Fish Sauce Recipes
Explore a variety of delicious Fish Sauce recipes. Browse a selection of dishes that feature Fish Sauce as a key ingredient.
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Paleo Coconut Curry Chicken
This Paleo Coconut Curry Chicken recipe is a delicious and healthy dish that is perfect for a flavorful weeknight dinner. The combination of tender chicken, creamy coconut milk, and aromatic spices creates a satisfying meal that is sure to impress.
Coconut Curry Chicken Paleo Gluten-free -
Wheat-free Coconut Curry Chicken
This Wheat-Free Coconut Curry Chicken recipe is a delicious and flavorful dish that is perfect for a cozy night in. The combination of creamy coconut milk, aromatic spices, and tender chicken creates a satisfying meal that is sure to impress.
Coconut Curry Chicken Gluten-Free Dairy-Free -
Low-carb Thai Coconut Soup
This Low-Carb Thai Coconut Soup is a delicious and healthy option for a light meal. Packed with the flavors of coconut, lemongrass, and Thai spices, this soup is sure to warm you up on a chilly day.
Low-carb Thai Soup Coconut -
Gluten-free Thai Green Curry
This Gluten-Free Thai Green Curry is a delicious and flavorful dish that is perfect for a cozy night in. Made with a creamy coconut milk base and packed with aromatic herbs and spices, this curry is sure to be a hit with your family and friends.
Gluten-Free Thai Curry Main Course -
Gluten-free Coconut Curry Chicken
This Gluten-Free Coconut Curry Chicken recipe is a flavorful and aromatic dish that is perfect for a cozy night in. The combination of tender chicken, creamy coconut milk, and fragrant spices will transport your taste buds to the streets of Thailand.
Gluten-Free Coconut Curry Chicken Thai Cuisine -
Keto Thai Coconut Soup
This Keto Thai Coconut Soup is a flavorful and creamy dish that is perfect for anyone following a ketogenic diet. The combination of coconut milk, Thai spices, and fresh vegetables creates a delicious and satisfying soup that is sure to become a favorite.
Keto Thai Coconut Soup -
Thit Kho
Thit kho is a traditional Vietnamese caramelized pork dish that is simmered in a flavorful sauce until the meat is tender and the sauce is rich and sticky.
Vietnamese Cuisine Pork Caramelized -
Canh Chua
Canh chua is a traditional Vietnamese sour soup that is both refreshing and flavorful. It is a popular dish in Vietnamese cuisine, known for its combination of sweet, sour, and savory flavors.
Vietnamese cuisine Soup Sour soup -
Pad Kra Pao
Pad kra pao is a popular Thai stir-fry dish known for its aromatic and spicy flavors. This dish is typically made with minced meat, Thai basil, and a savory sauce, served over steamed rice.
Thai cuisine Stir-fry Spicy -
Radish Kimchi
Radish kimchi is a traditional Korean side dish made with crunchy, spicy radishes. This fermented dish is packed with flavor and is a great addition to any meal.
Korean cuisine Fermented foods Side dish -
Nam Khao
Nam khao is a Laotian crispy rice salad that is bursting with flavor and texture. It's a perfect combination of crispy, savory, and fresh, making it a delightful dish for any occasion.
Crispy Savory Fresh Laotian cuisine -
Chao Ga
Chao ga is a traditional Vietnamese rice porridge dish that is commonly enjoyed as a breakfast or light meal. It is a comforting and nourishing dish that is easy to make and customizable to individual preferences.
Comfort food Easy recipe Vietnamese cuisine -
Vietnamese Cha
Vietnamese cha is a delicious and flavorful dish that is perfect for a quick and easy meal. This recipe combines savory ground pork, aromatic herbs, and a variety of spices to create a mouthwatering dish that is sure to impress.
Easy Quick Flavorful -
Khao Poon
Khao poon is a traditional Laotian dish that features a flavorful and aromatic coconut-based broth served with vermicelli noodles and an array of fresh herbs and vegetables.
Laotian cuisine Coconut broth Vermicelli noodles -
Lechon Manok
Lechon Manok is a popular Filipino dish of roasted chicken marinated in a flavorful mixture of herbs and spices. It is a delicious and savory dish that is perfect for family gatherings and special occasions.
Filipino cuisine Roasted chicken Marinated chicken -
Banh Bot Loc
Banh bot loc is a traditional Vietnamese dish made with translucent dumplings filled with shrimp and pork. These chewy and flavorful dumplings are a popular snack or appetizer in Vietnamese cuisine.
Vietnamese cuisine Dumplings Appetizer -
Jeow Som
Jeow som is a traditional Laotian dipping sauce that is bursting with flavor and is perfect for serving with grilled meats, vegetables, or sticky rice.
Laotian cuisine Dipping sauce Spicy -
Bo Tai Chanh
Bo tai chanh is a Vietnamese beef salad that is bursting with fresh flavors and zesty citrus notes. This dish is perfect for a light and refreshing meal, especially during the warmer months.
Healthy Quick and Easy Refreshing -
Vietnamese Sandwich
This Vietnamese sandwich, also known as Bánh mì, is a delicious and flavorful dish that combines French and Vietnamese culinary influences. It's a perfect blend of savory, sweet, and spicy flavors, making it a popular street food in Vietnam.
Street food Asian fusion Quick and easy -
Bun Moc
Bun moc is a traditional Vietnamese noodle soup that is flavorful and comforting. This recipe is a great way to enjoy a warm and satisfying meal.
Noodle soup Vietnamese cuisine Comfort food -
Mien Ga
Mien ga is a delicious Vietnamese chicken noodle soup that is packed with flavor and perfect for a comforting meal.
Chicken Noodle Soup Vietnamese Cuisine -
Vietnamese Mayo
Vietnamese mayo is a creamy and tangy condiment that adds a delicious flavor to banh mi sandwiches, spring rolls, and other Vietnamese dishes.
Condiment Vietnamese Mayonnaise -
Khmer Krom
Khmer Krom is a traditional Cambodian dish that is rich in flavor and history. This recipe combines aromatic spices, tender meat, and fresh herbs to create a delicious and satisfying meal.
Cambodian cuisine Khmer Krom Main dish -
Lemongrass Beef Skewers (Brochettes de Bœuf à la Citronnelle)
Brochettes de Bœuf à la Citronnelle, or Lemongrass Beef Skewers, are a popular dish in Comorian cuisine, known for its flavorful and aromatic combination of lemongrass and beef. This recipe is perfect for a delicious and exotic meal that will impress your guests.
Comorian cuisine Lemongrass Beef skewers -
Matsaman Kari (coconut Curry Shrimp)
Matsaman Kari, also known as Coconut Curry Shrimp, is a popular dish in Comorian cuisine. This flavorful and aromatic curry is made with succulent shrimp, creamy coconut milk, and a blend of fragrant spices.
Comorian Cuisine Coconut Curry Shrimp Recipe -
Lemongrass-Lime Fish Tacos (Tacos de poisson à la citronnelle et au citron vert)
Tacos de poisson à la citronnelle et au citron vert, or Lemongrass-Lime Fish Tacos, are a delightful fusion of Malagasy and Mexican flavors. The fragrant lemongrass and zesty lime add a refreshing twist to the classic fish taco, making it a perfect dish for a light and flavorful meal.
Malagasy Fusion Tacos Lemongrass Lime -
Lemongrass-Lime Shrimp Stir-Fry (Sauté de crevettes à la citronnelle et au citron vert)
This Sauté de crevettes à la citronnelle et au citron vert, or Lemongrass-Lime Shrimp Stir-Fry, is a delightful dish from Malagasy cuisine that combines the aromatic flavors of lemongrass and lime with succulent shrimp.
Shrimp Lemongrass Lime Stir-Fry -
Lemongrass-Lime Grilled Pork Chops (Côtelettes de porc grillées à la citronnelle et au citron vert)
Côtelettes de porc grillées à la citronnelle et au citron vert (Lemongrass-Lime Grilled Pork Chops) is a delicious and aromatic dish from Malagasy cuisine that is perfect for a summer barbecue or a special dinner.
Grilled Pork Chops Lemongrass Lime Malagasy Cuisine -
Lemongrass-Lime Chicken Lettuce Wraps (Wraps de poulet à la citronnelle et au citron vert)
These Lemongrass-Lime Chicken Lettuce Wraps are a refreshing and flavorful dish that is perfect for a light and healthy meal. The combination of lemongrass and lime gives the chicken a zesty and aromatic flavor that pairs perfectly with the crisp lettuce wraps.
Chicken Lemongrass Lime Lettuce Wraps -
Tropical Paradise Curry
Transport yourself to a tropical paradise with this delicious Seychellois-inspired curry. Bursting with flavors of coconut, seafood, and exotic spices, this dish is sure to tantalize your taste buds.
Tropical Seafood Curry Coconut -
Coconut Curry Shrimp
Coconut Curry Shrimp is a popular dish in Seychellois cuisine, known for its rich and aromatic flavors. This recipe combines succulent shrimp with a creamy coconut curry sauce, perfect for serving over a bed of steamed rice.
Coconut Curry Shrimp Seychellois Cuisine Shrimp Recipe Curry Dish -
Spicy Grilled Octopus With Papaya Salad
This Spicy Grilled Octopus with Papaya Salad is a delightful dish that combines the tender, smoky flavors of grilled octopus with the refreshing sweetness of papaya salad. It's a perfect choice for a special dinner or a summer barbecue.
Grilled Seafood Spicy Salad -
Flavorful Fusion (Thiébou Dieune Tiga)
Thiébou Dieune Tiga is a flavorful fusion dish that combines Senegalese and Asian influences, resulting in a delicious and unique meal. This recipe is a must-try for anyone looking to explore the rich and diverse flavors of Senegalese cuisine.
Senegalese cuisine Asian fusion Main dish Stovetop cooking -
Coconut Curry Shrimp
Coconut Curry Shrimp is a popular dish in Belizean cuisine, known for its rich and flavorful combination of coconut milk, curry spices, and succulent shrimp. This dish is perfect for a special dinner or a gathering with friends and family.
Coconut Curry Shrimp Belizean Cuisine -
Curry De Camarones Y Coco (coconut Shrimp Curry)
This Curry de Camarones y Coco (Coconut Shrimp Curry) recipe is a delicious and aromatic dish that combines the flavors of coconut, shrimp, and a blend of spices. It's a perfect choice for a flavorful and comforting meal.
Curry Coconut Shrimp Muisca Cuisine -
Coconut Lime Shrimp Stir-Fry (Sauté de crevettes à la noix de coco et citron vert)
This Sauté de crevettes à la noix de coco et citron vert (Coconut Lime Shrimp Stir-Fry) is a delicious and flavorful dish from French Guianan cuisine. The combination of coconut and lime gives the shrimp a tropical twist, making it a perfect dish for a summer meal.
Shrimp Coconut Lime Stir-fry French Guianan cuisine -
Arroz con Mariscos al Wok (Peruvian Seafood Stir-Fry Rice)
Peruvian Seafood Stir-Fry Rice, also known as Arroz con Mariscos al Wok, is a delicious fusion dish that combines the flavors of Peruvian and Chinese cuisine. This vibrant and aromatic stir-fry rice is packed with a variety of seafood and colorful vegetables, creating a perfect balance of textures and flavors.
Peruvian Chinese Seafood Stir-Fry Rice -
Spicy Grilled Lobster With Coconut Curry Sauce
Indulge in the flavors of Anguillan cuisine with this Spicy Grilled Lobster with Coconut Curry Sauce recipe. This dish combines the sweetness of lobster with the bold and aromatic flavors of coconut curry, creating a delightful and memorable dining experience.
Spicy Grilled Lobster Coconut Curry -
Maeuntang Spicy Fish Stew (매운탕)
매운탕 (Maeuntang) is a popular spicy fish stew in Korean cuisine, known for its rich and flavorful broth. This dish is perfect for warming up during cold weather and is often enjoyed with a bowl of rice.
Spicy Stew Fish Korean cuisine -
North Korean Radish Kimchi (북한 무김치)
북한 무김치 (North Korean Radish Kimchi) is a traditional dish that is a staple in North Korean cuisine. This spicy and flavorful kimchi is made with Korean radish and a variety of seasonings, and it is a popular side dish that is enjoyed with rice and other Korean dishes.
Kimchi Radish Spicy Traditional -
Teochew Style Fried Kway Teow (潮州炒粿条)
潮州炒粿条 (Teochew Style Fried Kway Teow) is a classic dish from the Chaoshan (Teochew) Cuisine, known for its simple yet flavorful taste. This dish features flat rice noodles stir-fried with an assortment of ingredients, creating a harmonious blend of textures and flavors.
Teochew Stir-fry Noodles -
Teochew Style Fried Kway Teow (潮州炒粿条)
潮州炒粿条 (Teochew Style Fried Kway Teow) is a classic dish from the Chaoshan (Teochew) Cuisine, known for its simple yet flavorful taste. This stir-fried flat rice noodle dish is a popular street food in the Teochew region of China and is loved for its smoky aroma and savory flavors.
Teochew Stir-fry Noodles Chinese cuisine -
Spicy Lemongrass Hainan Prawns
Spicy Lemongrass Hainan Prawns is a flavorful and aromatic dish that combines the fragrant lemongrass with the heat of spicy chili peppers. This dish is a popular seafood option in Hainan Cuisine, known for its bold flavors and fresh ingredients.
Spicy Lemongrass Prawns Seafood Hainan Cuisine -
Coconut Curry Hainan Fish
Coconut Curry Hainan Fish is a delicious and aromatic dish that combines the flavors of Hainan Cuisine with the richness of coconut curry. This recipe is perfect for seafood lovers and those who enjoy a touch of spice in their meals.
Coconut Curry Fish Hainan Cuisine -
Hainan Curry Laksa
Hainan Curry Laksa is a popular dish in Hainan cuisine, known for its rich and aromatic curry broth combined with rice noodles and a variety of toppings. This recipe offers a flavorful and comforting bowl of curry laksa that is perfect for any occasion.
Curry Laksa Hainan Cuisine Noodle Soup Asian Comfort Food -
Hainanese Spicy Basil Chicken
Hainanese Spicy Basil Chicken is a flavorful and aromatic dish that originates from Hainan cuisine. This dish features tender chicken pieces cooked in a spicy basil sauce, creating a perfect balance of heat and fragrance.
Spicy Basil Chicken Hainanese -
Hainanese Pineapple Shrimp Fried Rice
Hainanese Pineapple Shrimp Fried Rice is a delicious and fragrant dish that combines the sweetness of pineapple with the savory flavors of shrimp and rice. This recipe is a popular dish in Hainan cuisine, known for its fresh and light flavors.
Shrimp Pineapple Fried Rice Hainanese Cuisine -
Hainanese Lemongrass Coconut Chicken Wings
Hainanese Lemongrass Coconut Chicken Wings are a flavorful and aromatic dish that combines the fragrant lemongrass and creamy coconut milk with tender chicken wings. This Hainanese-inspired recipe is perfect for a delicious appetizer or main course.
Hainanese Chicken Wings Lemongrass Coconut -
Lemon Myrtle Beef Noodle Soup (柠檬香草牛肉面汤)
This refreshing and aromatic Lemon Myrtle Beef Noodle Soup is a delightful fusion of Australian and Chinese flavors. The citrusy and herbal notes of lemon myrtle complement the rich and savory beef broth, creating a comforting and flavorful noodle soup.
Australian Chinese Noodle Soup Lemon Myrtle Beef -
Kyar Zan Hin (fiery Dragon's Breath Stir Fry)
Kyar Zan Hin (Fiery Dragon's Breath Stir Fry) is a popular dish in Burmese Chinese cuisine, known for its spicy and flavorful taste. This stir fry is a perfect combination of tender meat, fresh vegetables, and a fiery sauce that will leave your taste buds tingling.
Spicy Stir fry Burmese Chinese Main dish
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