Jalapeo Recipes
Explore a variety of delicious Jalapeo recipes. Browse a selection of dishes that feature Jalapeo as a key ingredient.
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Charro Beans
Charro beans, also known as cowboy beans, are a traditional Mexican dish packed with flavor and hearty ingredients. This recipe is perfect for a comforting meal or as a side dish for a barbecue.
Beans Mexican Side Dish -
Mexican Salsa
This Mexican salsa recipe is a perfect addition to any meal or as a dip for tortilla chips. It's fresh, flavorful, and easy to make!
Healthy Quick Easy Vegan -
On The Border Salsa
This on the border salsa recipe is a delicious and versatile dip that can be enjoyed with tortilla chips, as a topping for tacos, or as a side for grilled meats. It's a perfect addition to any Mexican-inspired meal or as a tasty snack on its own.
Salsa Appetizer Snack -
Vietnamese Sandwich
This Vietnamese sandwich, also known as Bánh mì, is a delicious and flavorful dish that combines French and Vietnamese culinary influences. It's a perfect blend of savory, sweet, and spicy flavors, making it a popular street food in Vietnam.
Street food Asian fusion Quick and easy -
Caldo De Pescado
Caldo de pescado is a traditional Mexican fish soup that is both flavorful and comforting. This recipe is perfect for a cozy family dinner or a gathering with friends.
Mexican cuisine Fish soup Comfort food -
Malabo Grilled Fish With Spicy Tomato Salsa
Malabo Grilled Fish with Spicy Tomato Salsa is a traditional dish from Equatorial Guinea that combines the freshness of grilled fish with the bold flavors of a spicy tomato salsa. This recipe is perfect for a flavorful and healthy meal.
Grilled Fish Salsa Equatorial Guinea -
Grilled Tuna with Mango Salsa (Thon Grillé avec Salsa de Mangue)
Thon Grillé avec Salsa de Mangue (Grilled Tuna with Mango Salsa) is a delightful dish from Comorian Cuisine that combines the freshness of grilled tuna with the sweet and tangy flavors of mango salsa.
Grilled Tuna Mango Salsa Comorian Cuisine Main Course -
Grilled Octopus with Pineapple Salsa (Poulpe Grillé avec Salsa d'Ananas)
Poulpe Grillé avec Salsa d'Ananas (Grilled Octopus with Pineapple Salsa) is a delightful dish from Comorian Cuisine that combines the tender, smoky flavor of grilled octopus with the sweet and tangy taste of pineapple salsa.
Grilled Octopus Pineapple Salsa Seafood -
Grilled Fish with Pineapple Salsa (Poisson Grillé avec Salsa d'Ananas)
Poisson Grillé avec Salsa d'Ananas (Grilled Fish with Pineapple Salsa) is a delightful dish from Comorian Cuisine that combines the freshness of grilled fish with the sweet and tangy flavors of pineapple salsa.
Grilled Fish Pineapple Salsa Comorian Cuisine Main Course -
Ziginiya (eritrean Style Tacos)
Ziginiya is a traditional Eritrean dish that is similar to tacos, but with a unique Eritrean twist. It is a flavorful and aromatic dish that is perfect for sharing with family and friends.
Eritrean cuisine Tacos Traditional -
Injera Segar Selatta (spicy Fish Soup)
Injera Segar Selatta is a traditional Eritrean spicy fish soup that is bursting with flavor. This dish is perfect for seafood lovers and those who enjoy a bit of heat in their meals.
Eritrean cuisine Spicy Fish soup -
Fried Tilapia With Mango Salsa (lake Malawi Delight)
This Fried Tilapia with Mango Salsa, also known as Lake Malawi Delight, is a popular dish in Malawian cuisine. The combination of crispy fried tilapia and refreshing mango salsa creates a burst of flavors that will transport you to the shores of Lake Malawi.
Malawian cuisine Fried tilapia Mango salsa Lake Malawi Delight -
Grilled Chicken with Pineapple Salsa (Inyama ye Kuku n'Isalsa ye Pineapple)
Inyama ye Kuku n'Isalsa ye Pineapple is a delicious and refreshing dish from Rwandan cuisine. The combination of grilled chicken with pineapple salsa creates a perfect balance of flavors that will surely impress your guests.
Grilled Chicken Pineapple Salsa Rwandan Cuisine Main Course -
Grilled Chicken with Pineapple Salsa (Inyama ye Kuku n'Isalsa ye Pineapple)
Inyama ye Kuku n'Isalsa ye Pineapple is a delicious and flavorful dish from Rwandan cuisine that combines grilled chicken with a refreshing pineapple salsa. This dish is perfect for a summer barbecue or a casual weeknight dinner.
Grilled Chicken Pineapple Salsa Rwandan -
Nshima Ya Moyo (zambian Pineapple Salsa)
Nshima Ya Moyo is a refreshing Zambian pineapple salsa that pairs perfectly with grilled meats or as a topping for nshima, a staple Zambian dish. This salsa is bursting with the flavors of fresh pineapple, red onion, cilantro, and a hint of heat from the jalapeño.
Zambian Salsa Pineapple Gluten-Free Vegan -
Lesotho-style Grilled Trout With Mango Salsa
This Lesotho-style Grilled Trout with Mango Salsa recipe is a delicious and healthy dish that combines the flavors of grilled trout with a refreshing mango salsa. It's a perfect dish for a summer barbecue or a light and flavorful dinner.
Grilled Trout Mango Salsa Healthy -
Durban Bunny Chow Nachos
Indulge in the delicious fusion of South African and Mexican flavors with this unique recipe for Durban Bunny Chow Nachos. This dish combines the iconic Durban Bunny Chow with the popular Mexican snack, creating a mouthwatering and satisfying meal that's perfect for sharing with friends and family.
South African Mexican Nachos Bunny Chow -
Grilled Lobster With Mango Salsa
Indulge in the flavors of Cape Verde with this delicious Grilled Lobster with Mango Salsa recipe. The combination of succulent grilled lobster and refreshing mango salsa will transport you to the tropical islands of Cape Verde.
Grilled Lobster Mango Salsa Cape Verdean -
Baked Plantain Chips With Avocado Salsa
Baked Plantain Chips with Avocado Salsa is a popular snack in Sierra Leone, known for its delicious combination of sweet and savory flavors. This recipe offers a healthier twist by baking the plantain chips instead of frying them, and pairing them with a refreshing avocado salsa.
Plantain Avocado Snack Healthy -
Belizean Conch Ceviche
Belizean Conch Ceviche is a popular dish in Belize, known for its fresh and zesty flavors. This ceviche recipe features tender conch marinated in citrus juices, mixed with vegetables and herbs for a refreshing appetizer or light meal.
Ceviche Seafood Belizean Appetizer -
Tico Tacos with Pineapple Salsa (Tacos Ticos con Salsa de Piña)
Tacos Ticos con Salsa de Piña, or Tico Tacos with Pineapple Salsa, is a popular dish in Costa Rican cuisine. These flavorful tacos are filled with seasoned meat and topped with a refreshing pineapple salsa, creating a perfect balance of sweet and savory flavors.
Tacos Costa Rican Pineapple Salsa Gluten-free -
Ensalada De Mango Y Camarones (mango And Shrimp Salad)
Ensalada de Mango y Camarones, or Mango and Shrimp Salad, is a refreshing and flavorful dish that is popular in Costa Rican cuisine. This salad combines the sweetness of ripe mangoes with the savory taste of shrimp, creating a perfect balance of flavors. It's a light and healthy option that is perfect for a summer meal or as a side dish for a barbecue.
Salad Shrimp Mango Costa Rican -
Tangy Salvadoran Ceviche (Ceviche Salvadoreño Agridulce)
Ceviche Salvadoreño Agridulce, or Tangy Salvadoran Ceviche, is a refreshing and tangy seafood dish that is perfect for a hot summer day. This ceviche is unique with its sweet and tangy flavor profile, making it a delightful appetizer or light meal.
Seafood Ceviche Salvadoran cuisine Tangy -
Tropical Salvadoran Shrimp Ceviche (Ceviche Tropical de Camarones Salvadoreño)
Ceviche Tropical de Camarones Salvadoreño, or Tropical Salvadoran Shrimp Ceviche, is a refreshing and flavorful dish that is perfect for a hot summer day. This ceviche is made with fresh shrimp, lime juice, and a mix of tropical fruits, creating a delicious and vibrant appetizer or light meal.
Ceviche Shrimp Tropical Salvadoran -
Lake Atitlán Fish Ceviche (Ceviche de Pescado del Lago Atitlán)
Ceviche de Pescado del Lago Atitlán, or Lake Atitlán Fish Ceviche, is a popular dish in Guatemalan cuisine. This refreshing and flavorful ceviche is made with fresh fish, lime juice, and a mix of vegetables and herbs.
Ceviche Guatemalan cuisine Seafood Appetizer -
Tacos De Cerdo Con Joconostle (joconostle Pork Tacos)
Tacos de Cerdo con Joconostle, or Joconostle Pork Tacos, are a traditional dish from Guatemalan cuisine that combines tender pork with the unique flavor of joconostle, a type of cactus fruit. These tacos are bursting with savory and tangy flavors, making them a perfect choice for a delicious and satisfying meal.
Tacos Pork Guatemalan Joconostle -
Caribbean Ceviche (Ceviche Caribeño)
Ceviche Caribeño, also known as Caribbean Ceviche, is a popular dish in Honduran cuisine. This refreshing and flavorful seafood dish is perfect for a light and healthy meal, especially during the hot summer months.
Seafood Healthy Quick and Easy -
Ensalada De Camarones Y Aguacate (honduran Shrimp And Avocado Salad)
Ensalada de Camarones y Aguacate is a refreshing and flavorful Honduran salad that combines succulent shrimp with creamy avocado, fresh vegetables, and a zesty lime dressing. This dish is perfect for a light and healthy meal, and it's easy to prepare, making it ideal for a quick lunch or dinner.
Shrimp Avocado Salad Honduran Cuisine -
Mango Madness Ceviche
Indulge in the refreshing flavors of Nicaraguan cuisine with this delightful Mango Madness Ceviche recipe. This dish combines the tangy goodness of mangoes with the savory taste of fresh seafood, creating a perfect balance of sweet and savory flavors.
Ceviche Mango Seafood Nicaraguan -
Spicy Pineapple Chicken (Pollo en Salsa de Piña Picante)
Pollo en Salsa de Piña Picante, or Spicy Pineapple Chicken, is a popular dish in Nicaraguan cuisine. This flavorful and zesty chicken dish is perfect for those who enjoy a balance of sweet and spicy flavors.
Nicaraguan cuisine Chicken Pineapple Spicy -
Panama City Shrimp Ceviche (Ceviche de Camarones de Ciudad de Panamá)
Ceviche de Camarones de Ciudad de Panamá, or Panama City Shrimp Ceviche, is a refreshing and flavorful dish that is perfect for a hot day. This Panamanian ceviche is made with fresh shrimp, lime juice, and a mix of vegetables and herbs, creating a delicious and zesty appetizer or light meal.
Ceviche Shrimp Panamanian cuisine Seafood -
Octopus Ceviche (ceviche De Pulpo)
Octopus Ceviche, also known as Ceviche de Pulpo, is a popular dish in Panamanian cuisine. It is a refreshing and flavorful seafood dish that is perfect for a light and healthy meal.
Octopus Ceviche Seafood Panamanian -
Fish Ceviche (ceviche De Pescado)
Fish Ceviche, also known as Ceviche de Pescado, is a popular dish in Panamanian cuisine. It is a refreshing and flavorful seafood dish that is perfect for a light and healthy meal.
Seafood Healthy Quick and Easy -
Feijão Tropeiro Nachos with Spicy Guacamole (Nachos de Feijão Tropeiro com Guacamole Picante)
Nachos de Feijão Tropeiro com Guacamole Picante combines the flavors of Brazilian Feijão Tropeiro with the crunch of nachos and the spiciness of guacamole. It's a delicious and satisfying dish that's perfect for sharing with friends and family.
Brazilian Nachos Guacamole Feijão Tropeiro Spicy -
Tigela De Burrito De Moqueca Com Salsa De Abacate (moqueca Burrito Bowl With Avocado Salsa)
This Tigela de Burrito de Moqueca com Salsa de Abacate (Moqueca Burrito Bowl with Avocado Salsa) recipe combines the flavors of Brazilian moqueca with the convenience of a burrito bowl. It's a delicious and satisfying meal that's perfect for lunch or dinner.
Brazilian cuisine Burrito bowl Moqueca Avocado salsa -
Quesadilla De Escondidinho Com Salsa De Tomate Picante (escondidinho Quesadilla With Spicy Tomato Salsa)
This Quesadilla de Escondidinho com Salsa de Tomate Picante combines the flavors of Brazilian and Mexican cuisines for a delicious fusion dish. The creamy escondidinho filling is sandwiched between crispy tortillas and served with a spicy tomato salsa for a burst of flavor in every bite.
Brazilian Mexican Quesadilla Escondidinho Salsa -
Ceviche De Camarón: Colombian Shrimp Ceviche
Ceviche de Camarón is a popular Colombian dish that features fresh shrimp marinated in a zesty citrus mixture. This refreshing and flavorful ceviche is perfect for a light and satisfying meal, especially during the warm summer months.
Shrimp Ceviche Colombian cuisine Seafood -
Ensalada De Aguacate Y Camarones (avocado And Shrimp Salad)
Ensalada de Aguacate y Camarones, or Avocado and Shrimp Salad, is a refreshing and flavorful dish from Muisca Cuisine that is perfect for a light and healthy meal.
Healthy Quick Easy Seafood -
Ceviche Al Estilo Colombiano (colombian-style Ceviche)
Ceviche al Estilo Colombiano is a refreshing and flavorful dish that is perfect for a hot summer day. This Colombian-style ceviche is made with fresh fish, lime juice, and a mix of colorful vegetables, creating a dish that is both light and satisfying.
Colombian cuisine Ceviche Seafood Appetizer -
Salsa De Mango Y Aguacate (mango And Avocado Salsa)
Salsa de Mango y Aguacate is a refreshing and flavorful salsa that is perfect for dipping, topping grilled meats, or serving with chips. The combination of sweet mango, creamy avocado, and tangy lime juice creates a delicious and versatile condiment.
Mango Avocado Salsa Condiment -
Ceviche De Coco (coconut Ceviche)
Ceviche de Coco, or Coconut Ceviche, is a refreshing and flavorful dish from Ecuador. This vegan twist on the traditional ceviche is made with coconut meat and is perfect for a light and healthy meal.
Vegan Gluten-free Coconut Ceviche Ecuadorian -
Grilled Snapper with Mango Salsa (Vivaneau grillé avec salsa à la mangue)
Vivaneau grillé avec salsa à la mangue is a delicious dish from French Guianan cuisine that combines the flavors of grilled snapper with a refreshing mango salsa.
Grilled Snapper Mango Salsa -
Island Style Conch Ceviche (Ceviche de Lambi à la Mode Îles Vierges)
Ceviche de Lambi à la Mode Îles Vierges, also known as Island Style Conch Ceviche, is a refreshing and flavorful dish that originates from the British Virgin Islands. This seafood delicacy is perfect for a light and healthy meal, especially during the hot summer months.
Conch Ceviche Seafood Island Style -
Rum-infused Mango Salsa (Rum-infused Mango Salsa)
This rum-infused mango salsa is a delightful and refreshing addition to any Caribbean-inspired meal. The combination of sweet mango, tangy lime, and a hint of rum creates a tropical flavor explosion that pairs perfectly with grilled seafood or as a topping for tacos.
Rum Mango Salsa Caribbean Summer -
Island Style Conch Ceviche Tostadas (Tostadas de Ceviche de Lambi à la Mode Îles Vierges)
Tostadas de Ceviche de Lambi à la Mode Îles Vierges, also known as Island Style Conch Ceviche Tostadas, are a delicious and refreshing dish from British Virgin Islands Cuisine. This recipe combines the flavors of fresh conch ceviche with crispy tostadas for a delightful appetizer or light meal.
Conch Ceviche Tostadas Island Style -
Conch Ceviche With Plantain Chips (conch Ceviche With Plantain Chips)
Conch ceviche is a popular dish in the Cayman Islands, featuring fresh conch marinated in citrus juices and served with plantain chips. This refreshing and flavorful ceviche is perfect for a light and satisfying appetizer or snack.
Conch Ceviche Plantain Caribbean -
Island Style Ceviche
Enjoy the refreshing flavors of the Caribbean with this Island Style Ceviche recipe from Curaçao Cuisine. This dish is perfect for a light and flavorful appetizer or a main course on a warm day.
Ceviche Seafood Caribbean Appetizer -
Fresh Catch Ceviche (Värskelt püütud ceviche)
Ceviche is a popular dish in Dominica, known for its fresh and zesty flavors. This Värskelt püütud ceviche (Fresh Catch Ceviche) recipe is a delightful way to enjoy the island's abundant seafood.
Seafood Citrus Fresh Quick -
Ceviche De Coco (coconut Ceviche)
Ceviche de Coco, or Coconut Ceviche, is a refreshing and flavorful dish from the Dominican Republic. This vegan twist on the traditional ceviche is made with fresh coconut, lime juice, and a mix of colorful vegetables, creating a perfect balance of sweet, tangy, and savory flavors.
vegan gluten-free refreshing coconut easy -
Ceviche De Camarones Y Aguacate (shrimp And Avocado Ceviche)
Ceviche de Camarones y Aguacate is a refreshing and flavorful dish that originates from the Dominican Republic. This dish is perfect for a hot summer day, as it is light, citrusy, and packed with fresh ingredients.
Shrimp Ceviche Avocado Seafood Healthy
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