Phutukawa Honey Recipes

Explore a variety of delicious Phutukawa Honey recipes. Browse a selection of dishes that feature Phutukawa Honey as a key ingredient.

Pōhutukawa Glazed Ham (Hāmu Hāngī)

Hāmu Hāngī, also known as Pōhutukawa Glazed Ham, is a traditional New Zealand dish that is perfect for festive gatherings and special occasions. This recipe combines the flavors of succulent ham with a sweet and tangy Pōhutukawa glaze, creating a mouthwatering centerpiece for any celebration.
New Zealand cuisine Hāmu Hāngī Pōhutukawa Glazed Ham Festive recipe
Pōhutukawa Glazed Beef Brisket (Pāmu Hāngī)

Experience the traditional Māori cooking method with this Pāmu Hāngī recipe, featuring a succulent Pōhutukawa glazed beef brisket. This dish is perfect for a special occasion or a gathering with friends and family.
Māori cuisine Beef Brisket Pōhutukawa
Pōhutukawa Glazed Pork Tenderloin (Pūhaka Hāngī)

Pūhaka Hāngī, also known as Pōhutukawa Glazed Pork Tenderloin, is a traditional New Zealand dish that features succulent pork tenderloin marinated in a flavorful glaze and slow-cooked to perfection.
New Zealand cuisine Pork Tenderloin Hāngī
Pōhutukawa Glazed Chicken Wings (Manu Hāngī)

Manu Hāngī, or Pōhutukawa Glazed Chicken Wings, is a traditional New Zealand dish that is perfect for gatherings and celebrations. The chicken wings are marinated in a flavorful glaze and then cooked to perfection, resulting in a delicious and aromatic dish that will impress your guests.
New Zealand cuisine Chicken wings Glazed chicken

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