Scotch Bonnet Peppers Recipes

Explore a variety of delicious Scotch Bonnet Peppers recipes. Browse a selection of dishes that feature Scotch Bonnet Peppers as a key ingredient.

Spicy Okra Stew (Gombo Pimenté)

Gombo Pimenté, also known as Spicy Okra Stew, is a traditional dish from Benin Cuisine that is packed with flavor and heat. This stew is a perfect combination of spicy, savory, and hearty, making it a popular choice for a comforting meal.
Spicy Stew Okra Benin Cuisine
Cocoyam And Vegetable Porridge (ekpang Nkukwo)

Cocoyam and Vegetable Porridge, also known as Ekpang Nkukwo, is a traditional dish from Benin Cuisine that is both delicious and nutritious. This hearty porridge is made with cocoyam, assorted vegetables, and aromatic spices, creating a flavorful and satisfying meal.
Benin Cuisine Cocoyam Vegetable Porridge African Cuisine
Vegetable Stew With Assorted Meats (efo Riro)

Efo Riro is a popular vegetable stew in Benin Cuisine, typically made with assorted meats and a variety of vegetables. This hearty and flavorful dish is perfect for a comforting meal.
Vegetable Stew Efo Riro Assorted Meats Benin Cuisine
Oha Soup With Assorted Meats (ofe Oha)

Oha Soup with Assorted Meats (Ofe Oha) is a traditional Nigerian soup from the Benin Cuisine. This delicious soup is made with Oha leaves, assorted meats, and a flavorful combination of spices and herbs.
Nigerian cuisine Soup Oha leaves Assorted meats
Mashed Beans With Agoyin Sauce (ewa Agoyin)

Mashed Beans with Agoyin Sauce, also known as Ewa Agoyin, is a popular dish in Benin Cuisine. This flavorful and spicy dish is made with mashed African honey beans served with a rich and spicy Agoyin sauce.
Benin Cuisine Mashed Beans Agoyin Sauce Ewa Agoyin
Uziza Soup With Assorted Meats (ofe Uziza)

Uziza Soup, also known as Ofe Uziza, is a traditional Nigerian soup that originates from the Benin Cuisine. It is a flavorful and aromatic soup made with Uziza leaves and assorted meats, creating a rich and hearty dish.
Nigerian Cuisine Soup Uziza Assorted Meats
Ampesi Affair

Ampesi is a traditional Ghanaian dish that consists of boiled yam, plantains, and cocoyam, served with a flavorful stew. This dish is a staple in Ghanaian cuisine and is often enjoyed with family and friends.
Ghanaian food African cuisine Plant-based
Pepper Soup (pepper Soup Extravaganza)

Pepper Soup, also known as Pepper Soup Extravaganza, is a popular dish in Liberian cuisine. It is a flavorful and spicy soup that is perfect for warming up on a chilly day.
Spicy Soup Liberian
Chicken Pepper Soup (liberian Style Chicken Pepper Soup)

Chicken Pepper Soup is a popular dish in Liberian cuisine, known for its spicy and flavorful broth. This recipe combines traditional Liberian flavors with the comforting warmth of a hearty soup.
Chicken Spicy Soup Liberian cuisine
Goat Pepper Soup (liberian Style Goat Pepper Soup)

Goat Pepper Soup is a popular dish in Liberian cuisine, known for its rich and spicy flavors. This hearty soup is perfect for warming up on a chilly day or for enjoying with friends and family.
Goat Spicy Soup Liberian
Beef Pepper Soup (liberian Style Beef Pepper Soup)

Beef Pepper Soup is a popular dish in Liberian cuisine, known for its rich and spicy flavors. This hearty soup is perfect for warming up on a chilly day or for enjoying with friends and family.
Liberian cuisine Beef soup Spicy
Fish Pepper Soup (liberian Style Fish Pepper Soup)

Fish Pepper Soup is a popular dish in Liberian cuisine, known for its flavorful and spicy broth. This recipe offers a traditional Liberian twist on the classic fish pepper soup, using a combination of aromatic herbs and spices to create a delicious and comforting soup.
Liberian cuisine Fish soup Spicy
Eru Soup (fish Pepper Soup)

Eru Soup, also known as Fish Pepper Soup, is a traditional Cameroonian dish that is both flavorful and comforting. This spicy and aromatic soup is perfect for warming up on a chilly day or for enjoying with family and friends.
Cameroonian food Soup Fish Spicy
Nyama Nyama (snail Stew)

Nyama Nyama, also known as Snail Stew, is a popular dish in Cameroonian cuisine. This flavorful stew is made with tender snails and a rich, aromatic sauce that is perfect for serving over a bed of fluffy rice or with a side of fufu.
Cameroonian cuisine Stew Snail
Nkui Nkui Goat (spicy Goat Meat Stew)

Nkui Nkui Goat, also known as Spicy Goat Meat Stew, is a traditional Cameroonian dish that is rich in flavor and spices. This hearty stew is perfect for a comforting meal, especially during colder months.
Cameroonian Cuisine Spicy Stew Goat Meat
Egusi Soup Extravaganza

Egusi Soup Extravaganza is a traditional Nigerian dish that is rich, flavorful, and perfect for any occasion. This recipe will guide you through the process of creating this delicious and hearty soup.
Nigerian cuisine Soup Traditional
Akara Fritters Fiesta

Akara Fritters Fiesta is a popular street food in Nigeria, made from peeled black-eyed peas and spices. These fritters are crispy on the outside and soft on the inside, making them a delightful snack or breakfast option.
Street food Vegetarian Gluten-free
Bean Soup (gbegiri Soup Extravaganza)

Bean Soup (Gbegiri Soup Extravaganza) is a traditional Nigerian soup made from beans and typically served with a variety of accompaniments. This rich and flavorful soup is a staple in Nigerian cuisine and is perfect for a hearty and satisfying meal.
Nigerian cuisine Bean soup Gbegiri soup Traditional recipe
Ofada Rice Delight

Ofada Rice Delight is a traditional Nigerian dish made with locally grown Ofada rice and a flavorful stew. This dish is a staple in Nigerian cuisine and is often enjoyed during special occasions and gatherings.
Nigerian cuisine Ofada rice Stew Main course
Palm Nut Soup (banga Soup Sensation)

Palm Nut Soup, also known as Banga Soup, is a traditional Nigerian dish that is rich, flavorful, and perfect for any occasion. This recipe will guide you through creating a sensational Palm Nut Soup that will surely impress your family and friends.
Nigerian cuisine Palm Nut Soup Banga Soup Main course
Spicy Cow Foot (nkwobi Delight)

Spicy Cow Foot (Nkwobi Delight) is a popular and flavorful dish in Niger Cuisine, known for its rich and spicy flavors. This recipe is perfect for those who enjoy bold and intense flavors.
Spicy Nigerian Delightful
Designer Stew (ayamase Delicacy)

Designer Stew, also known as Ayamase, is a popular delicacy in Nigerian cuisine. This spicy and flavorful stew is made with a unique blend of green bell peppers, scotch bonnet peppers, and assorted meats, creating a rich and aromatic dish that is perfect for special occasions and gatherings.
Designer Stew Ayamase Nigerian Cuisine Spicy
Melon Soup (obe Egusi Explosion)

Melon Soup, also known as Obe Egusi, is a popular Nigerian dish known for its rich and flavorful taste. This recipe adds an explosion of flavors to the traditional dish, making it a must-try for anyone who loves Nigerian cuisine.
Nigerian cuisine Soup Obe Egusi Melon Soup
Nkwobi Burger Sensation

Indulge in the rich and flavorful Nkwobi Burger Sensation, a fusion of Nigerian and American cuisines that will tantalize your taste buds!
Nigerian cuisine Burger recipe Fusion cuisine
Akara Waffles

Akara Waffles are a delightful twist on the traditional Nigerian akara, a popular street food made from black-eyed peas. These crispy, savory waffles are perfect for breakfast or brunch, and they're sure to impress your friends and family!
Nigerian cuisine Breakfast Waffles Savory
Ofe Nsala Chowder

Ofe Nsala Chowder is a delicious and creamy Nigerian soup that is perfect for a cozy night in. This recipe puts a twist on the traditional Ofe Nsala by turning it into a hearty chowder that is packed with flavor.
Nigerian cuisine Chowder Ofe Nsala
Nigerian Akara Benedict

Akara Benedict is a delicious twist on the classic Eggs Benedict, featuring Nigerian akara patties as the base instead of English muffins. This fusion dish combines the rich flavors of akara with the creamy hollandaise sauce and perfectly poached eggs.
Eggs Benedict Nigerian cuisine Akara Fusion dish
Pounded Yam With Egusi Soup

Pounded Yam with Egusi Soup is a popular dish in Sierra Leone, known for its rich and flavorful combination of yam and egusi (melon) seeds. This hearty and satisfying meal is perfect for a special occasion or a comforting family dinner.
Sierra Leone cuisine Yam Egusi Soup Main Course
Cayman Style Curry Goat (cayman Style Curry Goat)

Cayman Style Curry Goat is a traditional dish in the Cayman Islands, known for its rich and flavorful taste. This recipe combines tender goat meat with aromatic spices to create a mouthwatering dish that is perfect for sharing with family and friends.
Cayman Islands Curry Goat Main Course
Pikliz (haitian Style Spicy Pickled Vegetables)

Pikliz is a traditional Haitian condiment made with spicy pickled vegetables. It adds a burst of flavor to any dish and is a staple in Haitian cuisine.
Spicy Pickled Vegetarian Condiment
Jamaican Escoveitch Shrimp

Jamaican Escoveitch Shrimp is a flavorful and spicy dish that is a staple in Jamaican cuisine. The shrimp is marinated in a tangy and spicy sauce, then quickly sautéed to perfection. This dish is perfect for seafood lovers and those who enjoy a bit of heat in their meals.
Shrimp Jamaican cuisine Spicy
Poulet Jerk (caribbean Jerk Chicken)

Poulet Jerk, also known as Caribbean Jerk Chicken, is a flavorful and spicy dish that originates from Martinique. This dish is known for its bold and aromatic flavors, making it a popular choice for those who enjoy a bit of heat in their meals.
Caribbean cuisine Spicy Chicken Marinade
Fiery Goat Pepper Pot

Fiery Goat Pepper Pot is a traditional dish from Montserrat, known for its bold flavors and spicy kick. This hearty stew is perfect for warming up on a chilly evening and is sure to satisfy your craving for a fiery, flavorful meal.
Spicy Stew Montserrat Goat
Trini Pepper Sauce Palooza

Get ready for a flavor explosion with this Trini Pepper Sauce Palooza! This hot and spicy pepper sauce is a staple in Trinidad and Tobago cuisine, adding a kick to any dish.
Trinidad Spicy Sauce
Mango Kuchela Kick

Mango Kuchela Kick is a popular condiment in Trinidad and Tobago, known for its spicy and tangy flavors. This recipe is a perfect combination of sweet mangoes, fiery scotch bonnet peppers, and aromatic spices, creating a versatile and delicious condiment that can be used to add a kick to any dish.
Spicy Tangy Condiment Mango
Spicy Conch Fritters (Konk Bala-Bala Pedas)

Konk Bala-Bala Pedas, or Spicy Conch Fritters, is a popular dish in Turks and Caicos Cuisine. These fritters are packed with flavor and a spicy kick, making them a perfect appetizer or snack.
Conch Fritters Spicy Appetizer
Caribbean Curry Goat

Caribbean Curry Goat is a traditional dish from the US Virgin Islands that is bursting with flavors and spices. This hearty and aromatic curry is a staple in Virgin Islands cuisine, and it's perfect for a comforting and satisfying meal.
Caribbean Curry Goat Spicy
Antiguan Pepperpot Soup

Antiguan Pepperpot Soup is a traditional West Indian dish that is rich in flavor and history. This hearty soup is a staple in Antiguan cuisine and is perfect for warming up on a cool evening.
Antiguan Pepperpot Soup West Indian
Spicy Pickled Vegetables (haitian Pikliz)

Spicy Pickled Vegetables, also known as Haitian Pikliz, is a popular condiment in Haitian cuisine. It's a zesty and crunchy mix of vegetables that adds a burst of flavor to any dish.
Spicy Pickled Vegetarian Haitian

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