Coarse Salt Recipes

Explore a variety of delicious Coarse Salt recipes. Browse a selection of dishes that feature Coarse Salt as a key ingredient.

Liechtensteiner Cheese and Onion Stuffed Pretzels (Liechtensteiner Käse-Zwiebel-gefüllte Brezeln)

Liechtensteiner Käse-Zwiebel-gefüllte Brezeln, or Liechtensteiner Cheese and Onion Stuffed Pretzels, are a delicious traditional snack from the small European country of Liechtenstein. These pretzels are filled with a savory mixture of cheese and onions, making them a perfect treat for any time of the day.
Stuffed Pretzels Cheese and Onion Liechtensteiner Cuisine
Duck Confit (confit De Canard)

Duck Confit, or Confit de Canard, is a classic French dish that involves slow-cooking duck legs in their own fat until they are meltingly tender. This traditional method of preserving meat results in a rich and flavorful dish that is perfect for a special occasion or a luxurious meal at home.
French cuisine Duck Confit Special occasion

Showing 1 to 2 of 2 results