Ground Almonds Recipes

Explore a variety of delicious Ground Almonds recipes. Browse a selection of dishes that feature Ground Almonds as a key ingredient.

Bouza (algerian Almond And Pistachio Ice Cream)

Bouza is a traditional Algerian almond and pistachio ice cream that is rich, creamy, and bursting with nutty flavors. This delightful frozen treat is perfect for cooling down on a hot day or as a sweet ending to a delicious meal.
Algerian cuisine Ice cream Nuts Vegan dessert
Almond Chicken (badami Murgh)

Almond Chicken, also known as Badami Murgh, is a rich and flavorful dish from Mughlai cuisine. This creamy and nutty chicken curry is a perfect blend of aromatic spices and ground almonds, creating a luxurious and indulgent meal.
Almond Chicken Badami Murgh Mughlai Cuisine Chicken Curry
Pashtun Chicken Korma

Pashtun Chicken Korma is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. This creamy and mildly spiced chicken korma is a perfect main course for any special occasion or family gathering.
Chicken Korma Pashtun Cuisine Traditional
British Curry (chicken Korma)

British Curry, specifically Chicken Korma, is a popular and flavorful dish that has become a staple in British cuisine. This creamy and mildly spiced curry is perfect for those who enjoy a milder heat and a rich, aromatic flavor.
British cuisine Chicken Korma Curry Mild
Bakewell Tart Magic

Bakewell Tart is a classic English dessert that combines a buttery pastry crust, raspberry jam, frangipane filling, and a layer of flaked almonds. This Bakewell Tart Magic recipe will guide you through creating this delightful treat that is perfect for afternoon tea or dessert.
English cuisine Dessert Bakewell Tart
Portokalopita (lemon And Olive Oil Cake)

Portokalopita is a traditional Greek dessert hailing from the Ionian Islands. This delicious cake is made with the vibrant flavors of lemon and olive oil, creating a delightful treat that is perfect for any occasion.
Greek dessert Lemon cake Olive oil
Maltese Honey Rings (qagħaq Tal-għasel)

Maltese Honey Rings (Qagħaq tal-Għasel) are traditional Maltese pastries that are sweet, sticky, and full of flavor. They are perfect for enjoying with a cup of tea or coffee, and they make a delightful treat for special occasions.
Maltese cuisine Honey Pastries Traditional recipe
Torta Delle Tre Torri (three Towers Tart)

The Torta delle Tre Torri, or Three Towers Tart, is a traditional dessert from San Marino, a small country in the Apennine Mountains. This delicious tart is named after the three towers that overlook the capital city of San Marino. It's a delightful combination of flavors and textures that is sure to impress your friends and family.
Traditional Dessert San Marino
Pimientos Rellenos De Almendra (almond-stuffed Peppers)

Pimientos Rellenos de Almendra, or Almond-stuffed Peppers, is a traditional dish from Aragonese cuisine that features a unique combination of flavors and textures. This dish is perfect for a special occasion or a delightful family meal.
Spanish cuisine Stuffed peppers Almonds
Flan De Almendra Y Azahar (almond And Orange Blossom Flan)

Flan de Almendra y Azahar, or Almond and Orange Blossom Flan, is a traditional dessert from Aragonese cuisine that combines the delicate flavors of almonds and orange blossom. This creamy and aromatic flan is a delightful way to end a meal.
Flan Dessert Aragonese Almond Orange Blossom
Pollensa Pork Tenderloin With Almond Sauce

This Pollensa Pork Tenderloin with Almond Sauce is a classic dish from Balearic cuisine, featuring tender pork and a rich almond sauce. It's a perfect combination of savory and nutty flavors that will impress your guests.
Balearic cuisine Pork tenderloin Almond sauce
Almond And Honey Flan

Indulge in the rich flavors of Castilian-Manchego cuisine with this delightful Almond and Honey Flan. This traditional dessert is a perfect combination of creamy texture and nutty sweetness, making it a favorite among locals and visitors alike.
Flan Almond Honey Spanish dessert
Corsican Almond Cake (Gâteau aux Amandes Corse)

Gâteau aux Amandes Corse, or Corsican Almond Cake, is a traditional dessert from the beautiful island of Corsica. This delicious cake is made with ground almonds, giving it a rich and nutty flavor that is perfect for any occasion.
Corsican cuisine Almond cake Dessert

Showing 1 to 13 of 13 results