Snow Peas Recipes
Explore a variety of delicious Snow Peas recipes. Browse a selection of dishes that feature Snow Peas as a key ingredient.
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Wheat-free Vegetable Pad Thai
This Wheat-Free Vegetable Pad Thai recipe is a delicious and healthy twist on the classic Thai dish. Packed with colorful vegetables and flavorful sauce, it's a perfect meal for anyone looking for a wheat-free alternative.
Wheat-Free Vegetarian Thai Cuisine Main Dish -
Low-sodium Tofu And Vegetable Stir Fry
This low-sodium tofu and vegetable stir fry is a delicious and healthy option for a quick and easy meal. Packed with protein and nutrients, it's perfect for a meatless dinner option.
Tofu Vegetarian Stir Fry Low-Sodium -
Low-carb Vegetable Stir Fry
This Low-Carb Vegetable Stir Fry is a quick and healthy dish that's perfect for a busy weeknight. Packed with colorful vegetables and a flavorful sauce, it's a great way to get your daily dose of nutrients without sacrificing taste.
Low-Carb Vegetarian Stir Fry Healthy -
Dairy-free Vegetable Pad Thai
This Dairy-Free Vegetable Pad Thai recipe is a delicious and healthy twist on the classic Thai dish. Packed with colorful vegetables and flavorful seasonings, this dish is sure to be a hit with your family and friends.
Healthy Quick and Easy Vegan Gluten-free -
Vegetarian Veggie Lo Mein
This Vegetarian Veggie Lo Mein is a delicious and healthy noodle dish that's packed with colorful vegetables and savory flavors. It's a quick and easy meal that's perfect for busy weeknights.
Vegetarian Vegan Asian Noodles Healthy -
Canton Noodles
Canton noodles are a popular dish in Chinese cuisine, known for their delicious flavors and versatility. This recipe will guide you through making your own savory and satisfying canton noodles at home.
Chinese cuisine Noodles Vegetarian -
Coconut Curry Shrimp
Coconut Curry Shrimp is a popular dish in Seychellois cuisine, known for its rich and aromatic flavors. This recipe combines succulent shrimp with a creamy coconut curry sauce, perfect for serving over a bed of steamed rice.
Coconut Curry Shrimp Seychellois Cuisine Shrimp Recipe Curry Dish -
Rum And Coconut Shrimp Stir Fry (rum And Coconut Shrimp Stir Fry)
Indulge in the flavors of the Caribbean with this delicious Rum and Coconut Shrimp Stir Fry. The combination of rum, coconut, and succulent shrimp creates a mouthwatering dish that is perfect for a special dinner or a tropical-themed gathering.
Caribbean Shrimp Coconut Rum Stir Fry -
Tumis Udang Kelapa Jeruk Nipis (coconut Lime Shrimp Stir-fry)
Tumis Udang Kelapa Jeruk Nipis, or Coconut Lime Shrimp Stir-Fry, is a delightful dish from the Turks and Caicos Islands that combines the fresh flavors of shrimp, coconut, and lime. This quick and easy stir-fry is perfect for a weeknight dinner or a special occasion.
Shrimp Coconut Lime Stir-fry Quick and Easy -
Miso Itame (ainu-style Fermented Soybean And Vegetable Stir-fry)
Miso Itame is a traditional Ainu dish that features fermented soybeans and a variety of vegetables stir-fried to perfection. This dish is not only delicious but also packed with nutrients and flavors that represent the unique Ainu cuisine.
Ainu Fermented Stir-Fry Soybean Vegetable -
Mongolian Beef and Snow Peas (Говьтай гурилтай хуушуур)
Говьтай гурилтай хуушуур is a classic Mongolian dish that combines tender beef and crisp snow peas in a flavorful stir-fry. This dish is quick and easy to prepare, making it perfect for a weeknight dinner.
Mongolian cuisine Beef stir-fry Snow peas -
Taiwanese Style Stir-Fried Vegetables (炒時蔬)
炒時蔬 (Taiwanese Style Stir-Fried Vegetables) is a classic Taiwanese dish that showcases the freshness and natural flavors of a variety of vegetables. This dish is simple, healthy, and bursting with vibrant colors and textures.
Taiwanese cuisine Vegetarian Stir-fry Healthy -
Huang Hou Bao Ji (empress' Treasure Chicken)
Huang Hou Bao Ji, or Empress' Treasure Chicken, is a classic dish from Chinese Aristocrat Cuisine that is fit for royalty. This dish features succulent chicken pieces marinated in a rich and flavorful sauce, then stir-fried with an array of colorful and nutritious vegetables. The result is a dish that is as visually stunning as it is delicious.
Chinese Chicken Stir-fry Aristocrat Cuisine -
Jin Ji Chao (golden Pheasant Stir-fry)
Jin Ji Chao, or Golden Pheasant Stir-Fry, is a classic dish from Chinese Aristocrat Cuisine that features tender pheasant meat stir-fried with a variety of vegetables and aromatic seasonings. This dish is known for its delicate flavors and elegant presentation, making it a popular choice for special occasions and formal gatherings.
Chinese Stir-fry Pheasant Aristocrat Cuisine -
Golden Lion Seafood Medley (金狮海鲜拼盘)
Indulge in the opulence of Chinese Imperial Cuisine with this exquisite dish, 金狮海鲜拼盘 (Golden Lion Seafood Medley). This dish is a harmonious blend of the finest seafood, carefully prepared to create a symphony of flavors fit for royalty.
Seafood Chinese cuisine Imperial cuisine Special occasion -
Forbidden City Fried Tofu (紫禁城炒豆腐)
紫禁城炒豆腐 (Forbidden City Fried Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and exquisite presentation.
Chinese Imperial Cuisine Tofu Vegetarian -
Imperial Jade Beef (帝王玉翠牛肉)
帝王玉翠牛肉 (Imperial Jade Beef) is a classic dish from Chinese Imperial Cuisine, known for its tender beef and vibrant green vegetables.
Chinese cuisine Beef recipe Imperial cuisine -
Imperial Jade Fish (帝王玉翠鱼)
帝王玉翠鱼 (Imperial Jade Fish) is a classic dish in Chinese Imperial Cuisine, known for its delicate flavors and beautiful presentation.
Chinese cuisine Imperial cuisine Fish dish -
Stir-fried Shrimp with Snow Peas (豆角炒虾仁)
豆角炒虾仁 (Stir-fried Shrimp with Snow Peas) is a classic dish in Liaoning Cuisine, known for its fresh and delicate flavors. This dish combines the sweetness of snow peas with the tender texture of shrimp, creating a perfect balance of taste and nutrition.
Chinese cuisine Seafood Stir-fry -
Stir-Fried Shrimp with Snow Peas (豆角炒虾仁)
豆角炒虾仁 (Stir-Fried Shrimp with Snow Peas) is a classic dish in Fujian Cuisine, known for its fresh and delicate flavors. This dish combines tender shrimp with crisp snow peas, creating a delightful stir-fry that is perfect for a quick and nutritious meal.
Stir-fry Seafood Healthy -
Xiang Su Fen (fragrant Rice Noodles)
Xiang Su Fen, also known as Fragrant Rice Noodles, is a popular dish from Guangxi Cuisine known for its aromatic flavors and delicate texture. This dish is a perfect combination of rice noodles, savory broth, and a variety of toppings, making it a satisfying and comforting meal.
Chinese cuisine Rice noodles Guangxi specialty -
Hainanese Tofu And Vegetable Stir-fry
Hainanese Tofu and Vegetable Stir-Fry is a classic dish from Hainan Cuisine that is both healthy and delicious. This recipe combines the freshness of vegetables with the savory flavor of tofu, creating a satisfying and nutritious meal.
Tofu Vegetarian Stir-Fry Hainanese -
Stir-Fried Shrimp with Snow Peas (炒虾仁炒豆苗)
炒虾仁炒豆苗 (Stir-Fried Shrimp with Snow Peas) is a classic Jiangsu Cuisine dish that combines the fresh flavors of shrimp and snow peas with a savory sauce. This dish is quick and easy to prepare, making it perfect for a weeknight dinner.
Chinese cuisine Stir-fry Seafood -
Stir-Fried Shrimp with Snow Peas (炒虾仁雪豆)
炒虾仁雪豆 (Stir-Fried Shrimp with Snow Peas) is a classic dish in Jiangxi Cuisine, known for its fresh and light flavors. This dish is quick and easy to prepare, making it a perfect option for a delicious weeknight meal.
Chinese cuisine Seafood Quick and easy -
Chao Dao Xia (stir-fried Shrimp With Snow Peas)
Chao Dao Xia, or Stir-Fried Shrimp with Snow Peas, is a classic dish from Putian (Henghwa) Cuisine, known for its fresh and light flavors. This dish showcases the delicate sweetness of shrimp and the crispness of snow peas, all brought together with a savory sauce.
Chinese cuisine Seafood Quick and Easy -
Qing Cai Hong Shao Dou Fu (braised Tofu With Vegetables)
Qing Cai Hong Shao Dou Fu is a classic dish from Putian (Henghwa) Cuisine, known for its delicate flavors and emphasis on fresh ingredients. This vegetarian dish features braised tofu with a colorful array of vegetables, creating a healthy and satisfying meal.
Putian Cuisine Braised Tofu Vegetarian Healthy -
Shandong Style Braised Tofu With Vegetables
Shandong Style Braised Tofu with Vegetables is a classic dish from Shandong Cuisine, known for its bold flavors and use of fresh ingredients. This vegetarian dish is a perfect balance of savory and umami flavors, with a satisfying mix of tofu and colorful vegetables.
Shandong Cuisine Tofu Braised Vegan Vegetarian -
Shanghai Style Stir-Fried Noodles (上海炒面)
上海炒面 (Shanghai Style Stir-Fried Noodles) is a classic dish in Haipai Cuisine, known for its savory flavors and chewy noodles.
Chinese Cuisine Noodles Stir-Fry -
Lotus Root Stir-fry With Sesame Ginger Sauce
Lotus Root Stir-Fry with Sesame Ginger Sauce is a delicious and nutritious dish commonly found in Chinese Buddhist Cuisine. The unique texture of lotus root combined with the flavorful sesame ginger sauce makes this dish a favorite among both vegetarians and non-vegetarians.
Lotus Root Stir-Fry Sesame Ginger Sauce Chinese Cuisine Buddhist Cuisine -
Buddha's Feast Noodle Bowl
Buddha's Feast Noodle Bowl is a delicious and nutritious dish inspired by Chinese Buddhist Cuisine. This vegetarian noodle bowl is packed with a variety of colorful vegetables and flavorful seasonings, making it a perfect option for a healthy and satisfying meal.
Vegetarian Vegan Healthy Chinese Cuisine Noodle Bowl -
Zen Garden Soba Noodles
Zen Garden Soba Noodles are a simple and nourishing dish that originates from Chinese Buddhist cuisine. This recipe is a perfect balance of flavors and textures, making it a delightful addition to any meal.
Healthy Quick and Easy Vegetarian -
Buddha's Delight Hot Pot
Buddha's Delight Hot Pot is a traditional Chinese Buddhist dish that is not only delicious but also healthy and nutritious. This vegetarian hot pot is filled with a variety of fresh vegetables and tofu, making it a perfect choice for a light and satisfying meal.
Chinese Buddhist Vegetarian Hot Pot -
Golden Lotus Tofu And Vegetable Soup
Golden Lotus Tofu and Vegetable Soup is a traditional Chinese Buddhist Cuisine dish that is not only delicious but also healthy and nourishing. This soup is filled with the goodness of tofu and a variety of fresh vegetables, making it a perfect choice for a light and satisfying meal.
Chinese cuisine Buddhist cuisine Soup Vegetarian -
Buddha's Delight Braised Tofu And Vegetables
Buddha's Delight Braised Tofu and Vegetables is a classic Chinese Buddhist dish that is not only delicious but also healthy and nutritious. This vegetarian recipe is packed with a variety of vegetables and tofu, all braised in a flavorful sauce.
Chinese Buddhist Vegetarian Vegan Healthy -
Stir-Fried Shrimp with Snow Peas (炒虾仁扁豆)
炒虾仁扁豆 (Stir-Fried Shrimp with Snow Peas) is a delicious and nutritious dish that is popular in Chinese Islamic Cuisine.
Chinese Islamic Seafood Stir-fry -
Serene Sweet Potato Noodles (宁静红薯面条)
宁静红薯面条 (Serene Sweet Potato Noodles) is a soothing and nourishing Taoist dish that brings a sense of calm and balance to the body and mind.
Taoist Diet Sweet Potato Noodles Healthy -
Five Elements Stir-Fried Noodles (五行炒面)
五行炒面 (Five Elements Stir-Fried Noodles) is a traditional Taoist dish that incorporates the five elements of wood, fire, earth, metal, and water, representing balance and harmony in Taoist philosophy.
Taoist Diet Stir-Fry Noodles Five Elements -
Cashew Chicken (腰果鸡丁)
腰果鸡丁 (Cashew Chicken) is a popular American Chinese dish that features tender chicken pieces, crunchy cashews, and flavorful vegetables in a savory sauce. This recipe is a delicious and easy way to enjoy a classic Chinese dish at home.
Chinese Food Chicken Cashew Stir-Fry -
Australian Beef and Snow Pea Stir-Fry (澳洲牛肉炒豆苗)
This Australian Beef and Snow Pea Stir-Fry is a classic dish in Australian Chinese cuisine, combining tender beef with crunchy snow peas in a savory sauce. It's a quick and easy stir-fry that's perfect for a weeknight dinner.
Beef Snow Peas Stir-Fry Australian Chinese -
Aussie Veggie Chow Mein (澳洲蔬菜炒面)
This Aussie Veggie Chow Mein is a delicious fusion of Australian and Chinese flavors, combining fresh Australian vegetables with classic chow mein noodles.
Australian Chinese Veggie Chow Mein -
Aussie Veggie Pad Thai (澳洲蔬菜泰式炒粉)
This Aussie Veggie Pad Thai recipe combines the flavors of Thailand with fresh Australian vegetables for a delicious and healthy dish.
Pad Thai Veggie Australian Healthy -
Aussie Veggie Laksa (澳洲蔬菜叻沙)
This Aussie Veggie Laksa recipe combines the flavors of Australian and Chinese cuisine to create a delicious and comforting dish.
Australian Chinese Laksa Vegan Vegetarian -
Ohn Noh Khauk Swe (coconut Curry Noodle Soup)
Ohn Noh Khauk Swe, also known as Coconut Curry Noodle Soup, is a popular dish in Burmese Chinese cuisine. This comforting and flavorful soup is perfect for a cozy night in or a gathering with friends and family.
Coconut Curry Noodle Soup Burmese Chinese Comfort Food -
Alberta Beef and Snow Pea Stir-Fry (艾伯塔牛肉荷兰豆炒)
This Alberta Beef and Snow Pea Stir-Fry is a classic Canadian Chinese dish that combines tender Alberta beef with crisp snow peas in a savory stir-fry sauce. It's a quick and easy dish that's perfect for a weeknight dinner.
Beef Stir-Fry Snow Peas Canadian Chinese -
Calypso Stir-fry
Calypso Stir-Fry is a delightful fusion dish that combines the vibrant flavors of Caribbean and Chinese cuisine. This colorful and aromatic stir-fry is a perfect balance of sweet, savory, and spicy, making it a favorite for any occasion.
Caribbean Chinese Stir-Fry Fusion -
Jamaican Curry Vegetable Lo Mein
This Jamaican Curry Vegetable Lo Mein is a delightful fusion dish that combines the bold flavors of Jamaican curry with the comforting appeal of Chinese lo mein. It's a perfect way to enjoy the vibrant and aromatic Caribbean Chinese Cuisine.
Jamaican Chinese Curry Vegetarian One-Pot Meal -
Jamaican Jerk Pork Stir-fry
This Jamaican Jerk Pork Stir-Fry combines the bold flavors of Jamaican jerk seasoning with the quick and easy cooking method of stir-frying. It's a delicious fusion dish that's perfect for a weeknight dinner or a weekend gathering.
Jamaican Jerk Pork Stir-Fry Caribbean Chinese -
Pancit Habhab (Stir-Fried Rice Noodles with Pork and Vegetables)
Pancit Habhab, also known as Stir-Fried Rice Noodles with Pork and Vegetables, is a popular Filipino Chinese dish that is both flavorful and satisfying. This dish is a delicious combination of tender pork, fresh vegetables, and chewy rice noodles, all stir-fried together with savory seasonings.
Filipino Chinese Stir-fry Noodles Pork Vegetables -
Vegetable Spring Roll Noodles
Vegetable Spring Roll Noodles is a popular Indo-Chinese dish that combines the flavors of spring rolls with the heartiness of noodles. This dish is a perfect blend of crunchy vegetables, savory noodles, and a delicious sauce.
Vegetarian Vegan Indo-Chinese Noodles Spring Rolls -
Udang Saus Tiram (stir-fried Shrimp With Snow Peas)
Udang Saus Tiram is a popular Indonesian Chinese dish that features succulent shrimp stir-fried with crisp snow peas in a savory oyster sauce.
Indonesian Chinese Stir-fry Seafood
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