Sichuan Peppercorn Oil Recipes

Explore a variety of delicious Sichuan Peppercorn Oil recipes. Browse a selection of dishes that feature Sichuan Peppercorn Oil as a key ingredient.

Spicy Sichuan Dan Dan Noodles (麻辣担担面)

麻辣担担面 (Spicy Sichuan Dan Dan Noodles) is a classic Chinese Islamic Cuisine dish known for its bold flavors and spicy kick. This noodle dish is a popular street food in Sichuan province and is loved for its numbing and spicy taste.
Spicy Noodles Sichuan Cuisine Chinese Islamic Cuisine
Sichuan-Style Dan Dan Noodles (川味担担面)

川味担担面 (Sichuan-Style Dan Dan Noodles) is a classic Chinese Islamic Cuisine dish known for its spicy, savory, and nutty flavors. This recipe combines the bold flavors of Sichuan cuisine with the comforting appeal of noodles, creating a dish that is both satisfying and full of character.
Sichuan cuisine Noodles Spicy
Spicy Cold Noodles (laphing)

Spicy Cold Noodles, also known as Laphing, are a popular street food in Nepal. This refreshing and spicy dish is perfect for hot summer days.
Spicy Cold Noodles Laphing Street Food

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