Fermented Red Rice Recipes

Explore a variety of delicious Fermented Red Rice recipes. Browse a selection of dishes that feature Fermented Red Rice as a key ingredient.

Fujian-style Fried Scallops (福建炒带子)

福建炒带子 (Fujian-style Fried Scallops) is a classic dish from Fujian Cuisine that showcases the delicate flavor of fresh scallops combined with the umami richness of fermented red rice. This dish is known for its savory and slightly sweet taste, making it a popular choice for seafood lovers.
Chinese Cuisine Seafood Scallops Fujian

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