Smoked Haddock Recipes
Explore a variety of delicious Smoked Haddock recipes. Browse a selection of dishes that feature Smoked Haddock as a key ingredient.
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Scottish Cullen Skink
Scottish Cullen Skink is a traditional soup from the North Atlantic island of IONA, known for its rich and creamy texture with hearty chunks of smoked haddock.
Scottish Seafood Soup Traditional -
Hebridean Smoked Haddock Pie
Hebridean Smoked Haddock Pie is a traditional dish from the Islands of the North Atlantic (IONA) cuisine, featuring the rich and smoky flavor of haddock in a comforting pie.
Hebridean Smoked Haddock Pie IONA North Atlantic -
Dorset's Coastal Brunch: Smoked Haddock And Dorset Cheddar Omelette
Dorset's Coastal Brunch: Smoked Haddock and Dorset Cheddar Omelette is a delicious and hearty dish that combines the flavors of the sea with the rich creaminess of Dorset cheddar. This recipe is perfect for a leisurely weekend brunch by the coast.
Seafood Omelette Dorset Cheddar -
Caledonian Cullen Skink Soup
Caledonian Cullen Skink Soup is a traditional Scottish dish that is hearty, creamy, and full of flavor. This comforting soup is perfect for a cozy night in or as a starter for a special meal.
Scottish cuisine Traditional recipe Comfort food -
Scottish Smoked Haddock Kedgeree
This Scottish Smoked Haddock Kedgeree recipe is a delicious and hearty dish that combines flaked smoked haddock, rice, and eggs, all flavored with aromatic spices. It's perfect for a weekend brunch or a comforting dinner.
Scottish cuisine Kedgeree Smoked haddock Brunch -
Fishguard Frittata
Fishguard Frittata is a delicious and nutritious dish that originates from the beautiful coastal region of Pembrokeshire. This frittata is packed with fresh seafood and local produce, making it a perfect representation of the cuisine of Pembrokeshire.
Seafood Eggs Local Produce Quick & Easy -
Smoked Haddock and Leek Quiche (Ræst Síld og Løg)
Ræst Síld og Løg, or Smoked Haddock and Leek Quiche, is a traditional dish from Faroese cuisine that combines the smoky flavor of haddock with the subtle sweetness of leeks in a savory quiche. This dish is perfect for brunch, lunch, or a light dinner, and it's sure to impress your guests with its unique flavors.
Faroe Islands Quiche Smoked Haddock Leek -
Fryske Rookjende Schelvis Chowder (frisian Smoked Haddock Chowder)
Fryske Rookjende Schelvis Chowder, also known as Frisian Smoked Haddock Chowder, is a traditional dish from the Frisian cuisine. This creamy and flavorful chowder is perfect for a cozy night in or a special gathering with friends and family.
Chowder Smoked Haddock Frisian Cuisine
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