Sambal Recipes
Explore a variety of delicious Sambal recipes. Browse a selection of dishes that feature Sambal as a key ingredient.
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Spicy Sambal Prawns (辣椒虾)
Spicy Sambal Prawns, also known as 辣椒虾 (là jiāo xiā) in Chinese, is a popular Malaysian Chinese dish that features succulent prawns cooked in a spicy and aromatic sambal sauce. This dish is bursting with flavors and is perfect for those who enjoy a bit of heat in their meals.
Spicy Seafood Malaysian Cuisine Chinese Cuisine -
Spicy Squid (sambal Sotong)
Spicy Squid (Sambal Sotong) is a popular dish in Peranakan cuisine, known for its bold and vibrant flavors.
Spicy Squid Peranakan Sambal -
Appa (sri Lankan Egg Hoppers)
Appa, also known as Sri Lankan Egg Hoppers, are a popular breakfast dish in Sri Lanka. These bowl-shaped pancakes are made with a fermented rice flour batter and are typically served with a spicy sambal and a soft-boiled egg in the center.
Sri Lankan cuisine Breakfast Hoppers Egg -
Banana Leaf Rice (daun Pisang Nasi Lemak Bliss)
Banana Leaf Rice (Daun Pisang Nasi Lemak Bliss) is a traditional Bruneian dish that features fragrant coconut rice served on a banana leaf, accompanied by an array of flavorful condiments and side dishes. This dish is a delightful combination of aromatic, spicy, and savory flavors that will surely tantalize your taste buds.
Bruneian Cuisine Coconut Rice Banana Leaf Nasi Lemak -
Coconut Rice Delight (nasi Lemak)
Coconut Rice Delight, also known as Nasi Lemak, is a popular Malaysian dish that features fragrant coconut rice served with a variety of flavorful accompaniments.
Coconut rice Nasi Lemak Malaysian cuisine Main dish -
Rulad De Carne Eurasiano Com Sambal (eurasian Beef Roulade With Sambal)
This Eurasian Beef Roulade with Sambal recipe combines the rich flavors of Eurasian cuisine with a spicy kick from the sambal. It's a perfect dish for a special occasion or a family dinner.
Beef Roulade Sambal Eurasian -
Nasi Lemak (fragrant Coconut Rice)
Nasi Lemak, a popular Malaysian dish, is a fragrant coconut rice dish that is often served with a variety of accompaniments.
Malaysian cuisine Coconut rice Nasi Lemak -
Indonesian Mixed Rice Carnival (nasi Campur Carnival)
Indonesian Mixed Rice Carnival (Nasi Campur Carnival) is a vibrant and flavorful dish that showcases the diverse and colorful flavors of Indonesian cuisine. This dish is a delightful mix of various meats, vegetables, and condiments served with fragrant rice, creating a carnival of flavors on your plate.
Indonesian Rice Meat Vegetables Spicy -
Indonesian Fried Catfish Revelation (pecel Lele Revelation)
Indonesian Fried Catfish Revelation (Pecel Lele Revelation) is a popular dish in Indonesian cuisine, known for its crispy and flavorful catfish served with a side of spicy sambal and fresh vegetables. This recipe will guide you through the process of creating this delicious and satisfying dish.
Indonesian cuisine Fried catfish Pecel lele Spicy -
Nasi Lemak (coconut Milk Rice)
Nasi Lemak is a traditional Malaysian dish that features fragrant coconut milk rice served with a variety of flavorful accompaniments. This dish is a staple in Banjar Cuisine and is often enjoyed for breakfast or as a hearty meal any time of the day.
Malaysian Cuisine Coconut Rice Nasi Lemak Recipe -
Coconut Rice Adventure (nasi Uduk Adventure)
Coconut Rice Adventure (Nasi Uduk Adventure) is a traditional Javanese dish that features fragrant coconut rice served with a variety of flavorful accompaniments.
Coconut Rice Javanese Vegetarian -
Nasi Timbel Love
Nasi Timbel Love is a traditional Javanese dish that is both flavorful and comforting. This dish features fragrant rice wrapped in banana leaves, served with a variety of side dishes. It's a perfect meal to share with your loved ones.
Javanese cuisine Indonesian food Traditional recipe -
Nasi Lemak Delight
Nasi Lemak is a traditional Malay dish that is considered the national dish of Malaysia. It is a fragrant rice dish cooked in coconut milk and pandan leaf, served with a variety of accompaniments. This Nasi Lemak Delight recipe is a delightful twist on the classic dish, featuring a combination of flavors and textures that will surely tantalize your taste buds.
Malaysian cuisine Coconut rice Nasi Lemak Main course -
Spicy Squid (sambal Sotong)
Spicy Squid (Sambal Sotong) is a popular dish in Peranakan cuisine, known for its bold and vibrant flavors. This spicy and tangy squid dish is a perfect combination of tender squid and aromatic sambal sauce.
Spicy Squid Sambal Peranakan -
Nasi Lemak (coconut Rice With Prawns)
Nasi Lemak is a popular dish in Melanesian cuisine, featuring fragrant coconut rice served with prawns and a variety of flavorful condiments.
Coconut Rice Prawns Melanesian Cuisine Main Course
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