Mixed Spice Recipes

Explore a variety of delicious Mixed Spice recipes. Browse a selection of dishes that feature Mixed Spice as a key ingredient.

Black Cake Bliss

Black Cake Bliss is a decadent and rich dessert that is a staple in Guyanese cuisine. This cake is traditionally enjoyed during special occasions and celebrations, and it is sure to impress with its deep flavors and moist texture.
Cake Dessert Guyanese Celebration
Great Cake (antiguan Black Cake)

Antiguan Black Cake, also known as Great Cake, is a traditional dessert from Antigua and Barbuda that is often served during special occasions such as weddings and Christmas. This rich and flavorful cake is made with dried fruits soaked in rum and wine, giving it a unique and indulgent taste.
Antiguan Black Cake Great Cake Caribbean Dessert
Trini Black Cake Celebration

Trini Black Cake, also known as Christmas Cake, is a beloved dessert in Trinidad and Tobago, especially during the holiday season. This rich and decadent fruit cake is infused with rum and filled with a variety of dried fruits and nuts, making it a perfect treat for special celebrations.
Trinidad Christmas Cake Black Cake
Bara Brith Bliss

Bara Brith, which means "speckled bread" in Welsh, is a traditional fruit loaf that is perfect for teatime or as a sweet treat. This recipe for Bara Brith Bliss will guide you through making this delightful Welsh classic.
Bara Brith Welsh cuisine Teatime Fruit loaf
St Bride's Bay Bara Brith

St Bride's Bay Bara Brith is a traditional Welsh fruit loaf that is perfect for teatime or as a delicious snack. This recipe combines the rich flavors of dried fruits and spices, making it a delightful treat for any occasion.
Welsh cuisine Traditional recipe Teatime treat

Showing 1 to 5 of 5 results