Ground Nutmeg Recipes

Explore a variety of delicious Ground Nutmeg recipes. Browse a selection of dishes that feature Ground Nutmeg as a key ingredient.

Pumpkin Cheesecake Cheesecake Factory

This pumpkin cheesecake recipe is inspired by the famous Pumpkin Cheesecake from The Cheesecake Factory. It's a delicious and creamy dessert perfect for fall or any time of the year!
Pumpkin Cheesecake Fall Dessert
Pumpkin Cheesecake Trifle

Indulge in the delightful flavors of fall with this pumpkin cheesecake trifle. Layers of creamy pumpkin cheesecake, spiced graham cracker crumbs, and whipped cream come together to create a show-stopping dessert that's perfect for any occasion.
Pumpkin Cheesecake Trifle No-Bake
Jamaican Bread Pudding

Jamaican bread pudding is a delicious and comforting dessert that is perfect for any occasion. This rich and flavorful treat is a popular dish in Jamaican cuisine, and it's sure to be a hit with your family and friends.
Jamaican Dessert Bread Pudding
Kribi Spicy Beef Suya Skewers

Kribi Spicy Beef Suya Skewers are a popular street food in Equatorial Guinea, featuring tender beef marinated in a spicy blend of African spices and grilled to perfection. These skewers are perfect for a flavorful and satisfying meal or as a crowd-pleasing appetizer at your next gathering.
Beef Skewers Grilling African Cuisine
Grilled Fish with Plantain Mash (Poisson Braisé avec Purée de Banane Plantain)

This Gabonese recipe for Poisson Braisé avec Purée de Banane Plantain, or Grilled Fish with Plantain Mash, is a delightful combination of flavors and textures that will transport you to the heart of Central Africa. The tender grilled fish pairs perfectly with the creamy and slightly sweet plantain mash, creating a dish that is both comforting and satisfying.
Gabonese cuisine Grilled fish Plantain mash
Kontomire Delight

Kontomire Delight is a traditional Ghanaian dish made with cocoyam leaves, also known as kontomire, and a flavorful blend of spices. This dish is a popular choice for lunch or dinner and is enjoyed by many across Ghana.
Ghanaian Food Vegetarian Gluten-Free
Okra Soup With Fish And Prawns

Okra soup with fish and prawns is a popular dish in Guinean cuisine, known for its rich flavors and nutritious ingredients.
Guinean Cuisine Okra Fish Prawns
Savory Senegal (Thiébou Lamb)

Thiébou Lamb, also known as Savory Senegal, is a traditional Senegalese dish that is rich in flavors and spices. This dish is a staple in Senegalese cuisine and is perfect for a hearty and satisfying meal.
Senegalese cuisine Lamb Savory One-pot meal
Pounded Yam With Egusi Soup

Pounded Yam with Egusi Soup is a popular dish in Sierra Leone, known for its rich and flavorful combination of yam and egusi (melon) seeds. This hearty and satisfying meal is perfect for a special occasion or a comforting family dinner.
Sierra Leone cuisine Yam Egusi Soup Main Course
Cassava Pancakes With Spiced Syrup

Cassava pancakes with spiced syrup are a delicious and traditional dish from Sierra Leone. These pancakes are made with cassava flour and served with a warm and fragrant spiced syrup, making them a perfect breakfast or snack.
Cassava Pancakes Spiced Syrup Sierra Leone
Riz Au Lait (togolese Coconut Rice Pudding)

Riz au Lait, also known as Togolese Coconut Rice Pudding, is a delicious and creamy dessert that is popular in Togolese cuisine. This sweet and comforting pudding is made with simple ingredients and is perfect for satisfying your sweet tooth.
Rice Pudding Coconut Togolese Dessert
Soupou Kandja (togolese Groundnut Soup With Chicken)

Soupou Kandja is a traditional Togolese groundnut soup that is rich, creamy, and full of flavor. This hearty soup is made with chicken, groundnuts, and a blend of aromatic spices, making it a comforting and satisfying dish.
Togolese cuisine Groundnut soup Chicken soup African cuisine
Togolese Spiced Beef and Rice Casserole (Casserole de Bœuf et Riz Épicé)

This Togolese spiced beef and rice casserole is a flavorful and comforting dish that is perfect for a family dinner or a gathering with friends. The combination of aromatic spices and tender beef makes this casserole a standout dish in Togolese cuisine.
Togolese Casserole Beef Rice Spicy
Spicy Rum Punch (Punch au Rhum Épicé)

Punch au Rhum Épicé, or Spicy Rum Punch, is a popular drink in the British Virgin Islands. This refreshing and flavorful cocktail is perfect for enjoying on a sunny day or as a festive party drink.
Caribbean Cocktail Spicy Rum
Grenadian Banana Fritters

Grenadian Banana Fritters are a popular snack in Grenada, made with ripe bananas and a hint of nutmeg. These fritters are crispy on the outside and soft on the inside, making them a delightful treat for any time of the day.
banana fritters Grenadian snack
Nutmeg-infused Coconut Ice Cream

Indulge in the tropical flavors of Grenada with this Nutmeg-infused Coconut Ice Cream. This creamy and refreshing dessert is the perfect way to cool down on a hot day while savoring the unique spices of the Caribbean.
Coconut Nutmeg Ice Cream Grenadian
Macaroni Au Gratin (haitian Style Macaroni And Cheese)

Macaroni au Gratin, also known as Haitian Style Macaroni and Cheese, is a delicious and creamy baked pasta dish that is a staple in Haitian cuisine. This dish is perfect for family gatherings, potlucks, or any occasion that calls for a comforting and satisfying meal.
Macaroni au Gratin Haitian cuisine Macaroni and Cheese Baked pasta
Nawabi Seekh Kebab

Nawabi Seekh Kebab is a classic Mughlai dish that is known for its rich and aromatic flavors. This recipe combines minced meat with a blend of spices, herbs, and aromatics, resulting in a delicious and succulent kebab.
Mughlai cuisine Kebab Appetizer
Creamy Chicken Tikka (awadhi Shahi Lucknowi Shahi Murgh Awadhi Malai Tikka)

Creamy Chicken Tikka, also known as Awadhi Shahi Lucknowi Shahi Murgh Awadhi Malai Tikka, is a rich and flavorful dish from the Awadhi cuisine of India. This dish is known for its creamy texture and aromatic spices, making it a popular choice for special occasions and gatherings.
Creamy Chicken Tikka Awadhi Cuisine Indian Cuisine Chicken Recipe
Bahraini Chicken And Mushroom Casserole

This Bahraini Chicken and Mushroom Casserole is a comforting and flavorful dish that is perfect for a cozy family dinner or a gathering with friends. The combination of tender chicken, earthy mushrooms, and aromatic spices makes this casserole a true delight for the senses.
Bahraini cuisine Chicken casserole Mushroom recipe
Harees (omani Spiced Rice Pudding)

Harees is a traditional Omani dish that is enjoyed during special occasions and celebrations. This spiced rice pudding is hearty, comforting, and bursting with rich flavors.
Omani cuisine Rice pudding Spiced dessert
Jordanian-Style Lamb Stew (طاجن لحم بالطريقة الأردنية)

This Jordanian-style lamb stew, known as "طاجن لحم بالطريقة الأردنية," is a comforting and flavorful dish that is perfect for a hearty family meal. The tender lamb, aromatic spices, and hearty vegetables come together to create a delicious and satisfying stew.
Jordanian cuisine Lamb stew طاجن لحم
Mordovian Pumpkin Cheesecake

Indulge in the rich flavors of Mordovian cuisine with this delightful Mordovian Pumpkin Cheesecake. This creamy and spiced dessert is perfect for autumn gatherings and holiday celebrations.
Pumpkin Cheesecake Mordovian Cuisine Dessert
Scottish Highland Haggis

Haggis is a traditional Scottish dish that is rich in flavor and history. This Scottish Highland Haggis recipe stays true to the classic ingredients and cooking methods, resulting in a hearty and satisfying meal.
Scottish Cuisine Haggis Recipe Traditional Dish
Scottish Highland Haggis

Haggis is a traditional Scottish dish that is rich in flavor and history. This recipe for Scottish Highland Haggis stays true to the classic ingredients and cooking methods, resulting in a hearty and satisfying meal.
Scottish Cuisine Haggis Traditional
Celtic Knot Apple Pie

The Celtic Knot Apple Pie is a traditional Irish dessert that combines the sweetness of apples with a flaky pastry crust. This recipe is perfect for any occasion and is sure to impress your friends and family.
Irish dessert Apple pie Traditional recipe
Pastitsio Pleasure

Pastitsio is a traditional Cypriot baked pasta dish that is a true pleasure to make and enjoy. This rich and flavorful dish is a favorite in Cypriot cuisine, and it's perfect for sharing with family and friends.
Cypriot cuisine Pasta dish Baked
Manzanas Rellenas Al Horno De Gibraltar (gibraltar's Stuffed Baked Apples)

Manzanas Rellenas al Horno de Gibraltar, or Gibraltar's Stuffed Baked Apples, are a delightful dessert that combines the sweetness of baked apples with a delicious filling of nuts, dried fruits, and warm spices. This Gibraltarian recipe is perfect for a cozy evening treat or a special occasion.
Gibraltarian cuisine Baked apples Stuffed apples Dessert
Pumpkin Fritters (buñuelos De Calabaza)

Pumpkin Fritters, also known as Buñuelos de Calabaza in Valencian cuisine, are a delicious and traditional dessert that is perfect for the fall season. These fritters are crispy on the outside and soft on the inside, with a delightful hint of pumpkin and warm spices.
Pumpkin Fritters Spanish cuisine Traditional
Scottish Haggis With Neeps And Tatties

Scottish Haggis with Neeps and Tatties is a traditional Scottish dish that consists of savory pudding made with sheep's pluck (heart, liver, and lungs), minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally encased in the animal's stomach. It is typically served with mashed turnips (neeps) and potatoes (tatties).
Scottish cuisine Haggis recipe Traditional dish
Bacon And Cheese Tart (quiche Lorraine)

Quiche Lorraine is a classic French dish that combines the richness of bacon and cheese in a savory tart. This recipe is perfect for brunch, lunch, or a light dinner.
Quiche Bacon Cheese French cuisine
Faikakai Kastadi (coconut Milk Custard)

Faikakai Kastadi, also known as Coconut Milk Custard, is a traditional dessert from Tuvalu. This creamy and aromatic custard is made with coconut milk and is a popular treat for special occasions and gatherings.
Tuvaluan dessert Coconut milk Custard

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