Dried Fruits Recipes

Explore a variety of delicious Dried Fruits recipes. Browse a selection of dishes that feature Dried Fruits as a key ingredient.

Kosher Tzimmes With Sweet Potatoes

Kosher Tzimmes with Sweet Potatoes is a traditional Jewish dish that combines the sweetness of honey and dried fruits with the earthiness of root vegetables. It's a perfect side dish for holidays or any special occasion.
Kosher Sweet Potatoes Honey Dried Fruits
Fruit Cake

Fruit cake is a delicious and festive dessert that is perfect for special occasions or holiday gatherings. This recipe combines a variety of dried fruits, nuts, and warm spices to create a rich and flavorful cake that is sure to impress your guests.
Fruit cake Dessert Holiday
Easy Fruitcake

This easy fruitcake recipe is a delightful treat that is perfect for any occasion. Packed with a variety of fruits and nuts, this fruitcake is sure to be a hit with family and friends.
Fruitcake Dessert Holiday
Ghapama

Ghapama is a traditional Armenian dish made with pumpkin, stuffed with a sweet and fragrant filling. It is often served during special occasions and celebrations.
Armenian cuisine Pumpkin recipe Stuffed dish
Bara (maridi Millet Granola Bars)

Bara, also known as Maridi Millet Granola Bars, are a popular snack in South Sudan. These nutritious and energy-packed bars are perfect for a quick breakfast on the go or a midday pick-me-up.
South Sudanese Granola Bars Healthy Snack
Pharaoh's Delightful Rice Pudding Parfait (بارفيه مهلبية الأرز سعادة الفراعنة)

Indulge in the rich and creamy flavors of Egyptian cuisine with this delightful recipe for بارفيه مهلبية الأرز سعادة الفراعنة (Pharaoh's Delightful Rice Pudding Parfait). This traditional dessert is a perfect combination of rice pudding and parfait, layered with nuts and fruits for a satisfying treat.
Rice Pudding Parfait Egyptian Dessert
Moroccan Spiced Rice Pilaf (Pilaf de Riz aux Épices Marocaines)

Pilaf de Riz aux Épices Marocaines, or Moroccan Spiced Rice Pilaf, is a flavorful and aromatic dish that is a staple in Moroccan cuisine. This dish is a perfect combination of fragrant spices, fluffy rice, and a variety of nuts and dried fruits, making it a delicious and satisfying meal.
Moroccan Rice Pilaf Spices
Black Cake Bliss

Black Cake Bliss is a decadent and rich dessert that is a staple in Guyanese cuisine. This cake is traditionally enjoyed during special occasions and celebrations, and it is sure to impress with its deep flavors and moist texture.
Cake Dessert Guyanese Celebration
Rum Fruit Cake (jamaican Black Cake)

Rum fruit cake, also known as Jamaican Black Cake, is a rich and decadent dessert that is a staple during the holiday season in Jamaica. This cake is packed with rum-soaked dried fruits and warm spices, making it a perfect treat for special occasions.
Rum Fruit Cake Jamaican Dessert
Rum Cake (nevisian Black Cake)

Rum Cake, also known as Nevisian Black Cake, is a traditional dessert from the Caribbean island of Nevis. This rich and moist cake is infused with rum-soaked fruits and spices, making it a popular treat during the holiday season and special occasions.
Rum Cake Nevisian Black Cake Caribbean Dessert
Halva (sweet Carrot Pudding)

Halva, also known as sweet carrot pudding, is a popular dessert in Tajik cuisine. This rich and creamy pudding is made with grated carrots, milk, sugar, and garnished with nuts and dried fruits. It's a delightful treat that is perfect for satisfying your sweet tooth.
Tajik dessert Carrot pudding Sweet halva
Shirin Choy (fragrant Rosewater Rice Pudding)

Shirin Choy, also known as Fragrant Rosewater Rice Pudding, is a traditional dessert from Uzbek cuisine. This creamy and aromatic pudding is flavored with rosewater and garnished with nuts and dried fruits, making it a delightful treat for any occasion.
Uzbek dessert Rice pudding Rosewater
Huang Jin Yue Bing Bing Qi Lin (imperial Mooncake Ice Cream)

Huang Jin Yue Bing Bing Qi Lin, or Imperial Mooncake Ice Cream, is a luxurious and indulgent dessert that combines the rich flavors of traditional mooncakes with the creamy texture of ice cream. This recipe is a modern twist on a classic Chinese delicacy, perfect for special occasions or as a unique treat for ice cream lovers.
Mooncake Ice Cream Chinese Dessert Luxurious
Sweet Pilaf (mishti Pulao Royale)

Sweet Pilaf, also known as Mishti Pulao Royale, is a classic Bengali dish that combines fragrant basmati rice with aromatic spices, nuts, and dried fruits. This dish is a perfect blend of sweet and savory flavors, making it a popular choice for special occasions and festive gatherings.
Bengali Cuisine Rice Sweet Festive
Sheer Khorma (hazaragi Rice Pudding)

Sheer Khorma is a traditional Hazaragi rice pudding that is often served during special occasions such as Eid. This rich and creamy dessert is made with vermicelli, milk, sugar, and a variety of nuts and dried fruits, creating a delightful combination of flavors and textures.
Hazaragi cuisine Rice pudding Eid dessert
Sweet Pancake With Sweetened Milk (rajasthani Ghevar Rabri)

This sweet pancake with sweetened milk, also known as Rajasthani Ghevar Rabri, is a traditional dessert from the Rajasthani cuisine. It's a delightful combination of crispy pancake soaked in sweetened milk, making it a perfect treat for special occasions or festivals.
Sweet pancake Rajasthani dessert Ghevar Rabri
Carrot Pudding (punjabi Gajar Halwa)

Carrot Pudding, also known as Punjabi Gajar Halwa, is a traditional Indian dessert that is rich, creamy, and full of aromatic flavors. This sweet treat is made with grated carrots, milk, sugar, and ghee, and is often garnished with nuts and dried fruits.
Indian dessert Punjabi cuisine Gajar Halwa Carrot pudding
Royal Rice Pilaf (royal Hyderabadi Shahi Pulao)

Royal Rice Pilaf, also known as Royal Hyderabadi Shahi Pulao, is a luxurious and aromatic rice dish that originated in the royal kitchens of Hyderabad, India. This regal dish is made with fragrant basmati rice, rich spices, and a variety of nuts and dried fruits, making it a perfect centerpiece for special occasions and celebrations.
Rice Pilaf Hyderabadi Special Occasion
Tavuklu Pilav (fragrant Chicken Pilaf With Nuts And Dried Fruits)

Tavuklu Pilav, also known as Fragrant Chicken Pilaf with Nuts and Dried Fruits, is a traditional dish from Kurdish cuisine that is bursting with flavors and textures. This aromatic pilaf is a perfect combination of tender chicken, fragrant rice, crunchy nuts, and sweet dried fruits, creating a delightful balance of savory and sweet notes.
Kurdish cuisine Chicken pilaf Nuts Dried fruits
Risotto (creamy Rice Pudding)

Risotto, also known as creamy rice pudding, is a traditional dish in Tatar cuisine that is loved for its rich and creamy texture. This recipe is a delightful combination of rice, milk, and sugar, flavored with aromatic cardamom and garnished with nuts and dried fruits.
Risotto Rice Pudding Tatar Cuisine Dessert
Fruit Bread (guernsey Gâche Melée)

Fruit Bread, known as Guernsey Gâche Melée, is a traditional delicacy from the Islands of the North Atlantic (IONA) cuisine. This sweet and fruity bread is perfect for breakfast or as a snack with a cup of tea.
Fruit Bread Guernsey Gâche Melée Breakfast Snack
Guernsey Gâche Mêlée Bread Pudding

Guernsey Gâche Mêlée Bread Pudding is a traditional dessert from the Channel Islands that is rich in flavor and history. This delicious pudding is made with leftover Gâche, a sweet bread enriched with butter and dried fruits, and is a perfect way to use up any leftover bread.
Traditional Bread Pudding Channel Islands
Tagine De Cordero Especiado (gibraltar's Spiced Lamb Tagine)

Tagine de Cordero Especiado, also known as Gibraltar's Spiced Lamb Tagine, is a traditional dish from Gibraltarian cuisine that features tender lamb cooked with aromatic spices and dried fruits. This flavorful and fragrant dish is perfect for a special occasion or a cozy family dinner.
Gibraltarian cuisine Lamb tagine Spiced dish
Manzanas Rellenas Al Horno De Gibraltar (gibraltar's Stuffed Baked Apples)

Manzanas Rellenas al Horno de Gibraltar, or Gibraltar's Stuffed Baked Apples, are a delightful dessert that combines the sweetness of baked apples with a delicious filling of nuts, dried fruits, and warm spices. This Gibraltarian recipe is perfect for a cozy evening treat or a special occasion.
Gibraltarian cuisine Baked apples Stuffed apples Dessert
Lenten Almond Ice Cream (kwareżimal Ice Cream)

Lenten Almond Ice Cream, also known as Kwareżimal Ice Cream, is a traditional Maltese dessert that is perfect for the Lenten season. This creamy and nutty ice cream is a delightful treat for those observing Lent or anyone looking for a unique and delicious dessert.
Lenten Ice Cream Maltese Cuisine Almonds
Gofio Energy Bars (Barritas Energéticas de Gofio)

Barritas Energéticas de Gofio, or Gofio Energy Bars, are a traditional snack from the Canary Islands that are packed with energy and nutrients. These bars are easy to make and perfect for a quick boost of energy during the day.
Energy bars Gofio Canarian cuisine Snack

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