Jackfruit Recipes
Explore a variety of delicious Jackfruit recipes. Browse a selection of dishes that feature Jackfruit as a key ingredient.
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Kari (juba Jackfruit Curry)
Kari, also known as Juba Jackfruit Curry, is a popular dish in South Sudanese cuisine. This flavorful and aromatic curry is made with tender jackfruit, simmered in a rich and spicy sauce. It's a hearty and satisfying dish that is perfect for sharing with family and friends.
South Sudanese cuisine Curry Jackfruit Vegetarian -
Bol (juba Jackfruit Smoothie Bowl)
Bol (Juba Jackfruit Smoothie Bowl) is a popular and refreshing dish from South Sudanese cuisine. This smoothie bowl is made with ripe jackfruit, coconut milk, and a variety of toppings, making it a delicious and nutritious breakfast or snack.
Smoothie Bowl Jackfruit Coconut Healthy -
Rihaakuru Bodu Mas (jackfruit Curry)
Rihaakuru Bodu Mas, or Jackfruit Curry, is a traditional dish from Maldivian cuisine that is bursting with rich flavors and aromatic spices. This hearty and comforting curry is perfect for a cozy family dinner or a special gathering with friends.
Maldivian cuisine Jackfruit Curry Stovetop cooking -
Polos Curry (jackfruit Curry)
Polos Curry, also known as Jackfruit Curry, is a popular Sri Lankan dish that is bursting with flavors. This vegan curry is made with tender jackfruit pieces cooked in a rich and aromatic coconut milk gravy, making it a hearty and satisfying meal.
Sri Lankan Vegan Curry Jackfruit -
Caril De Jaca (jackfruit Curry)
Caril de Jaca, or Jackfruit Curry, is a popular dish in East Timor cuisine. This flavorful and aromatic curry is made with tender jackfruit pieces cooked in a rich and fragrant sauce, perfect for serving with steamed rice or crusty bread.
East Timor Curry Jackfruit Vegan -
Creme De Jaca E Coco (jackfruit And Coconut Custard)
Creme de Jaca e Coco, or Jackfruit and Coconut Custard, is a traditional dessert from East Timor that combines the unique flavors of jackfruit and coconut in a creamy custard. This delightful dessert is easy to make and perfect for anyone with a sweet tooth!
East Timor Jackfruit Coconut Custard -
Indonesian Jackfruit Stew Gourmet (gudeg Gourmet)
Indonesian Jackfruit Stew Gourmet, also known as Gudeg Gourmet, is a traditional Indonesian dish with a modern twist. This gourmet version of the classic stew features tender jackfruit simmered in a rich and aromatic sauce, creating a flavorful and satisfying meal.
Indonesian cuisine Gourmet Jackfruit Stew -
Gulai Nangka Asam Manis (sweet And Sour Jackfruit Curry)
Gulai Nangka Asam Manis, or Sweet and Sour Jackfruit Curry, is a popular dish in Indonesian cuisine. This flavorful and aromatic curry features tender young jackfruit cooked in a rich and tangy sauce, perfect for serving with steamed rice.
Indonesian cuisine Curry Jackfruit Vegetarian -
Gudeg Surprise
Gudeg Surprise is a traditional Javanese dish that combines the sweetness of jackfruit, the richness of coconut milk, and a surprise element that adds a unique twist to this classic recipe.
Traditional Javanese Jackfruit Coconut milk -
Betawi Mixed Fruit Ice (betawi Es Doger)
Betawi Mixed Fruit Ice, also known as Betawi Es Doger, is a traditional Indonesian dessert that is perfect for cooling down on a hot day. This sweet and creamy ice is made with a variety of fruits and topped with a rich coconut milk sauce.
Indonesian dessert Fruit ice Coconut milk -
Gulai Nangka Pedas (spicy Jackfruit Curry)
Gulai Nangka Pedas, or Spicy Jackfruit Curry, is a traditional dish from Madurese cuisine known for its bold flavors and spicy kick. This dish is a perfect combination of tender jackfruit, aromatic spices, and rich coconut milk, creating a hearty and satisfying meal.
Indonesian Cuisine Curry Spicy Jackfruit -
Gulai Nangka Santan (coconut Milk Braised Jackfruit)
Gulai Nangka Santan is a traditional Madurese dish that features young jackfruit braised in a rich and creamy coconut milk sauce. This flavorful and aromatic dish is a staple in Madurese cuisine and is often enjoyed with steamed rice.
Madurese Cuisine Coconut Milk Jackfruit Braised -
Gulai Nangka Pedas (spicy Jackfruit Stew)
Gulai Nangka Pedas, or Spicy Jackfruit Stew, is a traditional dish from Madurese cuisine that features tender young jackfruit simmered in a rich and spicy coconut milk broth. This flavorful stew is a popular choice for family gatherings and special occasions.
Indonesian cuisine Stew Spicy -
Gulai Nangka (jackfruit Curry)
Gulai Nangka, also known as Jackfruit Curry, is a traditional dish from the Sundanese cuisine of Indonesia. This flavorful and aromatic curry is made with young jackfruit and a blend of rich spices, creating a delicious and hearty dish that is perfect for sharing with family and friends.
Sundanese Cuisine Curry Jackfruit Vegan -
Serabi Kuah Gula Merah Nangka (coconut Pancakes With Palm Sugar Syrup And Jackfruit)
Serabi Kuah Gula Merah Nangka is a traditional Indonesian dessert from the Sundanese cuisine. These coconut pancakes are served with a delightful palm sugar syrup and topped with fragrant jackfruit.
Indonesian cuisine Coconut Palm sugar Jackfruit -
Gulai Nangka (jackfruit Curry)
Gulai Nangka, also known as Jackfruit Curry, is a popular dish in Padang cuisine. This flavorful and aromatic curry is made with young jackfruit and a blend of rich spices, creating a delicious and hearty meal.
Indonesian Cuisine Curry Jackfruit Vegetarian -
Aventura De Curry De Yaca (jackfruit Curry Adventure)
Experience the exotic flavors of Odesite cuisine with this Aventura de Curry de Yaca (Jackfruit Curry Adventure) recipe. This aromatic and flavorful curry will take your taste buds on a journey through the vibrant and diverse Odesite culinary tradition.
Odesite cuisine Curry Jackfruit Vegetarian Vegan -
Jackfruit Pulled "pork" Sandwiches
Jackfruit Pulled "Pork" Sandwiches are a delicious and satisfying vegan alternative to traditional pulled pork sandwiches. With the perfect blend of spices and a tender, meaty texture, these sandwiches are sure to be a hit at your next gathering.
vegan jackfruit sandwiches plant-based
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