Asafoetida Hing Recipes

Explore a variety of delicious Asafoetida Hing recipes. Browse a selection of dishes that feature Asafoetida Hing as a key ingredient.

Udupi Rasam

Udupi Rasam is a traditional South Indian soup that is known for its tangy and spicy flavors. It is a popular dish in the Dakshina Karnataka Cuisine, especially in the Udupi region.
South Indian Spicy Tangy
Raw Tamarind Soup Rice (pachi Pulusu Annam)

Raw Tamarind Soup Rice (Pachi Pulusu Annam) is a traditional Andhra dish that is bursting with tangy and spicy flavors. This refreshing rice dish is perfect for a hot summer day and is a great way to enjoy the unique taste of tamarind.
Andhra cuisine Rice dish Tamarind recipe
Chickpea Curry (lahori Chholay)

Chickpea Curry, also known as Lahori Chholay, is a popular and flavorful dish from Pakistani cuisine. It is a hearty and satisfying curry made with chickpeas and a blend of aromatic spices.
Chickpeas Curry Pakistani Cuisine Lahori Chholay

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