Bamboo Shoots Recipes
Explore a variety of delicious Bamboo Shoots recipes. Browse a selection of dishes that feature Bamboo Shoots as a key ingredient.
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Gluten-free Thai Green Curry
This Gluten-Free Thai Green Curry is a delicious and flavorful dish that is perfect for a cozy night in. Made with a creamy coconut milk base and packed with aromatic herbs and spices, this curry is sure to be a hit with your family and friends.
Gluten-Free Thai Curry Main Course -
Gifu Hida Takayama Ramen Rendezvous
Experience the flavors of Gifu Hida Takayama with this delicious ramen recipe. This regional specialty features a rich and savory broth, tender noodles, and a variety of toppings that will transport you to the heart of Japan.
Ramen Gifu Hida Takayama Japanese Cuisine Noodle Soup -
Mongolian Hot and Sour Soup (Хөөсөн тахиа)
Хөөсөн тахиа, or Mongolian Hot and Sour Soup, is a traditional Mongolian dish that is both comforting and flavorful. This soup is known for its unique combination of spicy and tangy flavors, making it a perfect choice for a warming meal.
Mongolian cuisine Soup Hot and sour -
Bamboo Shoots Stir-Fry (筍乾)
Bamboo Shoots Stir-Fry is a classic Taiwanese dish that highlights the fresh and crisp texture of bamboo shoots. This simple and flavorful stir-fry is a popular choice for a quick and nutritious meal.
Taiwanese cuisine Stir-fry Bamboo shoots -
Suan Ni Bai Zhu (bamboo Shoots In Garlic Sauce)
Suan Ni Bai Zhu (Bamboo Shoots in Garlic Sauce) is a classic dish from Anhui Cuisine, known for its delicate flavors and emphasis on fresh ingredients.
Chinese cuisine Bamboo shoots Garlic sauce -
Zhu Si Rou (stir-fried Pork With Bamboo Shoots)
Zhu Si Rou (Stir-Fried Pork with Bamboo Shoots) is a classic dish from Anhui Cuisine, known for its delicate flavors and use of fresh ingredients.
Chinese cuisine Pork Bamboo Shoots Stir-fry -
He Hua Dou Fu Tang (lotus Blossom Tofu Soup)
This He Hua Dou Fu Tang, or Lotus Blossom Tofu Soup, is a delicate and flavorful dish that is a staple in Chinese Aristocrat Cuisine. The name "Lotus Blossom" comes from the beautiful way the tofu is sliced and arranged in the soup, resembling the petals of a lotus flower.
Chinese Soup Tofu Lotus Blossom -
Yu Huang Bao Mo (jade Emperor's Stuffed Mushrooms)
Yu Huang Bao Mo, or Jade Emperor's Stuffed Mushrooms, is a classic dish from Chinese Aristocrat Cuisine that features flavorful and aromatic stuffed mushrooms. This dish is perfect for special occasions and gatherings, as it is both visually stunning and delicious.
Chinese Aristocrat Cuisine Stuffed Mushrooms -
Long Huo Suan La Tang (dragon Fire Hot And Sour Soup)
Long Huo Suan La Tang, or Dragon Fire Hot and Sour Soup, is a classic dish in Chinese Aristocrat Cuisine known for its bold flavors and spicy kick. This soup is a perfect balance of heat and tanginess, making it a popular choice for those who enjoy a little heat in their meals.
Spicy Soup Chinese Aristocrat Cuisine -
Tian Di He Hua Mian (heavenly Lotus Flower Noodles)
Tian Di He Hua Mian, or Heavenly Lotus Flower Noodles, is a traditional dish from Chinese Aristocrat Cuisine that features delicate lotus flower-shaped noodles in a savory broth. This elegant and flavorful dish is perfect for special occasions or a luxurious meal at home.
Chinese Noodles Soup Lotus -
Golden Phoenix Soup (金凤汤)
金凤汤 (Golden Phoenix Soup) is a luxurious and flavorful soup that was once enjoyed by the Chinese Imperial Court. This soup is known for its rich and aromatic broth, tender pieces of chicken, and the subtle sweetness of ham and bamboo shoots.
Chinese cuisine Imperial recipe Soup Special occasion -
Phoenix Nest Soup (凤凰巢汤)
凤凰巢汤 (Phoenix Nest Soup) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and elegant presentation. This soup is traditionally served at banquets and special occasions, and it is sure to impress your guests with its beautiful appearance and delicious taste.
Chinese cuisine Imperial cuisine Soup Special occasions -
Dragonfire Hot and Sour Soup (龙火酸辣汤)
龙火酸辣汤 (Dragonfire Hot and Sour Soup) is a classic dish from Chinese Imperial Cuisine that is known for its bold flavors and spicy kick. This soup is a perfect balance of heat and tanginess, making it a popular choice for those who enjoy a little heat in their meals.
Spicy Soup Chinese cuisine Hot and sour -
Royal Lotus Leaf Beef (皇家荷叶牛肉)
皇家荷叶牛肉 (Royal Lotus Leaf Beef) is a traditional dish from Chinese Imperial Cuisine, known for its exquisite flavors and elegant presentation. This dish is a perfect combination of tender beef, fragrant lotus leaf, and a variety of aromatic spices, creating a truly royal dining experience.
Chinese cuisine Beef recipe Lotus leaf dish Imperial cuisine -
Hot and Sour Soup (酸辣汤)
酸辣汤 (Hot and Sour Soup) is a classic dish in Liaoning Cuisine, known for its bold flavors and comforting warmth. This soup is a perfect balance of spicy and tangy, making it a popular choice for cold winter days or when you're craving something flavorful and satisfying.
Spicy Tangy Comforting -
Spicy Tofu Soup (麻辣豆腐汤)
麻辣豆腐汤 (Spicy Tofu Soup) is a popular dish in Liaoning Cuisine, known for its bold and spicy flavors. This soup is perfect for warming up on a cold day and is packed with protein and nutrients from the tofu and vegetables.
Spicy Tofu Soup Liaoning Cuisine -
Jade Emperor's Seafood Soup
Jade Emperor's Seafood Soup is a traditional Cantonese dish that is both flavorful and nutritious. This soup is a delightful combination of fresh seafood and aromatic broth, making it a perfect choice for a special occasion or a comforting meal at home.
Seafood Soup Cantonese Healthy -
Jai (buddha's Delight Stir-fry)
Jai, also known as Buddha's Delight, is a classic vegetarian stir-fry dish from Cantonese cuisine. It is a flavorful and nutritious dish that is often enjoyed during Chinese New Year and other special occasions.
Vegetarian Stir-fry Chinese New Year Cantonese -
Har Gow (shrimp Dumplings)
Har Gow, or shrimp dumplings, are a classic dim sum dish in Cantonese cuisine. These delicate and translucent dumplings are filled with a savory mixture of shrimp and bamboo shoots, and are a popular choice for dim sum lovers.
Dim sum Shrimp Dumplings Cantonese cuisine -
Braised Mushroom And Bamboo Shoots
Braised Mushroom and Bamboo Shoots is a classic Cantonese dish that combines earthy mushrooms and crunchy bamboo shoots in a savory sauce. This dish is perfect for vegetarians and mushroom lovers alike.
Cantonese Mushroom Bamboo Shoots Vegetarian -
Har Gow Tong (shrimp Dumpling Soup)
Har Gow Tong, also known as Shrimp Dumpling Soup, is a classic dish in Chiuchow Cuisine. This light and flavorful soup is perfect for any occasion, and the tender shrimp dumplings are sure to delight your taste buds.
Har Gow Tong Shrimp Dumpling Soup Chiuchow Cuisine Soup -
Stir-Fried Pork with Bamboo Shoots (炒笋炒肉)
炒笋炒肉 (Stir-Fried Pork with Bamboo Shoots) is a classic Fujian Cuisine dish that combines tender pork with crunchy bamboo shoots in a savory stir-fry.
Chinese cuisine Stir-fry Pork Bamboo shoots -
Braised Pork with Bamboo Shoots (笋煨肉)
笋煨肉 (Braised Pork with Bamboo Shoots) is a classic dish in Fujian Cuisine, known for its tender pork and flavorful bamboo shoots. This dish is a perfect combination of meat and vegetables, creating a hearty and satisfying meal.
Chinese Pork Bamboo Shoots Braised -
Zhu Sun Niu Rou (stir-fried Beef With Bamboo Shoots)
Zhu Sun Niu Rou, or Stir-fried Beef with Bamboo Shoots, is a classic dish from Guangxi Cuisine that features tender beef and crunchy bamboo shoots stir-fried in a savory sauce. This dish is quick and easy to make, perfect for a delicious weeknight meal.
Stir-fry Beef Bamboo Shoots Chinese Cuisine -
Shao Zhu Sun Rou (stewed Pork Belly With Bamboo Shoots)
Shao Zhu Sun Rou, or Stewed Pork Belly with Bamboo Shoots, is a classic dish from Guangxi Cuisine known for its rich flavors and tender pork belly. This dish is a perfect combination of savory pork and crunchy bamboo shoots, creating a satisfying and comforting meal.
Chinese Cuisine Pork Belly Bamboo Shoots Stew -
Hong You Zhe Sun (bamboo Shoots In Red Oil)
Hong You Zhe Sun, or Bamboo Shoots in Red Oil, is a popular dish in Guizhou Cuisine known for its spicy and flavorful taste. This dish is perfect for those who enjoy the bold and aromatic flavors of Sichuan peppercorns and chili oil.
Spicy Vegetarian Gluten-Free -
Suan Sun Rou (braised Pork With Sour Bamboo Shoots)
Suan Sun Rou, or Braised Pork with Sour Bamboo Shoots, is a classic dish from Guizhou Cuisine known for its unique combination of flavors. The tender pork is braised with sour bamboo shoots, creating a deliciously tangy and savory dish that pairs perfectly with steamed rice.
Chinese cuisine Pork Bamboo shoots Braised -
Zhe Sun Rou Si (stir-fried Shredded Pork With Bamboo Shoots)
Zhe Sun Rou Si, or Stir-Fried Shredded Pork with Bamboo Shoots, is a classic dish from Guizhou Cuisine known for its savory and slightly spicy flavors. This dish is quick and easy to make, perfect for a delicious weeknight meal.
Chinese cuisine Stir-fry Pork Bamboo shoots -
Zhe Sun Dou Ban Rou (stir-fried Pork With Bamboo Shoots And Pickled Chili)
Zhe Sun Dou Ban Rou is a classic dish from Guizhou Cuisine, known for its bold and spicy flavors. This stir-fried pork with bamboo shoots and pickled chili is a perfect combination of tender pork, crunchy bamboo shoots, and the tangy kick of pickled chili.
Spicy Stir-fry Pork Bamboo Shoots -
Hakka Stuffed Tofu Skin Rolls (客家豆腐皮卷)
客家豆腐皮卷 (Hakka Stuffed Tofu Skin Rolls) is a traditional dish from Hakka Cuisine that features a flavorful filling wrapped in tofu skin and then steamed to perfection.
Stuffed Tofu Skin Rolls Hakka Cuisine Chinese Food -
Hot and Sour Rice Noodles (酸辣米线)
酸辣米线 (Hot and Sour Rice Noodles) is a popular dish in Henan Cuisine, known for its spicy and tangy flavors. It's a comforting and satisfying meal that is perfect for any time of the day.
Spicy Tangy Rice Noodles Chinese Cuisine -
Hunan-style Spicy Beef Soup (湖南辣牛肉汤)
湖南辣牛肉汤 (Hunan-style Spicy Beef Soup) is a classic dish from Hunan Cuisine, known for its bold flavors and spicy kick. This hearty soup is perfect for warming up on a chilly day and is sure to satisfy your craving for a flavorful and comforting meal.
Spicy Soup Beef Hunan Cuisine -
Braised Pork Belly with Bamboo Shoots (竹笋红烧肉)
This recipe for 竹笋红烧肉 (Braised Pork Belly with Bamboo Shoots) is a classic dish from Jiangsu Cuisine, known for its sweet and savory flavors.
Chinese Pork Bamboo Shoots Braised -
Stir-Fried Shredded Pork with Bamboo Shoots (笋尖肉丝)
笋尖肉丝 (Stir-Fried Shredded Pork with Bamboo Shoots) is a classic dish in Jiangsu Cuisine, known for its delicate flavors and tender texture. This dish is quick and easy to prepare, making it a perfect choice for a delicious home-cooked meal.
Chinese cuisine Stir-fry Pork Bamboo shoots -
Steamed Shrimp Dumplings (虾饺)
虾饺 (Steamed Shrimp Dumplings) are a classic dish in Jiangsu Cuisine, known for their delicate wrappers and flavorful shrimp filling.
Chinese cuisine Dumplings Shrimp -
Ba Bao Ya (eight Treasures Duck)
Ba Bao Ya, also known as Eight Treasures Duck, is a classic dish in Huaiyang Cuisine, featuring a whole duck stuffed with a variety of flavorful ingredients. This dish is not only visually stunning but also delicious and nutritious.
Chinese cuisine Duck recipe Huaiyang Cuisine Special occasion -
Jiao Hua Ji (beggar's Chicken)
Jiao Hua Ji, also known as Beggar's Chicken, is a traditional Huaiyang Cuisine dish that features a whole chicken stuffed, wrapped, and baked to perfection.
Chinese Cuisine Baked Chicken Traditional Recipe -
Zhu Pai Zhu Sun (stewed Pork Ribs With Bamboo Shoots)
Zhu Pai Zhu Sun, or Stewed Pork Ribs with Bamboo Shoots, is a classic dish in Huaiyang Cuisine. The tender pork ribs and crunchy bamboo shoots are stewed in a savory and aromatic sauce, making it a comforting and satisfying meal.
Chinese cuisine Pork ribs Bamboo shoots Stew -
Zhu Sun Ji Si (stir-fried Shredded Chicken With Bamboo Shoots)
Zhu Sun Ji Si is a classic dish from Huaiyang Cuisine, featuring tender shredded chicken stir-fried with crunchy bamboo shoots. This dish is known for its light and refreshing flavors, making it a popular choice for a quick and satisfying meal.
Chinese Cuisine Stir-Fry Chicken Bamboo Shoots -
Spicy and Sour Tofu Soup (酸辣豆腐汤)
酸辣豆腐汤 (Spicy and Sour Tofu Soup) is a classic dish from Jiangxi Cuisine, known for its bold flavors and comforting warmth. This soup is a perfect balance of tangy and spicy, making it a popular choice for cold weather or when you're craving something flavorful and satisfying.
Spicy Sour Tofu Soup Jiangxi Cuisine -
Steamed Glutinous Rice Rolls (糯米卷)
糯米卷 (Steamed Glutinous Rice Rolls) is a traditional dish from Jiangxi Cuisine, known for its soft and chewy texture. This dish is often enjoyed as a breakfast or snack, and it can be filled with various savory or sweet ingredients.
Traditional Glutinous Rice Steamed Chinese Breakfast -
Suan La Tang (hearty Manchu Hot And Sour Soup)
Suan La Tang, or Hearty Manchu Hot and Sour Soup, is a traditional dish from Manchu Cuisine that is known for its bold flavors and comforting warmth. This soup is the perfect balance of spicy and tangy, making it a popular choice for cold winter days.
Manchu Cuisine Soup Hot and Sour -
Hot and Sour Soup (酸辣汤)
酸辣汤 (Hot and Sour Soup) is a popular dish in Northeastern Chinese cuisine known for its spicy and tangy flavors. This soup is a perfect balance of heat and sourness, making it a comforting and satisfying meal.
Chinese cuisine Soup Spicy Tangy -
Zhu Sun Dou Fu Pi (braised Tofu Skin With Bamboo Shoots)
Zhu Sun Dou Fu Pi, or Braised Tofu Skin with Bamboo Shoots, is a classic dish from Putian (Henghwa) Cuisine. This dish features tender tofu skin and crunchy bamboo shoots braised in a savory sauce, creating a delightful combination of flavors and textures.
Putian Cuisine Tofu Bamboo Shoots Braised Dish -
Suan La Hai Xian Tang (hot And Sour Soup With Seafood)
Suan La Hai Xian Tang, also known as Hot and Sour Soup with Seafood, is a popular dish in Putian (Henghwa) Cuisine. This soup is known for its spicy and tangy flavors, combined with a variety of fresh seafood.
Seafood Soup Chinese Cuisine Putian Cuisine -
Zhu Sun Rou (braised Pork Belly With Bamboo Shoots)
Zhu Sun Rou, or Braised Pork Belly with Bamboo Shoots, is a classic dish from Putian (Henghwa) Cuisine, known for its delicate flavors and emphasis on fresh ingredients.
Chinese cuisine Pork Bamboo Shoots Braised -
Suan La Dou Fu Tang (spicy And Sour Soup With Tofu)
Suan La Dou Fu Tang, also known as Spicy and Sour Soup with Tofu, is a classic dish from Putian (Henghwa) Cuisine, known for its bold and vibrant flavors.
Spicy Sour Tofu Soup -
Suan La Zhe Sun (spicy And Sour Bamboo Shoot Stir-fry)
Suan La Zhe Sun, or Spicy and Sour Bamboo Shoot Stir-Fry, is a classic dish from Shaanxi Cuisine that features the unique flavors of bamboo shoots combined with spicy and sour seasonings. This dish is quick and easy to prepare, making it a perfect addition to any meal.
Spicy Sour Bamboo Shoots Stir-Fry -
Beggar's Chicken (叫花鸡)
叫花鸡 (Beggar's Chicken) is a traditional dish from Haipai Cuisine, known for its unique cooking method and flavorful taste.
Chinese Cuisine Traditional Recipe Cultural Dish -
Mushroom Hot and Sour Soup (香菇酸辣汤)
This 香菇酸辣汤 (Mushroom Hot and Sour Soup) is a classic dish from Yunnan Cuisine, known for its bold and flavorful taste. It's a perfect combination of spicy, sour, and savory flavors, making it a popular choice for a comforting and satisfying meal.
Spicy Soup Mushroom Comfort food
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