Salted Codfish Recipes
Explore a variety of delicious Salted Codfish recipes. Browse a selection of dishes that feature Salted Codfish as a key ingredient.
-
Green Banana and Saltfish Stew (Ragoût de banane verte et morue)
Ragoût de banane verte et morue, also known as Green Banana and Saltfish Stew, is a traditional dish from French Guiana that combines the flavors of salted codfish with the starchy goodness of green bananas. This hearty stew is a popular comfort food in the region and is perfect for a satisfying meal.
French Guianan Stew Green Banana Saltfish -
Deshayes De Morue Et Ackee (saltfish And Ackee Breakfast)
This Deshayes de Morue et Ackee (Saltfish and Ackee Breakfast) is a traditional Anguillan dish that is perfect for a hearty and flavorful breakfast.
Anguillan cuisine Breakfast Saltfish Ackee -
Saltfish And Johnny Cakes
Saltfish and Johnny Cakes is a traditional dish from Antigua and Barbuda that combines salted codfish with fried dumplings, creating a flavorful and satisfying meal.
Antiguan Cuisine Caribbean Saltfish Johnny Cakes -
Green Banana And Saltfish Salad
Green Banana and Saltfish Salad is a traditional dish from Antigua and Barbuda that combines the unique flavors of salted codfish with the starchy goodness of green bananas. This refreshing salad is perfect for a light lunch or as a side dish for a Caribbean-inspired meal.
Antiguan cuisine Caribbean salad Green banana recipe -
Saltfish Buljol With Fried Bakes
Saltfish Buljol with Fried Bakes is a traditional dish from Antigua and Barbuda that is perfect for breakfast or brunch. The salted cod is flaked and mixed with fresh vegetables and herbs, then served with crispy fried bakes.
Saltfish Buljol Fried Bakes Antiguan Cuisine -
Saltfish And Breadfruit Hash
Saltfish and Breadfruit Hash is a popular dish in Antigua and Barbuda, featuring the local staple breadfruit and salted codfish.
Antiguan cuisine Breadfruit Saltfish Hash -
Ackee And Saltfish
Ackee and Saltfish is a traditional Jamaican dish that is often enjoyed as a breakfast or brunch item. The combination of ackee fruit and salted codfish creates a flavorful and hearty meal that is popular throughout the Caribbean.
Jamaican Cuisine Breakfast Brunch -
Jamaican Steamed Cabbage With Saltfish
Jamaican Steamed Cabbage with Saltfish is a traditional Jamaican dish that combines the flavors of salted codfish with tender steamed cabbage. This dish is packed with savory and aromatic spices that make it a popular choice for a satisfying meal.
Jamaican cuisine Saltfish Cabbage Steamed -
Jamaican Saltfish Fritters
Jamaican Saltfish Fritters are a popular dish in Jamaican cuisine, known for their crispy exterior and savory flavor. These fritters are perfect as an appetizer or a main dish, and they are a great way to enjoy the flavors of the Caribbean.
Jamaican cuisine Fritters Saltfish Caribbean flavors -
Bonanza De Bacalaitos (bacalaitos Bonanza)
Bonanza de Bacalaitos, also known as Bacalaitos Bonanza, is a popular Puerto Rican dish made with salted codfish. These crispy fritters are a delicious and savory snack that can be enjoyed on their own or paired with a dipping sauce.
Puerto Rican Appetizer Snack Gluten-free -
St. Kitts Plantain And Saltfish Stew
St. Kitts Plantain and Saltfish Stew is a traditional dish from the beautiful Caribbean island of St. Kitts and Nevis. This hearty stew combines the sweetness of ripe plantains with the savory flavors of salted codfish, creating a delicious and comforting meal.
St. Kitts and Nevis cuisine Caribbean cooking Plantain recipe Saltfish stew -
Green Fig And Saltfish Symphony
Green Fig and Saltfish Symphony is a traditional Trinidad and Tobago dish that combines the unique flavors of salted codfish with boiled green bananas, seasoned with a medley of herbs and spices.
Trinidad and Tobago Caribbean Green Fig Saltfish -
Codfish Fritters (Bunyols de Bacallà)
Bunyols de Bacallà, or Codfish Fritters, are a traditional Catalan dish that is perfect for sharing with friends and family. These crispy fritters are made with salted codfish, flour, and parsley, and are typically enjoyed as a tapa or appetizer.
Catalan cuisine Codfish Fritters Appetizer
Showing 1 to 13 of 13 results