

Cost

$5