Curd Recipes
Explore a variety of delicious Curd recipes. Browse a selection of dishes that feature Curd as a key ingredient.
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Lucknowi Galouti Kebab (लखनवी गलौटी कबाब)
लखनवी गलौटी कबाब (Lucknowi Galouti Kebab) is a famous dish from the Uttar Pradesh Cuisine, known for its rich flavors and tender texture. This melt-in-your-mouth kebab is a must-try for all the food enthusiasts.
Indian cuisine Kebab Spicy -
Soft Mutton Kebabs (galawati Kebab)
Soft Mutton Kebabs, also known as Galawati Kebab, are a specialty of Awadhi cuisine, known for their melt-in-the-mouth texture and rich flavors. These kebabs are a must-try for anyone who loves indulging in tender, aromatic meat dishes.
Kebabs Mutton Awadhi cuisine Galawati Kebab -
Soft Mutton Seekh Kebabs (galawati Seekh Kebab)
Soft Mutton Seekh Kebabs, also known as Galawati Seekh Kebab, are a popular dish from the Awadhi cuisine, known for its rich and flavorful taste. These kebabs are incredibly tender and melt in your mouth, making them a favorite among kebab lovers.
Kebabs Mutton Awadhi Cuisine -
Spicy Curd Chillies (challa Mirapakayalu)
Spicy Curd Chillies (Challa Mirapakayalu) are a popular and flavorful dish from Telugu Cuisine. These spicy and tangy chillies are a perfect accompaniment to any meal or can be enjoyed as a snack.
Spicy Snack Chillies Curd -
Curd Chillies Chutney (challa Mirapakaya Pachadi)
Curd Chillies Chutney, also known as Challa Mirapakaya Pachadi, is a popular and spicy condiment from the Telugu Cuisine. It is a delicious accompaniment to rice, dosa, idli, or any South Indian meal.
Spicy Condiment South Indian
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