Sweetened Condensed Milk Recipes
Explore a variety of delicious Sweetened Condensed Milk recipes. Browse a selection of dishes that feature Sweetened Condensed Milk as a key ingredient.
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Filipino Fruit Salad
Filipino fruit salad is a popular dessert in the Philippines, especially during special occasions and holidays. It is a refreshing and sweet dish that combines various fruits, cream, and condensed milk.
Fruit salad Filipino dessert No-bake dessert -
Ube Condense Milk
This ube condensed milk recipe is a delightful twist on the classic condensed milk, adding the vibrant purple color and unique flavor of ube (purple yam). It's perfect for adding a pop of color and sweetness to your favorite desserts!
Ube Condensed Milk Sweet -
Tang Pie
Tang pie is a delightful dessert that combines the tangy flavor of citrus with a creamy, sweet filling. This no-bake pie is perfect for any occasion and is sure to be a crowd-pleaser!
Easy No-bake Dessert -
Kermit's Key Lime Pie
This Kermit's Key Lime Pie recipe is a tangy and refreshing dessert that's perfect for any occasion.
Key Lime Pie Dessert Pie Key Lime -
Caramel Flan
Caramel flan is a delicious and creamy dessert that is popular in many cultures around the world. It's a perfect combination of silky smooth custard and rich caramel sauce.
Flan Caramel Dessert Custard -
Cuban Tres Leches Cake
Indulge in the rich and creamy flavors of a traditional Cuban Tres Leches Cake. This decadent dessert is a favorite in Cuban cuisine, featuring a moist sponge cake soaked in three different types of milk.
Cuban Dessert Cake -
Caramel Cake With Condensed Milk
Indulge in the rich and decadent flavors of caramel with this delicious caramel cake made with condensed milk. This recipe is perfect for satisfying your sweet tooth and impressing your guests with its irresistible taste and moist texture.
Cake Caramel Condensed Milk Dessert -
Vietnamese Mayo
Vietnamese mayo is a creamy and tangy condiment that adds a delicious flavor to banh mi sandwiches, spring rolls, and other Vietnamese dishes.
Condiment Vietnamese Mayonnaise -
Santomean Coconut And Passion Fruit Mousse
Santomean Coconut and Passion Fruit Mousse is a delightful dessert that captures the tropical flavors of São Tomé and Príncipe, an island nation off the western coast of Central Africa. This creamy and refreshing mousse is perfect for a hot summer day or as a sweet ending to a Santomean meal.
Santomean Coconut Passion Fruit Mousse Dessert -
Djiboutian Spiced Coffee (Café Épicé Djiboutien)
Experience the bold and aromatic flavors of Djibouti with Café Épicé Djiboutien, a traditional spiced coffee that will transport you to the vibrant streets of this East African country.
Coffee Spices Djibouti Beverage -
Vanilla-Rum Caramel Flan (Flan au caramel à la vanille et au rhum)
Flan au caramel à la vanille et au rhum, also known as Vanilla-Rum Caramel Flan, is a classic dessert from Malagasy cuisine. This creamy and decadent dessert is perfect for special occasions or as a sweet treat after a delicious meal.
Flan Caramel Vanilla Rum Dessert -
Zanzibari Coconut Caramel Flan
Indulge in the rich and creamy flavors of Zanzibar with this delightful Coconut Caramel Flan. This dessert is a perfect combination of tropical coconut and decadent caramel, creating a luscious treat that will transport you to the exotic island of Zanzibar.
Coconut Caramel Flan Zanzibar -
Coconut and Passion Fruit Mousse (Mousse de Coco e Maracujá)
Mousse de Coco e Maracujá, or Coconut and Passion Fruit Mousse, is a popular dessert in Cape Verdean cuisine. This light and refreshing mousse is perfect for a tropical treat after a meal.
Coconut Passion Fruit Dessert Mousse Cape Verdean -
Bolo De Mandioca E Coco (cassava And Coconut Cake)
Bolo de Mandioca e Coco, also known as Cassava and Coconut Cake, is a popular dessert in Guinea-Bissauan cuisine. This delicious cake is made with cassava, coconut, and sweetened condensed milk, resulting in a moist and flavorful treat.
Cassava Coconut Dessert Baked -
Ngalakh (dakar Dream)
Ngalakh, also known as Dakar Dream, is a popular Senegalese dessert made with millet, peanut butter, and sweetened condensed milk. This creamy and sweet treat is often served during special occasions and celebrations.
Senegalese dessert Millet Peanut butter Sweetened condensed milk -
Torta Tres Leches Con Toque Costarricense (tres Leches Cake With Costa Rican Twist)
Torta Tres Leches con Toque Costarricense, or Tres Leches Cake with Costa Rican Twist, is a popular dessert in Costa Rica. This version of the classic cake is infused with the flavors of Costa Rican cuisine, making it a delightful and unique treat.
Tres Leches Cake Costa Rican Dessert Cake Recipe -
Torta De Yuca (cassava Cake)
Torta de Yuca, or Cassava Cake, is a traditional Costa Rican dessert that is loved for its sweet and creamy texture. Made with cassava, this cake is a delightful treat that is perfect for any occasion.
Cassava Dessert Costa Rican Cuisine Gluten-free -
Flan De Caramelo Guatemalteco (guatemalan Caramel Flan)
Flan de Caramelo Guatemalteco, also known as Guatemalan Caramel Flan, is a classic dessert in Guatemalan cuisine. This creamy and decadent dessert is a perfect way to end a delicious meal.
Flan Caramel Guatemalan dessert -
Flan De Coco (honduran Coconut Flan)
Flan de Coco, also known as Honduran Coconut Flan, is a creamy and decadent dessert that is popular in Honduran cuisine. This dessert is a delightful combination of rich custard and tropical coconut flavor, making it a perfect sweet treat for any occasion.
Coconut Flan Dessert Honduran -
Torta De Tres Leches De Coco (coconut Tres Leches Cake)
Torta de Tres Leches de Coco, or Coconut Tres Leches Cake, is a popular dessert in Nicaraguan cuisine. This moist and decadent cake is soaked in a mixture of three different milks, including coconut milk, and topped with whipped cream and toasted coconut.
Nicaraguan dessert Coconut cake Tres leches Latin American dessert -
Tarta De Coco Y Flan (coconut Custard Tart)
Tarta de Coco y Flan, also known as Coconut Custard Tart, is a delightful dessert that combines the rich flavors of coconut and creamy flan. This traditional Nicaraguan treat is perfect for special occasions or as a sweet ending to any meal.
Nicaraguan dessert Coconut Flan Custard -
Panamanian Coconut Flan (Flan de Coco Panameño)
Flan de Coco Panameño, or Panamanian Coconut Flan, is a delicious and creamy dessert that is popular in Panamanian cuisine. This dessert is known for its rich coconut flavor and smooth, custard-like texture.
Coconut Flan Panamanian dessert -
Panamanian Three Milk Cake (pastel De Tres Leches)
Panamanian Three Milk Cake, also known as Pastel de Tres Leches, is a delicious and moist sponge cake soaked in a mixture of three different types of milk. This popular dessert is a staple in Panamanian cuisine and is perfect for satisfying your sweet tooth.
Panamanian cuisine Dessert Cake -
Rabanada Recheada Com Brigadeiro (brigadeiro Stuffed French Toast)
Rabanada Recheada com Brigadeiro is a delicious Brazilian twist on the classic French toast, filled with creamy brigadeiro chocolate. It's a perfect dish for a special breakfast or brunch!
Brazilian cuisine French toast Brigadeiro Breakfast Brunch -
Cheesecake De Quindim (quindim Cheesecake)
Cheesecake de Quindim, or Quindim Cheesecake, is a delightful fusion of two beloved Brazilian desserts - quindim and cheesecake. This rich and creamy dessert is a perfect combination of flavors and textures, making it a show-stopping treat for any occasion.
Cheesecake Quindim Brazilian Dessert Fusion Dessert -
Passion Fruit Mousse (Mousse de Maracuyá)
Mousse de Maracuyá, or Passion Fruit Mousse, is a delightful and refreshing dessert that originates from Muisca Cuisine. This creamy and tangy mousse is the perfect way to end a meal or to enjoy as a light treat on a warm day.
Passion Fruit Mousse Dessert Easy -
Pastel De Tres Leches (tres Leches Cake)
Indulge in the rich and creamy flavors of Muisca Cuisine with this delicious Pastel de Tres Leches (Tres Leches Cake) recipe. This traditional dessert is soaked in three types of milk, making it incredibly moist and decadent.
Muisca Cuisine Dessert Tres Leches Cake Cake -
Flan De Coco (coconut Flan)
Flan de Coco, or Coconut Flan, is a delicious and creamy dessert that is popular in Muisca Cuisine.
Coconut Flan Dessert Muisca -
Lucuma Dream (Sueño de Lucuma)
Sueño de Lucuma, or Lucuma Dream, is a delightful dessert that originates from the rich culinary heritage of Ecuador. This creamy and indulgent treat is perfect for satisfying your sweet cravings while enjoying the unique flavors of lucuma.
Dessert Creamy Ecuadorian Lucuma -
Flan De Coco Y Caramelo (coconut Caramel Flan)
Flan de Coco y Caramelo, also known as Coconut Caramel Flan, is a popular dessert in Ecuadorian cuisine. This creamy and decadent dessert is a perfect way to end a delicious meal.
Dessert Flan Coconut Caramel Ecuadorian cuisine -
Torta De Yuca (cassava Cake)
Torta de Yuca, also known as Cassava Cake, is a traditional dessert from Ecuador. This sweet and moist cake is made with cassava, also known as yuca, and is a popular treat for special occasions and gatherings.
Ecuadorian dessert Cassava recipe Gluten-free dessert -
Coconut Flan (Flan à la noix de coco)
Flan à la noix de coco, or Coconut Flan, is a delicious dessert from French Guiana that combines the creamy texture of flan with the tropical flavor of coconut.
Coconut Flan Dessert French Guiana -
Paraguay's Finest: Tereré Ice Cream With Mate Syrup
Indulge in the refreshing flavors of Paraguay with this unique recipe for Tereré Ice Cream with Mate Syrup. Tereré is a traditional Paraguayan cold beverage made with yerba mate, while mate syrup is a sweet and aromatic reduction of the same herb. This delightful dessert combines the beloved flavors of Paraguay into a creamy and cooling treat perfect for hot summer days.
Paraguayan cuisine Ice cream Mate syrup Tereré -
Delicia De Quesillo (quesillo Delight)
Delicia de Quesillo, also known as Quesillo Delight, is a traditional Venezuelan dessert that is rich, creamy, and absolutely delicious. This sweet treat is a must-try for anyone who loves caramel and creamy desserts.
Venezuelan dessert Caramel Creamy -
Mousse De Fruit De La Passion (passion Fruit Mousse)
Mousse de Fruit de la Passion, also known as Passion Fruit Mousse, is a delightful and refreshing dessert that originates from the British Virgin Islands. This creamy and tangy mousse is the perfect way to end a meal on a sweet note.
Passion Fruit Mousse Dessert British Virgin Islands -
Flan De Coco Estilo Cubano (cuban Style Coconut Flan)
Flan de Coco Estilo Cubano, or Cuban Style Coconut Flan, is a delicious and creamy dessert that is popular in Cuban cuisine. This dessert is known for its rich coconut flavor and smooth, caramel topping.
Coconut Flan Cuban Dessert -
Flan De Coco (coconut Flan)
Flan de Coco, also known as Coconut Flan, is a popular dessert in Dominican Republic cuisine. This creamy and delicious dessert is a must-try for anyone with a sweet tooth.
Coconut Flan Dessert Dominican Republic -
Grenadian Nutmeg Coconut Macaroons
These Grenadian Nutmeg Coconut Macaroons are a delightful treat that combines the flavors of nutmeg and coconut, two staple ingredients in Grenadian cuisine.
Grenadian cuisine Coconut Nutmeg Macaroons -
Flan Koko (haitian Style Coconut Flan)
Flan Koko, also known as Haitian Style Coconut Flan, is a delicious and creamy dessert that is popular in Haitian cuisine. This dessert is a perfect combination of rich coconut flavor and smooth custard, making it a delightful treat for any occasion.
Coconut Flan Dessert Haitian -
Flan Fantasy (Fantasía de Flan)
Indulge in the creamy and decadent delight of Fantasía de Flan, a classic Puerto Rican dessert that will transport you to a world of sweet bliss.
Puerto Rican dessert Flan recipe Creamy dessert -
Giro De Tres Leches (tres Leches Twist)
Indulge in a delicious twist on the classic Tres Leches cake with this Giro de Tres Leches recipe. This Puerto Rican dessert is a moist and creamy treat that is sure to impress your friends and family.
Tres Leches Puerto Rican Dessert Cake -
Nevisian Coconut Tarts
Nevisian Coconut Tarts are a delightful dessert that hails from the beautiful Caribbean island of Nevis. These tarts are filled with a sweet and creamy coconut filling, encased in a buttery pastry crust. They are perfect for enjoying with a cup of tea or as a sweet treat after a meal.
Coconut Tarts Caribbean Dessert -
Coconut Crusted Key Lime Pie
Indulge in the tropical flavors of the US Virgin Islands with this delightful Coconut Crusted Key Lime Pie. The creamy, tangy filling is perfectly complemented by a crunchy coconut crust, creating a dessert that's both refreshing and satisfying.
Key Lime Pie Coconut Dessert Tropical -
Mixed Fruit Salad With Cream (binondo Salad)
Mixed Fruit Salad with Cream, also known as Binondo Salad, is a popular dessert in Filipino Chinese cuisine. This refreshing and creamy salad is a delightful combination of various fruits and a luscious cream dressing.
Fruit Salad Binondo Salad Creamy Dessert Healthy Dessert -
Polar Bear Ice Cream
Polar Bear Ice Cream is a delightful frozen treat that is perfect for cooling down on a hot summer day. This creamy and refreshing dessert is a favorite in Yamal Cuisine and is sure to be a hit with your family and friends.
Ice Cream Dessert Summer Treat -
Steamed Yogurt Ice Cream (bhapa Doi Ice Cream)
Bhapa Doi Ice Cream, also known as Steamed Yogurt Ice Cream, is a popular dessert from Bengali cuisine. This creamy and rich ice cream is made with simple ingredients and has a unique texture that sets it apart from traditional ice creams.
Ice Cream Bengali Dessert Yogurt -
Sweet Fudge Ice Cream (mysore Pak Ice Cream)
Indulge in the rich and creamy flavors of Mysore Pak Ice Cream, a delightful fusion of traditional Mysore Pak and luscious ice cream. This sweet fudge ice cream is a perfect treat for any occasion, combining the iconic flavors of Karnataka cuisine with a cool and refreshing twist.
Ice Cream Mysore Pak Fusion Dessert -
Chocolate Biscuit Cake (kek Batik Twist)
Indulge in the rich and decadent flavors of Bruneian cuisine with this Chocolate Biscuit Cake (Kek Batik Twist) recipe. This no-bake dessert is a delightful twist on the traditional kek batik, combining the familiar flavors of chocolate and biscuits with a unique twist.
Chocolate Biscuit No-Bake Bruneian Dessert -
Leche Flan Fusion
Leche Flan Fusion is a delightful Filipino dessert that combines the creamy goodness of leche flan with a unique twist of fusion flavors.
Fusion Leche Flan Filipino Dessert -
Cha Yen (thai Iced Tea)
Cha Yen, also known as Thai Iced Tea, is a sweet and creamy beverage that is popular in Thailand and around the world. This refreshing drink is made with strong brewed black tea, sweetened condensed milk, and evaporated milk, and is typically served over ice.
Thai Beverage Tea Drink
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