Stink Beans Recipes
Explore a variety of delicious Stink Beans recipes. Browse a selection of dishes that feature Stink Beans as a key ingredient.
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Spicy Prawn With Stink Beans (sambal Udang Petai)
Spicy Prawn with Stink Beans (Sambal Udang Petai) is a popular dish in Malay cuisine known for its bold flavors and aromatic ingredients.
Spicy Seafood Malaysian Stir-fry -
Spicy Shrimp With Stink Beans (sambal Udang Petai)
Spicy Shrimp with Stink Beans, also known as Sambal Udang Petai, is a popular dish in Indonesian Indian cuisine. The combination of spicy sambal and the unique flavor of stink beans makes this dish a flavorful and aromatic delight.
Spicy Seafood Indonesian Indian -
Sambal Petai Passion
Sambal Petai Passion is a spicy and aromatic dish from Malay cuisine that combines the unique flavors of petai (stink beans) with a fiery sambal sauce. This dish is not for the faint of heart, as it packs a punch of heat and pungent aroma that is beloved by many in Southeast Asia.
Spicy Malay Cuisine Stir-fry -
Sambal Udang Petai (Spicy Prawn and Stink Bean Stir-Fry)
Spicy Prawn and Stink Bean Stir-Fry, also known as Sambal Udang Petai, is a popular dish in Peranakan cuisine. The combination of spicy sambal, succulent prawns, and pungent stink beans creates a flavorful and aromatic stir-fry that is sure to tantalize your taste buds.
Spicy Stir-Fry Seafood Peranakan -
Sambal Petai Udang (Spicy Prawn and Stink Bean Stir-Fry)
Spicy Prawn and Stink Bean Stir-Fry (Sambal Petai Udang) is a classic Peranakan dish that combines the bold flavors of prawns and stink beans with a spicy sambal sauce. This dish is a perfect representation of the unique and vibrant Peranakan cuisine.
Spicy Seafood Peranakan Stir-Fry
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