Dried Figs Recipes

Explore a variety of delicious Dried Figs recipes. Browse a selection of dishes that feature Dried Figs as a key ingredient.

Korčula Pasticada (Korčulanska pašticada)

Korčulanska pašticada, also known as Korčula Pasticada, is a traditional Croatian dish that originates from the island of Korčula. This slow-cooked beef dish is rich in flavor and is often served during special occasions and holidays.
Croatian cuisine Beef dish Traditional recipe
Kek Me Fiq Dhe Arra (arbëreshë Fig And Walnut Cake)

Kek me Fiq dhe Arra, or Arbëreshë Fig and Walnut Cake, is a traditional dessert from the Arbëreshë cuisine, known for its unique blend of flavors and textures. This cake is perfect for serving with a cup of coffee or tea, and it's a delightful treat for special occasions or gatherings.
Arbëreshë cuisine Dessert Cake Fig Walnut
Tuscan Fruit And Nut Cake (panforte)

Tuscan Fruit and Nut Cake, also known as Panforte, is a traditional Italian dessert hailing from the Tuscany region. This dense and chewy cake is filled with a variety of dried fruits, nuts, and warm spices, making it a perfect treat for the holiday season or any special occasion.
Tuscan cuisine Dessert Italian Holiday

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