Collard Greens Recipes

Explore a variety of delicious Collard Greens recipes. Browse a selection of dishes that feature Collard Greens as a key ingredient.

Collard Greens

Collard greens are a staple in Southern cuisine, known for their hearty and nutritious qualities. This recipe offers a simple and delicious way to prepare collard greens that will have everyone coming back for seconds.
Healthy Vegetarian Quick and Easy
Frozen Collard Greens

Frozen collard greens are a nutritious and delicious side dish that can be easily prepared in no time. This recipe is perfect for a quick and healthy addition to any meal.
Healthy Quick Easy
Vegan Collard Greens

Vegan collard greens are a delicious and nutritious dish that can be enjoyed as a side or main course. This recipe provides a flavorful and plant-based twist on a classic Southern favorite.
vegan collard greens Southern cuisine plant-based
Peanut Soup (Mafé)

Mafé, also known as Peanut Soup, is a popular dish in Congolese cuisine. This hearty and flavorful soup is made with a rich peanut sauce and tender meat, creating a comforting and satisfying meal.
Congolese cuisine Peanut soup Mafé recipe
Eritrean Style Meatball Stir-Fry (Key Wat Firfir Be'ingudai)

This Eritrean-style meatball stir-fry, known as Key Wat Firfir Be'ingudai, is a flavorful and aromatic dish that is perfect for a hearty meal. The combination of spices, meatballs, and vegetables creates a delicious and satisfying stir-fry that is sure to impress.
Eritrean cuisine Meatball stir-fry Key Wat Firfir Be'ingudai
Ugandan Green Vegetable Stew (malakwang)

This Ugandan Green Vegetable Stew, also known as Malakwang, is a traditional dish that is both nutritious and delicious. It is made with a variety of green leafy vegetables and is often served with a side of Ugali or rice.
Ugandan cuisine Vegetarian Stew Green vegetables
Mixed Greens (muriwo Mixture)

Mixed Greens (Muriwo Mixture) is a popular Zimbabwean dish made with a variety of leafy greens, cooked with onions, tomatoes, and spices. This nutritious and flavorful dish is a staple in Zimbabwean cuisine and is often served with sadza (a maize meal porridge).
Zimbabwean cuisine Vegetarian Vegan Leafy greens Healthy
Groundnut Stew (liberian Style Groundnut Stew)

Groundnut Stew, also known as Peanut Stew, is a popular dish in Liberian cuisine. This hearty and flavorful stew is made with a rich and creamy peanut sauce, tender meat, and a variety of vegetables. It's a comforting and satisfying meal that is perfect for any occasion.
Liberian Cuisine Peanut Stew Groundnut Stew Main Course
Fried Greens (liberian Style Fried Greens)

Fried Greens is a popular dish in Liberian cuisine, made with a variety of leafy greens and flavorful seasonings. This recipe offers a delicious way to enjoy greens as a side dish or main course.
Liberian cuisine Fried Greens Leafy Greens Side Dish
Feijão Tropeiro Nachos (Nachos de Feijão Tropeiro)

Nachos de Feijão Tropeiro, or Feijão Tropeiro Nachos, are a delicious Brazilian twist on the classic nachos, featuring the flavors of feijão tropeiro, a traditional Brazilian dish made with beans, bacon, and collard greens. This recipe combines the savory goodness of feijão tropeiro with the crunchy, cheesy goodness of nachos for a unique and satisfying snack or meal.
Brazilian Nachos Feijão Tropeiro Snack
Concord Collard Greens With Bacon

Concord Collard Greens with Bacon is a classic Mecklenburg dish that combines the earthy flavors of collard greens with the savory richness of bacon. This recipe is a staple in Southern cuisine and is perfect for a comforting side dish.
Collard Greens Bacon Southern Cuisine Comfort Food

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