Jalapeo Pepper Recipes

Explore a variety of delicious Jalapeo Pepper recipes. Browse a selection of dishes that feature Jalapeo Pepper as a key ingredient.

Asa Tibs (ethiopian Spiced Grilled Fish)

Asa Tibs is a traditional Ethiopian dish featuring spiced grilled fish that is bursting with flavor. This dish is perfect for seafood lovers and those looking to explore the vibrant and aromatic cuisine of Ethiopia.
Grilled Spicy Seafood Ethiopian
Fried Plantain Nachos With Tomato And Onion Salsa (alloco Nachos)

Fried plantain nachos with tomato and onion salsa, also known as Alloco Nachos, is a delightful Ivorian twist on the classic nachos. This dish combines the sweet and savory flavors of fried plantains with a zesty tomato and onion salsa, creating a unique and delicious appetizer or snack.
Nachos Plantains Salsa Ivorian
Costa Rican Ceviche Explosion (Explosión de Ceviche)

Explosión de Ceviche, or Costa Rican Ceviche Explosion, is a refreshing and flavorful dish that is perfect for a hot summer day. This dish features fresh seafood marinated in citrus juices and mixed with vegetables and herbs, creating a burst of tropical flavors.
Ceviche Seafood Costa Rican Appetizer
Patacones Con Salsa Picante De Frijoles Negros (patacones With Spicy Black Bean Dip)

Patacones con Salsa Picante de Frijoles Negros, or Patacones with Spicy Black Bean Dip, is a popular dish in Costa Rican cuisine. This recipe combines crispy fried plantains with a flavorful and spicy black bean dip, creating a delicious and satisfying appetizer or snack.
Patacones Black Beans Costa Rican Snack
Spicy Salvadoran Beef Empanadas (Empanadas de Carne Picantes Salvadoreñas)

Empanadas de Carne Picantes Salvadoreñas are a delicious and spicy traditional dish from El Salvador. These savory beef empanadas are perfect for a flavorful snack or a satisfying meal.
Empanadas Beef Spicy Salvadoran cuisine
Spicy Salvadoran Chicken Tacos (Tacos de Pollo Salvadoreños Picantes)

Tacos de Pollo Salvadoreños Picantes, or Spicy Salvadoran Chicken Tacos, are a delicious and flavorful dish that brings the heat of Salvadoran cuisine to your table. These tacos are packed with bold flavors and are sure to be a hit with anyone who loves spicy food.
Spicy Tacos Chicken Salvadoran
Fiery Volcano Shrimp (Camarones Volcánicos)

Camarones Volcánicos, or Fiery Volcano Shrimp, is a popular dish in Guatemalan cuisine known for its spicy and flavorful profile. This dish is perfect for those who enjoy a bit of heat in their meals.
Guatemalan cuisine Spicy Shrimp
Jocón Chicken (Pollo Jocón)

Pollo Jocón, also known as Jocón Chicken, is a traditional Guatemalan dish with a rich and flavorful green sauce. This dish is a perfect combination of tender chicken and a vibrant, herbaceous sauce that is sure to delight your taste buds.
Guatemalan cuisine Chicken dish Traditional recipe
Guacamole Guatemalteco (guatemalan Guacamole)

Guacamole Guatemalteco is a traditional Guatemalan dish that is perfect for any occasion. This creamy and flavorful guacamole is easy to make and is sure to be a hit at your next gathering.
Guatemalan cuisine Avocado Appetizer Vegan
Jocón Beef (Carne Jocón)

Carne Jocón, also known as Jocón Beef, is a traditional Guatemalan dish that features tender beef cooked in a flavorful and vibrant green sauce made with tomatillos, cilantro, and other aromatic ingredients. This dish is a delicious representation of Guatemalan cuisine and is perfect for a hearty and satisfying meal.
Guatemalan Cuisine Beef Recipe Main Course
Crab Meat Ceviche (ceviche De Pulpa De Cangrejo)

Crab Meat Ceviche, also known as Ceviche de Pulpa de Cangrejo, is a refreshing and flavorful dish that originates from the fusion of Peruvian and Chinese cuisines. This dish features tender crab meat marinated in citrus juices and mixed with a variety of fresh ingredients, creating a delightful seafood appetizer or light meal.
Seafood Appetizer Peruvian Chinese
Ceviche De Camarones Estilo Cubano (cuban Style Shrimp Ceviche)

Ceviche de Camarones Estilo Cubano, or Cuban Style Shrimp Ceviche, is a refreshing and flavorful dish that is perfect for a hot summer day. This dish combines fresh shrimp with citrus juices, onions, and a variety of spices to create a mouthwatering appetizer or light meal.
Shrimp Ceviche Cuban Seafood
Caribbean Mango Salsa

This refreshing Caribbean Mango Salsa is the perfect combination of sweet and spicy, making it a versatile and delicious addition to any meal. Whether served with grilled fish, tacos, or simply enjoyed with tortilla chips, this salsa is sure to be a hit!
Caribbean Mango Salsa Appetizer Side Dish
Spice Island Mango Salsa

Spice Island Mango Salsa is a vibrant and flavorful dish that originates from the beautiful island of Grenada. This salsa is a perfect blend of sweet and spicy, making it a versatile accompaniment to many dishes.
Mango Salsa Grenadian Spicy
Salsa Sensation (Sensación de Salsa)

Sensación de Salsa (Salsa Sensation) is a classic Puerto Rican salsa recipe that is bursting with flavor and perfect for any occasion.
Salsa Puerto Rican Appetizer
Qalgiq Ceviche (arctic Cod Ceviche)

Qalgiq Ceviche, also known as Arctic Cod Ceviche, is a traditional dish from Chukchi Cuisine. This refreshing and tangy ceviche is made with fresh Arctic cod, marinated in citrus juices and mixed with onions, peppers, and herbs.
Chukchi Ceviche Arctic Cod Seafood
Salsa Spagnola (spanish Salsa)

Salsa Spagnola, or Spanish Salsa, is a vibrant and flavorful condiment that adds a burst of Mediterranean flair to any dish. This zesty salsa is perfect for dipping, topping grilled meats, or adding a punch of flavor to your favorite Spanish-inspired dishes.
Salsa Spanish Condiment Mediterranean
Caldo De Camarones Picante (spicy Shrimp Stew)

Caldo de Camarones Picante, or Spicy Shrimp Stew, is a traditional dish from Minorcan cuisine that is packed with flavor and heat. This hearty stew is perfect for a cozy dinner on a chilly evening.
Spicy Seafood Stew Minorcan cuisine
Spicy Tomato and Corn Salad (Ensalada de Tomate y Maíz Picante)

Ensalada de Tomate y Maíz Picante is a refreshing and spicy salad that originates from Minorcan cuisine. This vibrant dish is perfect for a summer gathering or as a side dish for a barbecue.
Spicy Salad Summer Vegetarian
Rapa Nui Ceviche

Rapa Nui Ceviche is a traditional dish from Easter Island, known for its fresh and vibrant flavors. This dish is a perfect representation of Pascuense cuisine, featuring the island's abundant seafood and tropical ingredients.
Ceviche Seafood Tropical

Showing 1 to 20 of 20 results