Pancetta Recipes

Explore a variety of delicious Pancetta recipes. Browse a selection of dishes that feature Pancetta as a key ingredient.

Seaside Sensation: Dorset Crab And Corn Chowder With Crispy Pancetta

Indulge in the flavors of the Dorset coast with this delightful Seaside Sensation: Dorset Crab and Corn Chowder with Crispy Pancetta. This creamy and comforting chowder is a perfect way to enjoy the fresh taste of the sea, combined with the sweetness of corn and the savory crunch of pancetta.
Crab Corn Chowder Pancetta Dorset cuisine
Carbonara Di Spaghetti (spaghetti Carbonara)

Carbonara di Spaghetti, or Spaghetti Carbonara, is a classic Italian pasta dish known for its creamy sauce and rich flavors. This recipe is a simple yet indulgent dish that is perfect for a cozy night in or a special dinner with loved ones.
Italian Pasta Creamy Easy
Amatriciana Pasta (Pasta all'Amatriciana)

Pasta all'Amatriciana, also known as Amatriciana Pasta, is a classic Italian dish hailing from the town of Amatrice. This flavorful pasta dish features a rich tomato sauce with crispy pancetta or guanciale, finished with a generous grating of Pecorino Romano cheese.
Italian cuisine Pasta Tomato sauce Pancetta
Lucanian Saffron Rice With Peas And Pancetta

Lucanian Saffron Rice with Peas and Pancetta is a traditional dish from the Basilicatan (Lucanian) cuisine, known for its rich flavors and simple yet delicious ingredients.
Lucanian cuisine Rice recipe Italian cuisine
Basilicatan Fava Bean And Pancetta Soup

Basilicatan Fava Bean and Pancetta Soup is a traditional dish from the Basilicatan (Lucanian) cuisine, known for its rich flavors and hearty ingredients.
Italian cuisine Bean soup Pancetta
Lucanian Pumpkin And Pancetta Risotto

Indulge in the flavors of Basilicatan (Lucanian) cuisine with this delicious Lucanian Pumpkin and Pancetta Risotto recipe. The creamy texture of the risotto combined with the savory pancetta and sweet pumpkin creates a delightful dish that is perfect for a cozy night in.
Risotto Pumpkin Pancetta Italian Cuisine
Lazian Style (spaghetti Carbonara)

Spaghetti Carbonara is a classic Italian pasta dish that originated in Lazian or Roman cuisine. This creamy and savory dish is made with simple ingredients like eggs, cheese, pancetta, and black pepper, creating a delicious and satisfying meal.
Italian cuisine Pasta Creamy Savory
Pollo alla Romana (Roman-Style Chicken)

Roman-Style Chicken, or Pollo alla Romana, is a classic dish from the Lazio region of Italy. This flavorful and comforting dish features tender chicken simmered in a rich tomato sauce with aromatic herbs and savory pancetta.
Italian Cuisine Chicken Recipe Tomato Sauce
Rigatoni alla Carbonara (Roman-Style Pasta with Eggs and Pancetta)

This Roman-Style Pasta with Eggs and Pancetta, also known as Rigatoni alla Carbonara, is a classic dish from Lazian or Roman cuisine. It's a simple yet flavorful pasta dish that's perfect for a cozy night in or a special dinner with friends and family.
Pasta Italian Comfort Food
Bucatini all'Amatriciana (Roman-Style Tomato and Bacon Pasta)

This Roman-Style Tomato and Bacon Pasta, also known as Bucatini all'Amatriciana, is a classic dish from Lazian or Roman cuisine. It's a simple yet flavorful pasta dish that is sure to impress your family and friends.
Italian cuisine Pasta Bacon Tomato
Rigatoni alla Carbonara (Roman-Style Pasta with Eggs and Pancetta)

This Roman-style pasta dish, known as Rigatoni alla Carbonara, is a classic of Lazian cuisine. It features a creamy sauce made with eggs, cheese, and pancetta, creating a rich and comforting meal.
Pasta Rigatoni Carbonara Italian Lazian
Perdrix Ripiene (ligurian Style Stuffed Partridge)

Perdrix Ripiene is a traditional Ligurian dish featuring stuffed partridge, a delicacy that is perfect for a special occasion or a festive meal.
Ligurian cuisine Stuffed partridge Italian recipe
Oca Ripiena (ligurian Style Stuffed Goose)

Oca Ripiena is a traditional Ligurian dish that features a succulent stuffed goose, seasoned with aromatic herbs and spices. This dish is perfect for special occasions and gatherings, and it's sure to impress your guests with its rich flavors and tender meat.
Ligurian cuisine Stuffed goose Special occasion
Torta Di Polenta Di Bergamo (bergamo Polenta Tart)

Torta di Polenta di Bergamo, or Bergamo Polenta Tart, is a traditional dish from the Lombardy region of Italy. This savory tart features a creamy polenta filling encased in a golden, crispy crust, making it a delicious and comforting meal.
Italian cuisine Savory tart Polenta recipe
Casoncelli Bergamaschi (bergamo Casoncelli)

Casoncelli Bergamaschi, also known as Bergamo Casoncelli, is a traditional dish from the Lombardy region of Italy. These delicious filled pasta pockets are a true taste of Lombard cuisine.
Italian cuisine Pasta Lombardy Traditional recipe
Quaglie Ripiene Alla Cremonese Con Mostarda (cremona Mostarda-stuffed Quail)

Quaglie Ripiene alla Cremonese con Mostarda, or Cremona Mostarda-Stuffed Quail, is a traditional Lombard dish that combines the flavors of tender quail with the sweet and tangy taste of mostarda. This elegant dish is perfect for a special occasion or a festive meal.
Quail Mostarda Lombard Cuisine Special Occasion
Gnocchi Di Zucca Alla Bresciana Con Burro E Pancetta (brescia Pumpkin Gnocchi With Sage Butter And Pancetta)

Gnocchi di Zucca alla Bresciana con Burro e Pancetta is a traditional Lombard dish that features delicate pumpkin gnocchi served with a flavorful sage butter and crispy pancetta. This dish is a perfect combination of sweet and savory flavors, making it a comforting and satisfying meal for any occasion.
Gnocchi Pumpkin Sage Italian Lombard Cuisine
Pasta Ai Quattro Formaggi Cremosa Con Pancetta (creamy Four Cheese Pasta With Pancetta)

Indulge in the rich and creamy flavors of Mantuan cuisine with this Pasta ai Quattro Formaggi Cremosa con Pancetta. This dish combines the decadence of four cheeses with the savory goodness of pancetta, creating a truly satisfying meal.
Pasta Cheese Pancetta Creamy
Sopa De Muntanya Andorrana (andorran Mountain Soup)

Sopa de Muntanya Andorrana, or Andorran Mountain Soup, is a traditional dish from the small country of Andorra, nestled in the Pyrenees mountains between France and Spain. This hearty soup is perfect for warming up on a cold day and is packed with nutritious ingredients.
Andorran cuisine Mountain soup Hearty
Mashed Potatoes With Paprika And Pork (patatas Revolconas)

Patatas Revolconas, also known as Mashed Potatoes with Paprika and Pork, is a traditional dish from the Extremadura region of Spain. This hearty and flavorful recipe is perfect for a cozy meal at home.
Spanish cuisine Potato recipe Pork dish
Brussels Sprouts and Pancetta Pasta (Pâtes aux Choux de Bruxelles et Pancetta)

This Pâtes aux Choux de Bruxelles et Pancetta (Brussels Sprouts and Pancetta Pasta) recipe is a delicious and hearty dish that combines the flavors of Brussels sprouts and pancetta with pasta, creating a comforting meal perfect for any occasion.
Belgian cuisine Pasta Brussels sprouts Pancetta
Chestnut Soup with Pancetta (Soupe de Châtaignes au Pancetta)

Corsican cuisine is known for its rich and hearty flavors, and this Soupe de Châtaignes au Pancetta (Chestnut Soup with Pancetta) is a perfect example of that. This comforting soup combines the earthy sweetness of chestnuts with the savory richness of pancetta, creating a delicious and satisfying dish.
Corsican cuisine Soup Chestnuts Pancetta

Showing 1 to 22 of 22 results