Flowers Recipes

Explore a variety of delicious Flowers recipes. Browse a selection of dishes that feature Flowers as a key ingredient.

Pumpkin Blossoms

Pumpkin blossoms are a delightful dish that combines the delicate flavor of pumpkin flowers with a savory filling. This recipe is a perfect way to showcase the beauty and taste of these edible blooms.
Vegetarian Appetizer Stuffed
Dandelion Jelly

Dandelion jelly is a unique and delicious spread that captures the essence of spring. It has a delicate floral flavor with a hint of honey, making it a perfect addition to your breakfast table.
Spring Homemade Preserves
Hibiscus Tea (sorrel Drink)

Hibiscus Tea, also known as Sorrel Drink, is a popular beverage in Jamaican cuisine. It is a refreshing and tangy drink made from dried hibiscus flowers, ginger, and spices.
Drink Hibiscus Jamaican Refreshing
Gui Hua Gao (osmanthus Jelly)

Gui Hua Gao, also known as Osmanthus Jelly, is a traditional dessert from Guangxi Cuisine known for its delicate floral aroma and refreshing taste. This jelly is often served as a sweet treat or as a palate cleanser after a meal.
Chinese dessert Osmanthus Jelly

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