Ground Red Pepper Recipes
Explore a variety of delicious Ground Red Pepper recipes. Browse a selection of dishes that feature Ground Red Pepper as a key ingredient.
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Akara Pancakes with Tomato Salsa (Crêpes d'Akara avec Salsa de Tomate)
Crêpes d'Akara avec Salsa de Tomate (Akara Pancakes with Tomato Salsa) is a delightful dish from Benin Cuisine that combines the savory flavors of akara with the light and delicate texture of crêpes, topped with a zesty tomato salsa.
Benin Cuisine Crêpes Akara Salsa Tomato -
Sizzling Sénégal (Thiéboudienne)
Thiéboudienne, also known as the national dish of Senegal, is a flavorful and vibrant one-pot meal that is a staple in Senegalese cuisine. This dish features fish, rice, and a variety of vegetables, all simmered together in a rich and aromatic tomato sauce.
Senegalese Cuisine One-Pot Meal Fish Rice -
Thiebou Dieune (afro-fusion Feast)
Thiebou Dieune is a traditional Senegalese dish that translates to "rice and fish" in Wolof. This Afro-Fusion feast is a flavorful and aromatic one-pot meal that combines fish, rice, and a variety of vegetables, creating a delicious and satisfying dish.
Senegalese African Rice Fish One-Pot Meal -
Tropical Temptation (Thiébou Nébé)
Thiébou Nébé, also known as Tropical Temptation, is a traditional Senegalese dish that combines fish, rice, and black-eyed peas in a flavorful tomato-based sauce. This hearty and nutritious meal is a staple in Senegalese cuisine, and it's perfect for sharing with family and friends.
Senegalese cuisine Thiébou Nébé Fish and rice Black-eyed peas -
Senegalese Serenade (Thiébou Guinar Lamb)
Thiébou Guinar Lamb, also known as Senegalese Serenade, is a flavorful and aromatic dish that is a staple in Senegalese cuisine. This traditional recipe features tender lamb, vibrant vegetables, and fragrant spices, all simmered together to create a mouthwatering one-pot meal.
Senegalese Lamb One-Pot Meal -
Dakar Discovery (Thiébou Djolof Tiga)
Thiébou Djolof Tiga (Dakar Discovery) is a traditional Senegalese dish that features flavorful fish and rice cooked in a tomato-based sauce. This recipe is a delightful introduction to the vibrant and diverse cuisine of Senegal.
Senegalese cuisine Thiébou Djolof Tiga Fish and rice -
Coastal Celebration (Thiébou Ndar Tiga)
Thiébou Ndar Tiga, also known as Coastal Celebration, is a flavorful and aromatic Senegalese fish and rice dish that is perfect for special occasions and gatherings.
Senegalese Fish Rice Celebration -
Kpime (vegetarian Okra Soup)
Kpime, also known as Vegetarian Okra Soup, is a popular dish in Togolese cuisine. This flavorful and nutritious soup is made with fresh okra, tomatoes, onions, and a variety of spices.
Togolese cuisine Vegetarian Okra Soup
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