Ground Coriander Recipes
Explore a variety of delicious Ground Coriander recipes. Browse a selection of dishes that feature Ground Coriander as a key ingredient.
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Chana Dal Instant Pot
Chana dal is a popular Indian dish made from split chickpeas. This recipe for chana dal in the Instant Pot is quick, easy, and packed with flavor.
Instant Pot Chana Dal Indian Cuisine Vegan -
Poisson Malanga (fish And Vegetable Stew)
Poisson Malanga is a traditional fish and vegetable stew from Central African cuisine. This hearty and flavorful dish is perfect for a cozy family meal or a gathering with friends.
Central African cuisine Fish stew Vegetable stew -
Spicy Goat Stew (Ragoût de Chèvre Épicé)
Ragoût de Chèvre Épicé, or Spicy Goat Stew, is a traditional dish from Gabonese cuisine that is rich in flavor and spices. This hearty stew is perfect for warming up on a cold day and is sure to satisfy your taste buds with its bold and aromatic spices.
Spicy Stew Goat Meat Gabonese Cuisine -
Spicy Beef Samosas (Samosas Épicés au Bœuf)
Samosas are a popular snack in Comorian cuisine, and this recipe for Spicy Beef Samosas is sure to be a hit at any gathering. The crispy pastry filled with flavorful spiced beef is a delicious treat that will have everyone coming back for more.
Comorian Samosas Beef Spicy -
Pilaf De Poulet Comorien (comorian Chicken Pilaf)
Pilaf de Poulet Comorien, or Comorian Chicken Pilaf, is a flavorful and aromatic dish from the Comoros Islands. This dish is a delicious combination of tender chicken, fragrant spices, and fluffy rice, making it a comforting and satisfying meal.
Comorian Cuisine Chicken Pilaf Rice Dish -
Djiboutian Spiced Couscous (Couscous Épicé Djiboutien)
Couscous Épicé Djiboutien, or Djiboutian Spiced Couscous, is a flavorful and aromatic dish that is a staple in Djiboutian cuisine. This dish is a perfect blend of spices and textures, making it a delightful addition to any meal.
Djiboutian cuisine Couscous Spiced Vegetarian Vegan -
Spiced Chicken and Vegetable Couscous (Couscous de Poulet et de Légumes Épicé)
Couscous de Poulet et de Légumes Épicé (Spiced Chicken and Vegetable Couscous) is a flavorful and aromatic dish from Djiboutian cuisine. This dish is a perfect combination of tender chicken, hearty vegetables, and fragrant spices, all served over fluffy couscous.
Djiboutian cuisine Chicken Couscous Spicy Vegetables -
Kenyan Bhajia Bonanza
Kenyan Bhajia Bonanza is a popular street food in Kenya, featuring crispy and flavorful potato and vegetable fritters. This recipe is a delightful combination of spices and textures that will surely tantalize your taste buds.
Kenyan cuisine Street food Fritters -
Kenyan Spinach And Peanut Stew
Kenyan Spinach and Peanut Stew is a delicious and nutritious dish that is popular in Kenyan cuisine. This hearty stew is packed with flavor and is perfect for a cozy dinner on a chilly evening.
Kenyan cuisine Spinach Peanut Stew -
Mozambican Coconut Curry (Caril de Coco Moçambicano)
Caril de Coco Moçambicano, or Mozambican Coconut Curry, is a flavorful and aromatic dish that is a staple in Mozambican cuisine. This creamy and fragrant curry is made with a blend of spices, coconut milk, and a variety of vegetables and protein, creating a delicious and satisfying meal.
Coconut Curry Mozambican Cuisine Curry Recipe -
Mozambican Beef Samosas (Samosas de Carne Moçambicana)
Samosas de Carne Moçambicana, or Mozambican Beef Samosas, are a popular snack in Mozambique. These savory pastries are filled with spiced beef and then fried to crispy perfection. They are perfect for serving as an appetizer or as part of a meal.
Samosas Beef Mozambican cuisine Snack -
Estufado De Matapa (matapa Stew)
Estufado de Matapa, or Matapa Stew, is a traditional Mozambican dish made with cassava leaves, ground peanuts, coconut milk, and spices. This hearty stew is a staple in Mozambican cuisine and is packed with flavor and nutrients.
Mozambican Cuisine Stew Cassava Leaves Coconut Milk -
Mozambican Peanut and Sweet Potato Stew (Estufado de Amendoim e Batata Doce Moçambicano)
This Estufado de Amendoim e Batata Doce Moçambicano (Mozambican Peanut and Sweet Potato Stew) is a traditional dish from Mozambique that combines the rich flavors of peanuts and sweet potatoes in a hearty and comforting stew.
Mozambican cuisine Peanut stew Sweet potato recipe -
Fried Plantain with Spicy Tomato Chutney (Ugali n'Isosiyete ye Tomato)
Ugali n'Isosiyete ye Tomato (Fried Plantain with Spicy Tomato Chutney) is a popular dish in Rwandan cuisine, known for its delicious combination of flavors and textures. This recipe brings together the sweetness of fried plantains with the spicy kick of tomato chutney, creating a mouthwatering dish that is perfect for any occasion.
Rwandan cuisine Plantains Tomato chutney Spicy -
Rice Pilaf (somali Bariis)
Rice pilaf, known as Bariis in Somali cuisine, is a flavorful and aromatic dish that is a staple in Somali households. This recipe combines fragrant basmati rice with a blend of spices, vegetables, and meat for a delicious and satisfying meal.
Rice Pilaf Somali Bariis Stovetop Cooking -
Ugandan Sweet Potato And Peanut Stew (ekitafeli)
Ugandan Sweet Potato and Peanut Stew, also known as Ekitafeli, is a hearty and flavorful dish that is a staple in Ugandan cuisine. This stew is a perfect combination of sweet, savory, and nutty flavors, making it a comforting and satisfying meal.
Ugandan cuisine Stew Sweet potato Peanut -
Ugandan Chicken Stew With Sweet Potatoes (ekyenkoko)
This Ugandan Chicken Stew with Sweet Potatoes, also known as Ekyenkoko, is a hearty and flavorful dish that is a staple in Ugandan cuisine. The combination of tender chicken, sweet potatoes, and aromatic spices makes this stew a comforting and satisfying meal.
Ugandan cuisine Chicken stew Sweet potatoes -
Chickpea and Vegetable Curry (Bazin Bil-Qurma)
Bazin Bil-Qurma is a traditional Libyan dish that features a flavorful chickpea and vegetable curry. This hearty and aromatic dish is perfect for a comforting family meal or a gathering with friends.
Libyan cuisine Chickpea curry Vegan recipe -
Moroccan Harissa Spiced Roasted Vegetables (Légumes Rôtis aux Épices Harissa)
Légumes Rôtis aux Épices Harissa, or Moroccan Harissa Spiced Roasted Vegetables, is a flavorful and aromatic dish that brings together a variety of vegetables with the bold and spicy flavors of harissa. This dish is a perfect addition to any Moroccan-inspired meal or as a delicious side dish for any occasion.
Moroccan Vegetarian Spicy Roasted -
Makbous (sudanese Spiced Lamb Stew)
Makbous is a traditional Sudanese spiced lamb stew that is bursting with flavor and aromatic spices. This hearty stew is perfect for a cozy family dinner or a special occasion.
Sudanese Cuisine Lamb Stew Spiced Stew -
Bata (sudanese Sweet Potato And Coconut Curry)
Bata is a traditional Sudanese dish made with sweet potatoes and coconut milk, creating a rich and flavorful curry. This hearty and comforting dish is perfect for a cozy dinner on a chilly evening.
Sudanese Curry Coconut Sweet Potato -
Makbous (sudanese Spiced Beef Stew)
Makbous is a traditional Sudanese spiced beef stew that is bursting with flavor. This hearty and aromatic dish is perfect for a comforting meal with family and friends.
Sudanese Cuisine Beef Stew Spiced -
Samak (sudanese Spiced Fish And Tomato Stew)
Samak is a traditional Sudanese dish that features spiced fish cooked in a flavorful tomato stew. This hearty and aromatic stew is a staple in Sudanese cuisine, and it's perfect for a comforting and satisfying meal.
Sudanese cuisine Fish stew Spiced tomato stew -
Makbous (sudanese Spiced Beef And Tomato Stew)
Makbous is a traditional Sudanese spiced beef and tomato stew that is bursting with flavor. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Sudanese Cuisine Beef Stew Spiced -
Makbous (sudanese Spiced Lamb And Vegetable Stew)
Makbous is a traditional Sudanese dish that features spiced lamb and a variety of vegetables, creating a flavorful and hearty stew. This dish is perfect for a comforting and satisfying meal, especially during the colder months.
Sudanese Cuisine Lamb Stew -
Maklouba (tunisian Spiced Grilled Eggplant)
Maklouba is a popular Tunisian dish featuring spiced grilled eggplant layered with fragrant rice and tender vegetables. This flavorful and aromatic dish is perfect for a special occasion or a family dinner.
Tunisian Cuisine Eggplant Spiced Grilled -
Spiced Camel Stew
Spiced Camel Stew is a traditional dish from Western Saharan Cuisine, known for its rich flavors and aromatic spices.
Spicy Stew Aromatic -
Saharan Spiced Chickpea Stew
Saharan Spiced Chickpea Stew is a flavorful and hearty dish that originates from Western Saharan cuisine. This stew is packed with warm spices and nutritious ingredients, making it a perfect choice for a comforting meal.
Chickpeas Stew Spices Comfort food -
Serobe Sensation
Serobe Sensation is a traditional Botswana dish made with tripe, onions, and spices. It's a flavorful and hearty meal that is perfect for sharing with family and friends.
Botswana African Cuisine Tripe Traditional -
Mogodu Magic
Mogodu Magic is a traditional Botswana dish that is loved for its rich flavors and hearty ingredients. This slow-cooked stew is perfect for a comforting meal on a chilly evening.
Traditional Stew Comfort Food -
Serobe Skewers
Serobe Skewers are a popular Botswana dish made with tripe, a traditional ingredient in Botswana cuisine. The skewers are seasoned and grilled to perfection, resulting in a flavorful and satisfying meal.
Botswana Cuisine Skewers Tripe -
Serobe Stir-fry
Serobe Stir-Fry is a traditional Botswana dish made with tripe and intestines, cooked with a variety of spices and vegetables. This flavorful and hearty stir-fry is a popular dish in Botswana cuisine.
Botswana cuisine Stir-fry Tripe Intestines -
Namibian Game Sausage Rolls with Spicy Tomato Chutney (Namibische Wild-Wurstbrötchen mit würzigem Tomaten-Chutney)
Namibian Game Sausage Rolls with Spicy Tomato Chutney is a delicious and flavorful dish that combines the rich flavors of Namibian cuisine with a spicy kick.
Namibian cuisine Sausage rolls Spicy chutney -
Gambian Peanut Stew (domoda Delight)
Gambian Peanut Stew, also known as Domoda, is a delicious and hearty dish that is a staple in Gambian cuisine. This stew is packed with rich flavors and is perfect for a cozy night in.
Gambian cuisine Peanut stew Domoda Stew recipe -
Chichinga Chomp
Chichinga Chomp is a popular street food in Ghana, featuring skewered and grilled meat seasoned with a flavorful marinade. This recipe is a delicious and easy way to enjoy the flavors of Ghanaian cuisine at home.
Ghanaian cuisine Grilled meat Street food -
Mauritanian Spiced Camel Meatballs
Mauritanian Spiced Camel Meatballs are a flavorful and aromatic dish that is a staple in Mauritanian cuisine. The combination of exotic spices and tender camel meat creates a unique and delicious meal that is perfect for special occasions or a cozy family dinner.
Mauritanian cuisine Camel meat Spiced meatballs -
Mauritanian Spiced Beef Kofta
Mauritanian Spiced Beef Kofta is a delicious and flavorful dish that originates from Mauritanian cuisine. These spiced beef koftas are perfect for a special dinner or a festive occasion.
Mauritanian cuisine Beef kofta Spiced -
Mauritanian Millet And Vegetable Stew
Mauritanian Millet and Vegetable Stew is a traditional dish from Mauritania that is hearty, nutritious, and full of flavor. This stew is a perfect combination of millet, vegetables, and aromatic spices, making it a comforting and satisfying meal.
Mauritanian Millet Vegetable Stew Healthy -
Mauritanian Braised Goat With Spices
Mauritanian Braised Goat with Spices is a traditional Mauritanian dish that is rich in flavor and spices. This slow-cooked goat dish is a true delight for meat lovers and is perfect for a special occasion or a hearty family meal.
Mauritanian cuisine Goat meat Braised Spices -
Mauritanian Spiced Beef And Vegetable Couscous
Mauritanian Spiced Beef and Vegetable Couscous is a flavorful and aromatic dish that combines tender spiced beef with a medley of vegetables and fluffy couscous. This traditional Mauritanian recipe is perfect for a hearty and satisfying meal.
Mauritanian cuisine Beef Couscous Vegetables Spices -
Angolan Crab Stew (moamba De Caranguejo)
Angolan Crab Stew, also known as Moamba de Caranguejo, is a flavorful and aromatic dish that is a staple in Angolan cuisine. This hearty stew is made with succulent crab meat, vegetables, and a rich blend of spices, creating a delicious and satisfying meal.
Angolan cuisine Crab stew Moamba de Caranguejo Stew recipe -
Angolan Chicken And Vegetable Stew (calulu De Galinha)
Angolan Chicken and Vegetable Stew, also known as Calulu de Galinha, is a flavorful and hearty dish that is a staple in Angolan cuisine. This traditional stew is packed with tender chicken, a variety of vegetables, and aromatic spices, making it a comforting and satisfying meal.
Angolan Cuisine Chicken Stew Vegetable Stew -
Togolese Spiced Beef and Vegetable Stir-Fry (Sauté de Bœuf et Légumes Épicés)
This Sauté de Bœuf et Légumes Épicés is a flavorful and spicy stir-fry dish from Togolese cuisine. It's a perfect combination of tender beef, vibrant vegetables, and aromatic spices.
Spicy Beef Stir-Fry Togolese Cuisine -
Togolese Spiced Chickpea and Spinach Stew (Ragoût de Pois Chiches et Épinards Épicé)
This Ragoût de Pois Chiches et Épinards Épicé, or Togolese Spiced Chickpea and Spinach Stew, is a flavorful and hearty dish that is perfect for a cozy night in. The combination of warm spices and tender chickpeas makes this stew a comforting and satisfying meal.
Togolese cuisine Chickpea stew Spinach recipe Spiced stew -
Kip Masala (surinamese Chicken Curry)
Kip Masala is a popular Surinamese dish that features tender chicken cooked in a flavorful curry sauce. This dish is a wonderful blend of Indian and Surinamese flavors, making it a unique and delicious addition to any meal.
Surinamese cuisine Chicken curry Surinamese recipes -
Garnalen Pasta (surinamese Shrimp Paste)
Garnalen Pasta, also known as Surinamese Shrimp Paste, is a delicious and flavorful dish that is popular in Surinamese cuisine. This dish combines succulent shrimp with aromatic spices and herbs, creating a mouthwatering pasta dish that is perfect for any occasion.
Shrimp Pasta Surinamese cuisine Main dish -
Kruidige Runder Spiesen (surinamese Spiced Beef Skewers)
Kruidige Runder Spiesen, or Surinamese Spiced Beef Skewers, are a popular dish in Surinamese cuisine. The beef is marinated in a flavorful blend of spices and then grilled to perfection, resulting in tender and aromatic skewers that are perfect for any occasion.
Surinamese Cuisine Beef Skewers Grilling -
Kip En Bonen Stoofpot (surinamese Chicken And Bean Stew)
Kip en Bonen Stoofpot is a traditional Surinamese chicken and bean stew that is bursting with flavor and hearty ingredients. This dish is perfect for a cozy family dinner or for entertaining guests with a taste of Surinamese cuisine.
Surinamese Cuisine Chicken Stew Bean Recipe -
Chana Baingan (creamy Chickpea And Eggplant Curry)
Chana Baingan is a popular Tajik dish that combines creamy chickpeas and tender eggplant in a flavorful curry. This vegetarian dish is perfect for a hearty and satisfying meal.
Chickpeas Eggplant Curry Tajik Vegan -
Espetadas De Carne (african Style Beef Skewers)
Espetadas de Carne, also known as African Style Beef Skewers, are a popular dish in Macanese cuisine. These flavorful skewers are perfect for grilling and are a great addition to any barbecue or gathering.
Macanese cuisine Beef skewers African flavors
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