Aj Amarillo Peppers Recipes

Explore a variety of delicious Aj Amarillo Peppers recipes. Browse a selection of dishes that feature Aj Amarillo Peppers as a key ingredient.

Chicken In Spicy Sauce (ají De Pollo)

Chicken in Spicy Sauce, also known as Ají de Pollo, is a popular Peruvian dish known for its bold flavors and vibrant colors. This dish features tender chicken pieces smothered in a spicy and creamy sauce made with ají amarillo peppers, cheese, and other aromatic ingredients. It's a perfect choice for those who love a bit of heat in their meals!
Peruvian cuisine Spicy Chicken dish
Peruvian Spicy Fish Stew (ají De Pescado)

Peruvian Spicy Fish Stew, also known as Ají de Pescado, is a delicious and flavorful dish that combines the vibrant flavors of Peruvian and Chinese cuisine. This stew is packed with tender fish, spicy ají amarillo peppers, and a variety of aromatic spices, creating a comforting and satisfying meal.
Peruvian Chinese Stew Fish Spicy
Peruvian Spicy Guinea Pig Stew (ají De Cuy)

Peruvian-Chinese cuisine is a unique blend of flavors and ingredients, and one of its most famous dishes is the Peruvian Spicy Guinea Pig Stew, also known as Ají de Cuy. This dish is a spicy and savory stew that is a popular delicacy in Peru, especially in the Andean region.
Peruvian cuisine Chinese cuisine Stew Spicy Ají de Cuy
Peruvian Spicy Beef Tongue Stew (ají De Lengua)

This Peruvian Spicy Beef Tongue Stew, also known as Ají de Lengua, is a flavorful and hearty dish that combines traditional Peruvian ingredients with Chinese cooking techniques. The tender beef tongue is simmered in a spicy and aromatic sauce, creating a dish that is sure to impress your family and friends.
Peruvian Chinese Stew Spicy Beef Tongue
Peruvian Spicy Duck Stew (ají De Pato)

Peruvian Spicy Duck Stew, also known as Ají de Pato, is a flavorful and spicy dish that combines traditional Peruvian ingredients with Chinese culinary influences. This hearty stew is perfect for a cozy dinner on a cold evening.
Peruvian Chinese Spicy Duck Stew
Chicken In Spicy Sauce (ají De Gallina)

Chicken in Spicy Sauce, also known as Ají de Gallina, is a popular dish in Peruvian Chinese cuisine. This creamy and flavorful chicken dish is made with a spicy yellow pepper sauce and served over boiled potatoes and rice. It's a perfect blend of Peruvian and Chinese flavors that will surely delight your taste buds.
Peruvian Chinese Spicy Chicken
Spicy Shrimp Stew (ají De Langostinos)

Spicy Shrimp Stew (Ají de Langostinos) is a delicious and flavorful dish that combines Peruvian and Chinese culinary influences. This stew is packed with succulent shrimp, aromatic spices, and a spicy kick from ají amarillo peppers, creating a perfect balance of heat and flavor.
Spicy Seafood Stew Peruvian Chinese
Beef In Spicy Sauce (ají De Carne)

Beef in Spicy Sauce, also known as Ají de Carne, is a popular dish in Peruvian Chinese cuisine. This flavorful and spicy beef dish is a fusion of Chinese and Peruvian flavors, creating a unique and delicious meal.
Peruvian Chinese Spicy Beef

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