Assorted Nuts Recipes
Explore a variety of delicious Assorted Nuts recipes. Browse a selection of dishes that feature Assorted Nuts as a key ingredient.
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Royal Bread Pudding (shahi Tukda)
Royal Bread Pudding, also known as Shahi Tukda, is a decadent dessert from the Awadhi cuisine of India. It is made with bread soaked in rich, creamy milk, flavored with cardamom, saffron, and topped with nuts and edible silver leaf.
Indian Dessert Bread Pudding Shahi Tukda Awadhi Cuisine -
Sticky Black Rice Pudding (Chak-Hao Kheer)
Chak-Hao Kheer, also known as Sticky Black Rice Pudding, is a traditional dessert from the North East Indian Cuisine. This creamy and aromatic pudding is made with black glutinous rice, milk, and sugar, and is often flavored with cardamom and topped with nuts.
Indian dessert Black rice Pudding
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