Millet Flour Recipes

Explore a variety of delicious Millet Flour recipes. Browse a selection of dishes that feature Millet Flour as a key ingredient.

Bukhari (maridi Millet Porridge)

Bukhari, also known as Maridi Millet Porridge, is a traditional South Sudanese dish that is both nutritious and comforting. This simple porridge is made with millet flour and can be enjoyed as a breakfast or a hearty snack.
South Sudanese Millet Porridge Breakfast Snack
Tawa (maridi Millet Cakes)

Tawa, also known as Maridi Millet Cakes, is a traditional South Sudanese dish that is simple to make and packed with flavor. These savory cakes are perfect for breakfast or as a side dish for lunch or dinner.
South Sudanese Millet Cakes Tawa
Ugandan Millet Bread (kalo)

Ugandan Millet Bread, also known as Kalo, is a traditional staple in Ugandan cuisine. This gluten-free bread is made from millet flour and water, and it is often served with stews and sauces.
Ugandan cuisine Millet bread Kalo Gluten-free
Boule De Mil (savory Millet Pancakes)

Boule de Mil, also known as Savory Millet Pancakes, is a traditional dish from Burkinabé Cuisine. These delicious pancakes are made with millet flour and are perfect for breakfast or as a snack.
Millet Pancakes Burkinabé Cuisine Traditional
Hausa Koko Heaven

Hausa Koko is a popular Ghanaian street food made from millet or corn and enjoyed by many for breakfast or as a snack. This Hausa Koko recipe will transport you to a taste of Ghana with its aromatic spices and comforting warmth.
Ghanaian cuisine Breakfast Street food
Millet Pancakes with Honey Butter (Tô)

Tô, also known as millet pancakes, is a popular dish in Malian cuisine. These pancakes are typically served with a delicious honey butter, making them a sweet and satisfying treat.
Malian cuisine Millet pancakes Honey butter
Bouillie (millet Porridge With Mango)

Bouillie, also known as millet porridge, is a traditional Malian dish that is commonly enjoyed for breakfast or as a snack. This creamy and comforting porridge is made with millet flour and sweetened with ripe mango, creating a delightful combination of flavors.
Malian Food Millet Porridge Mango Recipe
Bazeen (savory Millet Porridge)

Bazeen is a traditional Mauritanian dish made from savory millet porridge. It is a staple food in Mauritanian cuisine and is often enjoyed with a flavorful meat or vegetable stew.
Mauritanian Cuisine Millet Porridge Savory Porridge

Showing 1 to 8 of 8 results